Trademark: PRONTOFRESCO 2321949
Word
PRONTOFRESCO
Device Descrption:
MUSHROOMS, ONION, TOMATOES, LEAVES & ARTICHOKES FORM SQUARE
ID
2321949
Trademark Type
FIGURATIVE
Status
Published: Under examination
Application Date
13 October 2022
Owner(s)
Service
Spruson & Ferguson
Goods and Services:
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food; tomatoes, canned; tomato purée; mushrooms, preserved; artichokes, preserved; artichokes, processed; chile rellenos; peppers, prepared; olives, preserved; olive purée; olive oil for food; onions, processed; onions, preserved; antipasti; beans, processed; beans, canned; chickpeas, processed; hummus [chickpea paste]; vegetable-based cream; cheese spreads; vegetable-based spreads; cheese in the form of dips; chowder, mixes for making soup; prepared dishes consisting principally of meat; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; prepared dishes consisting principally of fish; broth; preparations for making broths; bottled fish products; smoked fish products; fish, tinned; salted fish; frozen fish; fish mousses; smoked meat; fruit-based fillings for cakes and pies; jellies, jams, compotes; preserved, frozen, dried and cooked fruits and vegetables; nut toppings; meat; entrées consisting primarily of meat, fish, poultry or vegetables; frozen meals consisting primarily of meat, fish, poultry or vegetables.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food; tomatoes, canned; tomato purée; mushrooms, preserved; artichokes, preserved; artichokes, processed; chile rellenos; peppers, prepared; olives, preserved; olive purée; olive oil for food; onions, processed; onions, preserved; antipasti; beans, processed; beans, canned; chickpeas, processed; hummus [chickpea paste]; vegetable-based cream; cheese spreads; vegetable-based spreads; cheese in the form of dips; chowder, mixes for making soup; prepared dishes consisting principally of meat; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; prepared dishes consisting principally of fish; broth; preparations for making broths; bottled fish products; smoked fish products; fish, tinned; salted fish; frozen fish; fish mousses; smoked meat; fruit-based fillings for cakes and pies; jellies, jams, compotes; preserved, frozen, dried and cooked fruits and vegetables; nut toppings; meat; entrées consisting primarily of meat, fish, poultry or vegetables; frozen meals consisting primarily of meat, fish, poultry or vegetables.
Class 30:
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice [frozen water]; tomato sauce; pimientos [condiments]; capers; bulgur; custards [baked desserts]; custard mixes; spaghetti sauce; meat gravies; pizza sauce; pasta sauce; dressings for salad; sauces for ice cream; prepared rice dishes; instant pudding mixes; pasta-based prepared meals; packaged meals consisting primarily of pasta or rice; filled pasta; cake batter; pizza dough; bread dough; puff pastry; rice; wine vinegar; bread; bread mixes; pizzas; pizza bases; cakes; iced cakes; pastry dough; cranberry sauce [condiment]; tarts, chocolate decorations for cakes; salt.
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice [frozen water]; tomato sauce; pimientos [condiments]; capers; bulgur; custards [baked desserts]; custard mixes; spaghetti sauce; meat gravies; pizza sauce; pasta sauce; dressings for salad; sauces for ice cream; prepared rice dishes; instant pudding mixes; pasta-based prepared meals; packaged meals consisting primarily of pasta or rice; filled pasta; cake batter; pizza dough; bread dough; puff pastry; rice; wine vinegar; bread; bread mixes; pizzas; pizza bases; cakes; iced cakes; pastry dough; cranberry sauce [condiment]; tarts, chocolate decorations for cakes; salt.