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Trademark
Owner
Trademark: BIANCO 2371038
Word
BIANCO
Device Descrption:
STAR,5-POINT IS DOT OF LTR I
ID
2371038
Trademark Type
Figurative, Fancy
Status
Published: Under examination
Application Date
12 July 2023
Owner(s)
John Panebianco
Service
Therese De Pasquale
Goods and Services:
Class 25
:
Caps being headwear
;
Printed t-shirts
;
Casual shirts
;
Polo shirts
;
Shirts
;
T-shirts
;
Short-sleeve shirts
;
Tee-shirts
;
Long pants
;
Short pants
;
Pants (clothing)
;
Apparel (clothing, footwear, headgear)
;
Clothing
;
Clothes
;
Casual clothing
;
Embroidered clothing
;
Jackets (clothing)
Class 29
:
Food preparations consisting principally of meat
;
Food preparations consisting principally of meat products
;
Food preparations made from meat
;
Food preparations having a base of vegetables
;
Cooked meals consisting principally of fish
;
Cooked meals consisting principally of meat
;
Cooked meals consisting principally of meat and vegetables
;
Cooked meals consisting principally of poultry
;
Cooked meals consisting principally of seafood
;
Frozen meat products
;
Frozen potato products
;
Potato preparations
;
Potato products
;
Potato-based dumplings
;
Preparations made from potatoes
;
Prepared dishes consisting principally of meat
;
Prepared meat dishes
;
Tomato concentrates (puree)
;
Tomatoes (cooked)
;
Frozen prepared meals consisting principally of fish
;
Frozen prepared meals consisting principally of meat
;
Frozen prepared meals consisting principally of poultry
;
Frozen prepared meals consisting principally of vegetables
;
Prepared meals consisting wholly or principally of potatoes
;
Prepared meals containing principally potato
;
Prepared meals consisting principally of meat
;
Prepared meals consisting principally of chicken
;
Prepared meals consisting principally of poultry
;
Prepared meals consisting principally of vegetables
;
Prepared meals made from meat (meat predominating)
;
Prepared meals made from poultry (poultry predominating)
;
Prepared meals, predominantly of meat or vegetables
Class 30
:
Bread
;
Garlic bread
;
Snack foods consisting principally of bread
;
Pre-baked bread
;
Dairy confectionery
;
Dressings for food
;
Food products predominantly made of flour
;
Foodstuffs made from dough
;
Foodstuffs predominantly made of rice
;
Foodstuffs predominantly made with flour
;
Freeze-dried dishes with the main ingredient being rice
;
Non-dairy frozen dessert products
;
Frozen meals consisting primarily of rice
;
Frozen pastry sheets
;
Gelato
;
Semifreddo gelato cakes
;
Gelato cakes
;
Ice confections
;
Non-dairy ice cream
;
Dairy ice cream
;
Fruit ice cream
;
Ice cream
;
Ice cream confectionery
;
Ice cream desserts
;
Ice cream products
;
Lasagne
;
Macaroni
;
Frozen meals consisting primarily of pasta
;
Freeze-dried dishes with the main ingredient being pasta
;
Dried pasta
;
Dried pasta foods
;
Fresh pasta
;
Pasta
;
Pasta containing eggs
;
Pasta containing fillings
;
Pasta in the form of sheets
;
Prepared meals containing (principally) pasta
;
Prepared pasta meals
;
Snack foods consisting principally of pasta
;
Pasta products
;
Polenta
;
Pesto
;
Frozen pizzas
;
Pizza
;
Pizza bases
;
Pizza products
;
Pizzas
;
Prepared meals in the form of pizzas
;
Prepared pizza meals
;
Prepared meals containing (principally) rice
;
Prepared rice dishes
;
Ravioli
;
Sauces for pasta
;
Sauces for use with pasta
;
Pasta sauce
;
Concentrated sauce
;
Sauces for rice
;
Tomato based sauces
;
Tomato and vegetable based sauces
;
Food dressings (sauces)
;
Pizza sauces
;
Sauce (edible)
;
Sauce mixes
;
Sauces (condiments)
;
Sauces for chicken
;
Tomato sauce
;
Simmer sauces
;
Snack foods made of whole wheat
;
Sorbets (ices)
;
Sorbets (water ices)
;
Spaghetti
;
Stuffed pasta
;
Dried tortellini
;
Tortellini
Class 41
:
Arranging of courses of instruction
;
Conducting of instructional seminars
;
Conducting training seminars
;
Arranging and conducting of workshops (training)
;
Conducting workshops (training)
;
Conducting workshops
;
Cooking classes
;
Know-how transfer [training]
;
Providing courses of instruction
;
Provision of education services via an online forum
;
Provision of education courses
;
Educational consultancy services
;
Consultancy services relating to training
Class 43
:
Advice concerning cooking recipes
;
Arranging for the provision of meals
;
Arranging for the provision of food
;
Arranging of meals
;
Arranging of wedding receptions (venues)
;
Banqueting services
;
Cooking services
;
Food cooking services
;
Arranging of wedding receptions (food and drink)
;
Food and drink catering
;
Providing food and drink
;
Provision of food and drink
;
Provision of information relating to the preparation of food and drink
;
Preparation of food and drink
;
Consultancy services relating to food preparation
;
Food preparation
;
Personal chef services
;
Information and advice in relation to the preparation of meals
;
Preparation of meals
;
Consultancy, advisory and information services in relation to the provision of food and drink
;
Reservation of meals
;
Restaurants
;
Restaurant services
;
Restaurant services for the provision of fast food
;
Take-away restaurant services
;
Take away food services
;
Preparation of take-away and fast food