Trademark: THIRST ICED BEVERAGE 2456898
Word
THIRST ICED BEVERAGE
Device Descrption:
SPIRAL IS DOT OF LTR I
ID
2456898
Trademark Type
FANCY, FIGURATIVE
Status
Published: Under examination
Application Date
10 June 2024
Owner(s)
Service
Jackson Russell Lawyers
Goods and Services:
Class 21:
Cups; cup lids; plastic cup lids; drinking straws; plastic cups, lids and straws; disposable cups, lids and straws; food containers made of foil; food containers of foil.
Cups; cup lids; plastic cup lids; drinking straws; plastic cups, lids and straws; disposable cups, lids and straws; food containers made of foil; food containers of foil.
Class 29:
Milk beverages flavoured with coffee, cocoa, chocolate or tea; aerated drinks (predominantly of milk); beverages consisting principally of milk; beverages having a milk base; beverages made from milk; beverages with a milk base; dried milk; dried milk powder; dried milk products; drinks based predominantly on milk; drinks containing coffee, tea, chocolate, or cocoa as flavouring for milk; drinks flavoured with coffee, tea, chocolate, or cocoa and having a milk base; drinks flavoured with fruit pastes and having a milk base; drinks flavoured with herbs and having a base of milk; drinks flavoured with spices and having a base of milk; flavoured milk beverages; flavoured milk drinks; food preparations having a base of milk; fruit flavoured beverages having a milk base; foods prepared from milk; malted milk beverages (milk predominating); smoothies (milk beverages, milk predominating); powders for making milk shakes; dairy-based beverages; fruit pulps.
Milk beverages flavoured with coffee, cocoa, chocolate or tea; aerated drinks (predominantly of milk); beverages consisting principally of milk; beverages having a milk base; beverages made from milk; beverages with a milk base; dried milk; dried milk powder; dried milk products; drinks based predominantly on milk; drinks containing coffee, tea, chocolate, or cocoa as flavouring for milk; drinks flavoured with coffee, tea, chocolate, or cocoa and having a milk base; drinks flavoured with fruit pastes and having a milk base; drinks flavoured with herbs and having a base of milk; drinks flavoured with spices and having a base of milk; flavoured milk beverages; flavoured milk drinks; food preparations having a base of milk; fruit flavoured beverages having a milk base; foods prepared from milk; malted milk beverages (milk predominating); smoothies (milk beverages, milk predominating); powders for making milk shakes; dairy-based beverages; fruit pulps.
Class 30:
Flavouring syrups for beverages; food and beverage flavourings; chocolate, cocoa, coffee and tea based beverages; chocolate; cocoa; tea; coffee; artificial coffee; flavourings for beverages (other than essential oils); ice for refreshments; iced beverages; iced tea; iced teas; iced coffee; tea-based iced beverages; tea beverages; chai tea; tea flavourings for food or beverages; tea beverages with milk; ground coffee and whole bean coffee; instant coffee; beverages made of coffee; coffee-based drinks; coffee beverages; coffee beverages with milk; espresso and espresso beverages; chocolates, spices; flavourings and syrups; hot chocolate; hot chocolate mixes; chocolate powder for the preparation of chocolate-based drinks; chocolate syrup; chocolate beverages; chocolate-based beverages; chocolate-based drinks; chocolate beverages with milk; cocoa beverages with milk; cocoa mixes; coffee blends; flavouring syrups.
Flavouring syrups for beverages; food and beverage flavourings; chocolate, cocoa, coffee and tea based beverages; chocolate; cocoa; tea; coffee; artificial coffee; flavourings for beverages (other than essential oils); ice for refreshments; iced beverages; iced tea; iced teas; iced coffee; tea-based iced beverages; tea beverages; chai tea; tea flavourings for food or beverages; tea beverages with milk; ground coffee and whole bean coffee; instant coffee; beverages made of coffee; coffee-based drinks; coffee beverages; coffee beverages with milk; espresso and espresso beverages; chocolates, spices; flavourings and syrups; hot chocolate; hot chocolate mixes; chocolate powder for the preparation of chocolate-based drinks; chocolate syrup; chocolate beverages; chocolate-based beverages; chocolate-based drinks; chocolate beverages with milk; cocoa beverages with milk; cocoa mixes; coffee blends; flavouring syrups.
Class 32:
Fruit squashes (non-alcoholic beverages); syrup for making beverages; syrup powder for beverages; essences, fruit extracts (non-alcoholic); syrups and other preparations for making beverages; syrups for beverages; tisanes (non-medicated beverages and other than tea based); tonic water (non-medicated beverages); tropical fruit squash (beverages); vegetable (beverages); non-alcoholic honey-based beverages; pastilles for effervescing beverages; powders for effervescing beverages; preparations for making non-alcoholic beverages; seltzers (non-alcoholic beverages); sherbets (beverages); smoothies (fruit beverages, fruit predominating); smoothie bases; sorbets (beverages); soya based beverages (not being dairy substitutes); spring water (beverages); vegetable juice concentrates (beverages); vegetable juices (beverages); waters (beverages); whey beverages; cordials (non-alcoholic); concentrates for making beverages; non-alcoholic fruit nectars; fruit extracts (non-alcoholic); fruit drinks and fruit juices; liquid and party beverage mixes; powders for making ice-blended drinks; powdered beverage mixes; powdered mixes for the preparation of drinks; non-alcoholic beverages flavoured with coffee, tea or chocolate; beverages in this class.
Fruit squashes (non-alcoholic beverages); syrup for making beverages; syrup powder for beverages; essences, fruit extracts (non-alcoholic); syrups and other preparations for making beverages; syrups for beverages; tisanes (non-medicated beverages and other than tea based); tonic water (non-medicated beverages); tropical fruit squash (beverages); vegetable (beverages); non-alcoholic honey-based beverages; pastilles for effervescing beverages; powders for effervescing beverages; preparations for making non-alcoholic beverages; seltzers (non-alcoholic beverages); sherbets (beverages); smoothies (fruit beverages, fruit predominating); smoothie bases; sorbets (beverages); soya based beverages (not being dairy substitutes); spring water (beverages); vegetable juice concentrates (beverages); vegetable juices (beverages); waters (beverages); whey beverages; cordials (non-alcoholic); concentrates for making beverages; non-alcoholic fruit nectars; fruit extracts (non-alcoholic); fruit drinks and fruit juices; liquid and party beverage mixes; powders for making ice-blended drinks; powdered beverage mixes; powdered mixes for the preparation of drinks; non-alcoholic beverages flavoured with coffee, tea or chocolate; beverages in this class.