Trademark: OREO 2364525
Word
OREO
ID
2364525
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
15 June 2023
Registration Date
15 June 2023
Renewal Date
15 June 2033
Owner(s)
Service
Griffith Hack
Goods and Services:
Class 30:
Cocoa; chocolate; tea; coffee; cocoa beverages, chocolate beverages, chocolate-based beverages, tea-based beverages, coffee-based beverages and preparations for making these beverages; bread and bakery products; sugar and natural sweeteners; pastry; biscuits; cookies; brownies; cheesecakes; cakes; waffles; wafers; donuts; confectionery products in particular sugar confectionery including chewing gum, sweets and candy; chocolate confectionery; chocolate; chocolate spreads; chocolate sauces; chocolate syrups; flavouring syrups; frozen and chilled confectionery; ice cream; desserts made of ice cream, ice, frozen fruit, or jelly; frozen desserts; chilled desserts; frozen cakes; frozen pastry; frozen preparations for baking; frozen yoghurt; dough products; preparations made from cereals; preparations for baking; breakfast cereal; ice creams; sherbets (confectionery, ices); ice cream cones; puddings; mousses (desserts); snack products in the form of popcorn and corn crisps; popcorn; snack products made predominantly from corn, rice, barley, rye or pastry
Cocoa; chocolate; tea; coffee; cocoa beverages, chocolate beverages, chocolate-based beverages, tea-based beverages, coffee-based beverages and preparations for making these beverages; bread and bakery products; sugar and natural sweeteners; pastry; biscuits; cookies; brownies; cheesecakes; cakes; waffles; wafers; donuts; confectionery products in particular sugar confectionery including chewing gum, sweets and candy; chocolate confectionery; chocolate; chocolate spreads; chocolate sauces; chocolate syrups; flavouring syrups; frozen and chilled confectionery; ice cream; desserts made of ice cream, ice, frozen fruit, or jelly; frozen desserts; chilled desserts; frozen cakes; frozen pastry; frozen preparations for baking; frozen yoghurt; dough products; preparations made from cereals; preparations for baking; breakfast cereal; ice creams; sherbets (confectionery, ices); ice cream cones; puddings; mousses (desserts); snack products in the form of popcorn and corn crisps; popcorn; snack products made predominantly from corn, rice, barley, rye or pastry