Trademark: ANGEL DELIGHT 2323933
Word
ANGEL DELIGHT
ID
2323933
Trademark Type
Word
Status
Protected: Registered/protected
Application Date
31 March 2022
Registration Date
31 March 2022
Renewal Date
31 March 2032
Owner(s)
Service
Goods and Services:
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried, canned, tinned and cooked fruits, vegetables, pulses, meat, meat products, fish and fish products; jellies, jams, compotes, marmalades, fish and meat preserves; conserves; peanut butter; meat and vegetable paté; meat, fish, fruit and vegetable-based, savoury, sweet and sandwich spreads and pastes; pickles; mincemeat; butter; eggs; powered eggs; milk; semi-skimmed and skimmed milk; milk products and substitutes therefor; milk beverages; milkshakes; béchamel [white sauce]; shakes of milk substitutes; preparations for making milkshakes in powder form; powdered milk and milk substitutes; coffee whiteners consisting principally of dairy products; coffee whiteners consisting principally of non-dairy products; soya milk; dried milk; dairy products and substitutes therefor; cheese and substitutes therefor; butter; sour cream; cream and cream products; non-dairy cream substitutes; non-dairy milk substitutes; preparations for making cream, milk and dairy products and substitutes therefor; edible oils and fats; prepared meals consisting primarily of meat, fish, poultry or vegetables; ready prepared meals consisting primarily of meat, fish, poultry or vegetables; preparations for making instant meals consisting primarily of meat, fish, poultry or vegetables; snack foods consisting primarily of meat, fish, poultry or vegetables; soups; stock; soup powders; preparations for making soup; vegetable extracts for culinary purposes; bouillon; bouillon concentrates; broth; broth concentrates; preparation for making stock and mixes for preparing sauces; chowders; stews; myco-protein-based savoury snack foods; fruit-based desserts; yoghurt-based desserts; dairy-based desserts; dairy desserts; white-puddings; black puddings; dairy puddings; nut toppings for desserts; nut toppings for puddings; food preparations for use in making dairy-based desserts and puddings; food preparations for use in making fruit-based desserts and puddings; food preparations for use in making yoghurt-based desserts and puddings; preparations for making dessert or pudding toppings; yoghurts; yoghurt based desserts and puddings; milk based desserts and puddings; canned milk puddings; fruit desserts and puddings; fruit curds; fruit salads; fruit, stewed; fruit pulp; fruit jellies; fruit-based snack food; candied and uncandied peel; blends of dried glucose syrup, vegetable fat and of caseinates; blancmange; almond butter; almond milk; almond jelly; ground almonds; almond milk-based beverages; carrots, processed; fruit-based fillings for cakes and pies; ginger jam; strawberry jam; cranberry jam; raspberry jam; plum jam; rhubarb jam; blackberry jam; fruit jams; blueberry jams; lemon spread; lemon curd; processed lemons; butter (chocolate nut -); chocolate nut butter; milk-based beverages flavoured with chocolate; preserved ginger.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried, canned, tinned and cooked fruits, vegetables, pulses, meat, meat products, fish and fish products; jellies, jams, compotes, marmalades, fish and meat preserves; conserves; peanut butter; meat and vegetable paté; meat, fish, fruit and vegetable-based, savoury, sweet and sandwich spreads and pastes; pickles; mincemeat; butter; eggs; powered eggs; milk; semi-skimmed and skimmed milk; milk products and substitutes therefor; milk beverages; milkshakes; béchamel [white sauce]; shakes of milk substitutes; preparations for making milkshakes in powder form; powdered milk and milk substitutes; coffee whiteners consisting principally of dairy products; coffee whiteners consisting principally of non-dairy products; soya milk; dried milk; dairy products and substitutes therefor; cheese and substitutes therefor; butter; sour cream; cream and cream products; non-dairy cream substitutes; non-dairy milk substitutes; preparations for making cream, milk and dairy products and substitutes therefor; edible oils and fats; prepared meals consisting primarily of meat, fish, poultry or vegetables; ready prepared meals consisting primarily of meat, fish, poultry or vegetables; preparations for making instant meals consisting primarily of meat, fish, poultry or vegetables; snack foods consisting primarily of meat, fish, poultry or vegetables; soups; stock; soup powders; preparations for making soup; vegetable extracts for culinary purposes; bouillon; bouillon concentrates; broth; broth concentrates; preparation for making stock and mixes for preparing sauces; chowders; stews; myco-protein-based savoury snack foods; fruit-based desserts; yoghurt-based desserts; dairy-based desserts; dairy desserts; white-puddings; black puddings; dairy puddings; nut toppings for desserts; nut toppings for puddings; food preparations for use in making dairy-based desserts and puddings; food preparations for use in making fruit-based desserts and puddings; food preparations for use in making yoghurt-based desserts and puddings; preparations for making dessert or pudding toppings; yoghurts; yoghurt based desserts and puddings; milk based desserts and puddings; canned milk puddings; fruit desserts and puddings; fruit curds; fruit salads; fruit, stewed; fruit pulp; fruit jellies; fruit-based snack food; candied and uncandied peel; blends of dried glucose syrup, vegetable fat and of caseinates; blancmange; almond butter; almond milk; almond jelly; ground almonds; almond milk-based beverages; carrots, processed; fruit-based fillings for cakes and pies; ginger jam; strawberry jam; cranberry jam; raspberry jam; plum jam; rhubarb jam; blackberry jam; fruit jams; blueberry jams; lemon spread; lemon curd; processed lemons; butter (chocolate nut -); chocolate nut butter; milk-based beverages flavoured with chocolate; preserved ginger.
Class 30:
Coffee, and coffee substitutes; coffee based beverages; mixtures of coffee and chicory, coffee essences, coffee extracts, coffee substitutes, coffee preparations; chicory and chicory mixtures, all for use as substitutes for coffee; tea; black tea, carbonated tea, green tea, fruit tea, herbal tea, tea essences, tea extracts, instant tea, tea mixtures; cocoa, cocoa products, cocoa powder, drinking chocolate, beverages made from or containing chocolate; beverages made from or containing cocoa; malted food drinks; herbal infusions for making beverages; preparations for making chocolate or cocoa based beverages; preparations for making tea, herbal tea, fruit tea, coffee; herbal tea preparations for making beverages; treacle; yeast, baking-powder; salt; mustard; vinegar, condiments; culinary herbs; spices; flavourings and seasonings; flavourings, other than essential oils; flavourings in the form of dehydrated sauces; marinades; sauces; cooking sauces; stir fry sauces; table sauces; dipping sauces; soy sauce; chilli sauce; oyster sauces; pasta sauces; noodle sauces; chutneys, relishes and garden herbs, preserved [seasonings]; mayonnaise; salad dressings; salad dressings containing cream; mixes for cheese sauce; mixes for white sauce; mixes for sauces; curry paste, curry powder, curry spices; garlic puree; sugar, rice, tapioca, sago; agave syrup [natural sweetener]; golden syrup and syrup for food; honey and honey substitutes; pepper; vinegar; thickening agents for cooking foodstuffs; baking powder; flour; preparations made from flour; flour-based products; flour and preparations made from cereals; bread, pastry and confectionery; flour confectionery; pasties; soya flour; bran, wheat germ and yeast preparations for human consumption; corn flour; rusks; binding agents for foodstuffs; cereals and preparations made from cereals; breakfast cereal preparations; cereal bars; cereal based food bars and cake bars; bread products; pastries; pastry products; bakery products; cake mixtures; mixes for cakes; mixes for cookies; mixes for muffins; mixes for doughnuts; marzipan; icing for cakes; chocolate and mashmallow decorative cake toppings (edible); chocolate-based, custard-based, coffee-based, cocoa-based, sugar-based, icing-based, honey-based, treacle-based, syrup-based, almond confectionary-based, caramel-based, ice-cream-based, fondant-based and praline-based fillings for cakes; farinaceous products and preparations; rice cakes; tarts; biscuits; cookies; cakes; frozen confectionery; muffins; flapjacks; brownies; chocolate bars; mince pies, christmas cake; sausage rolls; pies; chocolate; chocolate products; chocolate spread; non-medicated confectionery; custard; custard powder; starch for food; gluten prepared as foodstuff; preparations for stiffening whipped cream; prepared meals consisting primarily of pasta or rice; preparations for making instant meals consisting primarily of pasta or rice; snack foods, namely chocolate-based snack foods, cereal-based snack foods, ice-cream-based snack foods, frozen-yoghurt-based snack foods and sandwiches; rice-based snack food; chocolate-based desserts; ice-cream-based snack foods; puddings for use as desserts; custard-based desserts; flavoured, sweetened gelatin desserts; puddings; rice pudding; semolina pudding; ready-to-eat puddings; puddings in powder form; powders for making fruit, chocolate or butter flavoured desserts; dessert mousses; mousse confections; chilled desserts; dessert toppings of chocolate; pudding toppings of chocolate; desserts toppings of fruit; desserts toppings of candy; dessert toppings of butter; aromatic preparations for use in making desserts and puddings; trifle and preparations for making trifles; ice; ice [frozen water]; ices; ice lollies; ice cream and ice cream confections; frozen ices; frozen confections; water ice; water ices; mixtures for making water ices; ice cream powder; frozen yoghurts; fruit jellies [confectionery]; preserved culinary herbs; sherberts and other edible ices; preserved herbs; vinegar and other condiments; carrot cakes; bakewell tart; jam tarts; apple tarts; pear tarts; lemon flavoured cakes; battenburg cake; custard slices; angel cake; french fancies; sugar-free cakes; sugar-free pies; almond pastries; almond confectionery; almond cake; almond cookies; almond flour; almonds covered in chocolate; fruit pies; apple pies; cream pies; blueberry pies; pies [sweet or savoury]; apple tarts; custard tarts; treacle tarts; flavourings of lemons; viennese pastries; sponge cakes; iced sponge cakes; sponge fingers [cakes]; deep chocolate cake made with chocolate sponge; mint for confectionery; mint flavoured sweets (non-medicated -); mint flavoured confectionery (non-medicated -); orange-based pastry; orange-based confectionery; chocolate creams; chocolate confectionery; chocolate fudge; chocolate wafers; chocolate sauces; chocolate coating; chocolate brownies; chocolate cake; chocolate flavourings; chocolate desserts; chocolate coated nuts; chocolate confectionery products; chocolate fillings for bakery products; puddings in powder form contained in pots; puddings in powder form contained in sachets; desserts mousse contained in pots; dessert mousse contained in sachets; fruit, chocolate or butter based dairy desserts contained in sachets; desserts in powder form contained in pots; desserts in powder form contained in sachets; chocolate-based desserts; food preparations for use in making chocolate-based desserts and puddings.
Coffee, and coffee substitutes; coffee based beverages; mixtures of coffee and chicory, coffee essences, coffee extracts, coffee substitutes, coffee preparations; chicory and chicory mixtures, all for use as substitutes for coffee; tea; black tea, carbonated tea, green tea, fruit tea, herbal tea, tea essences, tea extracts, instant tea, tea mixtures; cocoa, cocoa products, cocoa powder, drinking chocolate, beverages made from or containing chocolate; beverages made from or containing cocoa; malted food drinks; herbal infusions for making beverages; preparations for making chocolate or cocoa based beverages; preparations for making tea, herbal tea, fruit tea, coffee; herbal tea preparations for making beverages; treacle; yeast, baking-powder; salt; mustard; vinegar, condiments; culinary herbs; spices; flavourings and seasonings; flavourings, other than essential oils; flavourings in the form of dehydrated sauces; marinades; sauces; cooking sauces; stir fry sauces; table sauces; dipping sauces; soy sauce; chilli sauce; oyster sauces; pasta sauces; noodle sauces; chutneys, relishes and garden herbs, preserved [seasonings]; mayonnaise; salad dressings; salad dressings containing cream; mixes for cheese sauce; mixes for white sauce; mixes for sauces; curry paste, curry powder, curry spices; garlic puree; sugar, rice, tapioca, sago; agave syrup [natural sweetener]; golden syrup and syrup for food; honey and honey substitutes; pepper; vinegar; thickening agents for cooking foodstuffs; baking powder; flour; preparations made from flour; flour-based products; flour and preparations made from cereals; bread, pastry and confectionery; flour confectionery; pasties; soya flour; bran, wheat germ and yeast preparations for human consumption; corn flour; rusks; binding agents for foodstuffs; cereals and preparations made from cereals; breakfast cereal preparations; cereal bars; cereal based food bars and cake bars; bread products; pastries; pastry products; bakery products; cake mixtures; mixes for cakes; mixes for cookies; mixes for muffins; mixes for doughnuts; marzipan; icing for cakes; chocolate and mashmallow decorative cake toppings (edible); chocolate-based, custard-based, coffee-based, cocoa-based, sugar-based, icing-based, honey-based, treacle-based, syrup-based, almond confectionary-based, caramel-based, ice-cream-based, fondant-based and praline-based fillings for cakes; farinaceous products and preparations; rice cakes; tarts; biscuits; cookies; cakes; frozen confectionery; muffins; flapjacks; brownies; chocolate bars; mince pies, christmas cake; sausage rolls; pies; chocolate; chocolate products; chocolate spread; non-medicated confectionery; custard; custard powder; starch for food; gluten prepared as foodstuff; preparations for stiffening whipped cream; prepared meals consisting primarily of pasta or rice; preparations for making instant meals consisting primarily of pasta or rice; snack foods, namely chocolate-based snack foods, cereal-based snack foods, ice-cream-based snack foods, frozen-yoghurt-based snack foods and sandwiches; rice-based snack food; chocolate-based desserts; ice-cream-based snack foods; puddings for use as desserts; custard-based desserts; flavoured, sweetened gelatin desserts; puddings; rice pudding; semolina pudding; ready-to-eat puddings; puddings in powder form; powders for making fruit, chocolate or butter flavoured desserts; dessert mousses; mousse confections; chilled desserts; dessert toppings of chocolate; pudding toppings of chocolate; desserts toppings of fruit; desserts toppings of candy; dessert toppings of butter; aromatic preparations for use in making desserts and puddings; trifle and preparations for making trifles; ice; ice [frozen water]; ices; ice lollies; ice cream and ice cream confections; frozen ices; frozen confections; water ice; water ices; mixtures for making water ices; ice cream powder; frozen yoghurts; fruit jellies [confectionery]; preserved culinary herbs; sherberts and other edible ices; preserved herbs; vinegar and other condiments; carrot cakes; bakewell tart; jam tarts; apple tarts; pear tarts; lemon flavoured cakes; battenburg cake; custard slices; angel cake; french fancies; sugar-free cakes; sugar-free pies; almond pastries; almond confectionery; almond cake; almond cookies; almond flour; almonds covered in chocolate; fruit pies; apple pies; cream pies; blueberry pies; pies [sweet or savoury]; apple tarts; custard tarts; treacle tarts; flavourings of lemons; viennese pastries; sponge cakes; iced sponge cakes; sponge fingers [cakes]; deep chocolate cake made with chocolate sponge; mint for confectionery; mint flavoured sweets (non-medicated -); mint flavoured confectionery (non-medicated -); orange-based pastry; orange-based confectionery; chocolate creams; chocolate confectionery; chocolate fudge; chocolate wafers; chocolate sauces; chocolate coating; chocolate brownies; chocolate cake; chocolate flavourings; chocolate desserts; chocolate coated nuts; chocolate confectionery products; chocolate fillings for bakery products; puddings in powder form contained in pots; puddings in powder form contained in sachets; desserts mousse contained in pots; dessert mousse contained in sachets; fruit, chocolate or butter based dairy desserts contained in sachets; desserts in powder form contained in pots; desserts in powder form contained in sachets; chocolate-based desserts; food preparations for use in making chocolate-based desserts and puddings.