Trademark: PROLIFIC MACHINES 2327173
Word
PROLIFIC MACHINES
ID
2327173
Trademark Type
Word
Status
Protected: Registered/protected
Application Date
30 August 2022
Registration Date
30 August 2022
Renewal Date
30 August 2032
Owner(s)
Service
Spruson & Ferguson
Goods and Services:
Class 1:
Cell culture media to support cell growth and protein production; biological preparations used in the manufacture of engineered living organs and tissue.
Cell culture media to support cell growth and protein production; biological preparations used in the manufacture of engineered living organs and tissue.
Class 29:
Meat; seafood; beef, pork, fish, poultry and game, not live; cell-based meats; cell-based fish, chicken, pork, beef; all natural meats and seafood; cultured meat and seafood; laboratory-grown meat and seafood; synthetic meat and seafood; tissue engineered meat and seafood; snack foods, prepared meals, salads and ready-to-eat meals consisting primarily of meat, fish, poultry, game, seafood and cultured meats; meat stocks; meat extracts.
Meat; seafood; beef, pork, fish, poultry and game, not live; cell-based meats; cell-based fish, chicken, pork, beef; all natural meats and seafood; cultured meat and seafood; laboratory-grown meat and seafood; synthetic meat and seafood; tissue engineered meat and seafood; snack foods, prepared meals, salads and ready-to-eat meals consisting primarily of meat, fish, poultry, game, seafood and cultured meats; meat stocks; meat extracts.
Class 35:
Retailing in the field of all natural meats and seafood, cultured meat and seafood, laboratory-grown meat and seafood, synthetic meat and seafood, and tissue engineered meat and seafood; wholesaling in the field of all natural meats and seafood, cultured meat and seafood, laboratory-grown meat and seafood, synthetic meat and seafood, and tissue engineered meat and seafood.
Retailing in the field of all natural meats and seafood, cultured meat and seafood, laboratory-grown meat and seafood, synthetic meat and seafood, and tissue engineered meat and seafood; wholesaling in the field of all natural meats and seafood, cultured meat and seafood, laboratory-grown meat and seafood, synthetic meat and seafood, and tissue engineered meat and seafood.
Class 40:
Biomanufacturing services for others, namely, custom manufacturing of cell-based meat, seafood, and poultry; biomanufacturing services for others, namely, custom manufacturing of living organs and tissue; biomanufacturing services for others, namely, custom manufacturing of pharmaceutical products for cell-based therapy.
Biomanufacturing services for others, namely, custom manufacturing of cell-based meat, seafood, and poultry; biomanufacturing services for others, namely, custom manufacturing of living organs and tissue; biomanufacturing services for others, namely, custom manufacturing of pharmaceutical products for cell-based therapy.
Class 42:
Research and development in the field of prepared food and ingredient manufacturing from animal cells; scientific and laboratory research in the field of cultured meat and seafood, laboratory-grown meat and seafood, synthetic meat and seafood, and tissue engineered meat and seafood; research on food; research and development services in the field of cultured meat and seafood, laboratory-grown meat and seafood, synthetic meat and seafood, and tissue engineered meat and seafood; providing research services in the field of protein production; research services relating to cell-based therapy; organ and tissue engineering for transplantation.
Research and development in the field of prepared food and ingredient manufacturing from animal cells; scientific and laboratory research in the field of cultured meat and seafood, laboratory-grown meat and seafood, synthetic meat and seafood, and tissue engineered meat and seafood; research on food; research and development services in the field of cultured meat and seafood, laboratory-grown meat and seafood, synthetic meat and seafood, and tissue engineered meat and seafood; providing research services in the field of protein production; research services relating to cell-based therapy; organ and tissue engineering for transplantation.