Trademark: BAKING FOR A BETTER WORLD 2409573
Word
BAKING FOR A BETTER WORLD
Device Descrption:
SEEDLING ATOP FINGERPRINT IN ANNULUS,INCOMPLETE
ID
2409573
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
09 August 2023
Registration Date
09 August 2023
Renewal Date
09 August 2033
Owner(s)
Service
Goods and Services:
Class 30:
Flour and preparations made from cereals; wheat flour; buckwheat flour; rye flour; graham flour; spelt flour; durum wheat flour; tapioca and sago; groats for human food; processed oats; oat flakes; semolina; bread, pastries and confectionery; gluten-free bread; multigrain bread; bakery goods; pastries, cakes, tarts and biscuits (cookies); rusks; cereal-based snack food; bread, pastries and confectionery incorporating bread and croissants with or without stuffing or topping, Danish pastries, croissants, pumpernickel, buns, bagels, baguettes, breakfast buns, sandwich loaves and biscuits, pitta bread, hot dog sandwiches, hamburger buns, buns, cakes, muffins and pies; dough; starch for food; icing; cereal preparations; cereal bars; chips (cereal products); muesli; toasted muesli; oat-based food; pastry mixes; chocolate; sugar, honey, treacle; yeast, baking-powder; all the aforesaid goods in the form of ready-made, fermented, frozen or vacuum-packed goods; all the aforesaid goods produced from the perspective of sustainability.
Flour and preparations made from cereals; wheat flour; buckwheat flour; rye flour; graham flour; spelt flour; durum wheat flour; tapioca and sago; groats for human food; processed oats; oat flakes; semolina; bread, pastries and confectionery; gluten-free bread; multigrain bread; bakery goods; pastries, cakes, tarts and biscuits (cookies); rusks; cereal-based snack food; bread, pastries and confectionery incorporating bread and croissants with or without stuffing or topping, Danish pastries, croissants, pumpernickel, buns, bagels, baguettes, breakfast buns, sandwich loaves and biscuits, pitta bread, hot dog sandwiches, hamburger buns, buns, cakes, muffins and pies; dough; starch for food; icing; cereal preparations; cereal bars; chips (cereal products); muesli; toasted muesli; oat-based food; pastry mixes; chocolate; sugar, honey, treacle; yeast, baking-powder; all the aforesaid goods in the form of ready-made, fermented, frozen or vacuum-packed goods; all the aforesaid goods produced from the perspective of sustainability.
Class 35:
Advertising; advertising, marketing and promotional services; advertising and marketing services provided by means of blogging; advertising and marketing services provided by means of blogging online; digital marketing; arranging of competitions for advertising purposes; event marketing; conducting of commercial events from the perspective of sustainability; providing consumer product information relating to bakery goods, pastries and confectionery; retail services in relation to bakery goods, pastries and confectionery; supply chain management services from the perspective of sustainability; information, consultancy and advisory services relating to all of the aforesaid services.
Advertising; advertising, marketing and promotional services; advertising and marketing services provided by means of blogging; advertising and marketing services provided by means of blogging online; digital marketing; arranging of competitions for advertising purposes; event marketing; conducting of commercial events from the perspective of sustainability; providing consumer product information relating to bakery goods, pastries and confectionery; retail services in relation to bakery goods, pastries and confectionery; supply chain management services from the perspective of sustainability; information, consultancy and advisory services relating to all of the aforesaid services.
Class 41:
Conducting courses, seminars and workshops; arranging and conducting of commercial, trade and business conferences; organisation of conferences, exhibitions and competitions from the perspective of sustainability; education; providing of training; education relating to bakery operations; education relating to food safety issues; information, consultancy and advisory services relating to all of the aforesaid services.
Conducting courses, seminars and workshops; arranging and conducting of commercial, trade and business conferences; organisation of conferences, exhibitions and competitions from the perspective of sustainability; education; providing of training; education relating to bakery operations; education relating to food safety issues; information, consultancy and advisory services relating to all of the aforesaid services.