Trademark: VIKING PLATTER 2339986
Word
VIKING PLATTER
Device Descrption:
SHIP,VIKING,SILHOUETTE IN SQUARE
ID
2339986
Trademark Type
FIGURATIVE
Status
Published: Under examination
Application Date
08 March 2023
Owner(s)
Service
Executive Law Group
Goods and Services:
Class 29:
Frozen fruits; Conserves; Fruit conserves; Meat conserves; Fruit jams; Ginger jam; Jams; Low sugar jams; Raspberry jam; Sweet spreads (jams); Fruit marmalade; Marmalade; Marmalade jellies; Food products made from preserved vegetables; Preserved vegetables; Preserves made from vegetables; Root vegetables (preserved); Vegetable preserves; Vegetables, preserved; Food products made from preserved fruits; Fruit preserved in alcohol; Fruit preserves; Fruit, preserved; Fruits, preserved; Preserved fruits; Tropical fruits (preserved); Preserved hake; Berries, preserved; Alimentary preserves made of meat; Anchovies, preserved; Fish, preserved; Preserved fish; Alimentary preserves made of fish; Canned fish; Chilled foods consisting predominantly of fish; Chilled meals made from fish; Cooked meals consisting principally of fish; Dried fish; Edible fish oil for culinary purposes; Farmed fish; Fish balls; Fish cakes; Fish eggs for human consumption; Fish extracts; Fish fillets; Fish fingers; Fish in olive oil; Fish jellies; Fish meal for human consumption; Fish mousses; Fish paste; Fish roe, prepared; Fish sausages; Fish sticks; Fish stock; Fish with chips; Fish, canned; Fish, not live; Fish, tinned; Fish-based foodstuffs; Fish-based snack food; Food pastes made from fish; Foods made from fish; Fresh fish (not live); Pastes containing fish; Poke (sliced fish); Prepared fish-based dishes; Prepared foods consisting principally of fish; Prepared meals consisting principally of fish; Processed fish; Quenelles (fish); Salt water fish; Salted fish; Smoked fish; Steaks of fish; Tagine (prepared meat, fish or vegetable dish); Tajine (prepared meat, fish or vegetable dish); Tinned fish; Farmed fish products; Fish products; Food products consisting principally of fish; Food products derived from fish; Food products made of fish; Deep frozen fish; Frozen cooked fish; Frozen fish; Frozen prepared meals consisting principally of fish; Frozen fish products; Mushrooms, preserved; Preserved mushrooms; Processed mushrooms; Mushrooms, prepared; Prepared meals consisting principally of mushrooms; Mushroom puree; Mushroom consomme (bouillon); Mushroom concentrates; Dried mushrooms; Frozen seafood; Cooked meals consisting principally of seafood; Prepared meals consisting principally of seafood; Preserved seafood; Processed seafood; Seafood (not live); Seafood based stock; Seafood extracts; Seafood jellies; Seafood jerky; Frozen seafood products; Food products derived from seafood; Seafood products; Seafood substitutes; Seafood substitutes prepared from soybeans (textured soy protein); Seafood substitutes prepared from vegetables (textured vegetable protein); Vegetable based seafood substitutes; Seafood-based dips; Herrings, not live; Pates; Liver pate; Goose liver pate; Meat pates; Poultry pate; Vegetable pate; Crab spread; Fruit jelly spreads; Fruit spread; Vegetable-based spreads; Spreads made from vegetable oils; Food spreads consisting principally of edible fats; Food spreads consisting principally of edible oils; Food spreads consisting principally of vegetables for sandwiches; Food spreads being a blend of edible oils and edible fats; Cheese spreads; Dairy spreads; Food spreads consisting principally of dairy products; Imitation dairy spreads; Low fat dairy spreads; Spreads consisting wholly or principally of dairy products; Spreads made from dairy products; Fat-based spreads for bread slices; Nut-based spreads; Lemon spread; Relish (pickle); Pickled fruit; Pickled gherkins; Sweet pickle (pickled fruit or vegetables); Pickled vegetables; Pickled fish; Mixed pickles; Pickle relish; Pickled eggs; Pickled cucumbers; Pickled ginger; Pickled onions; Pickled peppers; Pickled pigs feet; Pickles
Frozen fruits; Conserves; Fruit conserves; Meat conserves; Fruit jams; Ginger jam; Jams; Low sugar jams; Raspberry jam; Sweet spreads (jams); Fruit marmalade; Marmalade; Marmalade jellies; Food products made from preserved vegetables; Preserved vegetables; Preserves made from vegetables; Root vegetables (preserved); Vegetable preserves; Vegetables, preserved; Food products made from preserved fruits; Fruit preserved in alcohol; Fruit preserves; Fruit, preserved; Fruits, preserved; Preserved fruits; Tropical fruits (preserved); Preserved hake; Berries, preserved; Alimentary preserves made of meat; Anchovies, preserved; Fish, preserved; Preserved fish; Alimentary preserves made of fish; Canned fish; Chilled foods consisting predominantly of fish; Chilled meals made from fish; Cooked meals consisting principally of fish; Dried fish; Edible fish oil for culinary purposes; Farmed fish; Fish balls; Fish cakes; Fish eggs for human consumption; Fish extracts; Fish fillets; Fish fingers; Fish in olive oil; Fish jellies; Fish meal for human consumption; Fish mousses; Fish paste; Fish roe, prepared; Fish sausages; Fish sticks; Fish stock; Fish with chips; Fish, canned; Fish, not live; Fish, tinned; Fish-based foodstuffs; Fish-based snack food; Food pastes made from fish; Foods made from fish; Fresh fish (not live); Pastes containing fish; Poke (sliced fish); Prepared fish-based dishes; Prepared foods consisting principally of fish; Prepared meals consisting principally of fish; Processed fish; Quenelles (fish); Salt water fish; Salted fish; Smoked fish; Steaks of fish; Tagine (prepared meat, fish or vegetable dish); Tajine (prepared meat, fish or vegetable dish); Tinned fish; Farmed fish products; Fish products; Food products consisting principally of fish; Food products derived from fish; Food products made of fish; Deep frozen fish; Frozen cooked fish; Frozen fish; Frozen prepared meals consisting principally of fish; Frozen fish products; Mushrooms, preserved; Preserved mushrooms; Processed mushrooms; Mushrooms, prepared; Prepared meals consisting principally of mushrooms; Mushroom puree; Mushroom consomme (bouillon); Mushroom concentrates; Dried mushrooms; Frozen seafood; Cooked meals consisting principally of seafood; Prepared meals consisting principally of seafood; Preserved seafood; Processed seafood; Seafood (not live); Seafood based stock; Seafood extracts; Seafood jellies; Seafood jerky; Frozen seafood products; Food products derived from seafood; Seafood products; Seafood substitutes; Seafood substitutes prepared from soybeans (textured soy protein); Seafood substitutes prepared from vegetables (textured vegetable protein); Vegetable based seafood substitutes; Seafood-based dips; Herrings, not live; Pates; Liver pate; Goose liver pate; Meat pates; Poultry pate; Vegetable pate; Crab spread; Fruit jelly spreads; Fruit spread; Vegetable-based spreads; Spreads made from vegetable oils; Food spreads consisting principally of edible fats; Food spreads consisting principally of edible oils; Food spreads consisting principally of vegetables for sandwiches; Food spreads being a blend of edible oils and edible fats; Cheese spreads; Dairy spreads; Food spreads consisting principally of dairy products; Imitation dairy spreads; Low fat dairy spreads; Spreads consisting wholly or principally of dairy products; Spreads made from dairy products; Fat-based spreads for bread slices; Nut-based spreads; Lemon spread; Relish (pickle); Pickled fruit; Pickled gherkins; Sweet pickle (pickled fruit or vegetables); Pickled vegetables; Pickled fish; Mixed pickles; Pickle relish; Pickled eggs; Pickled cucumbers; Pickled ginger; Pickled onions; Pickled peppers; Pickled pigs feet; Pickles