Trademark: MORTAR & PESTLE 2321426
Word
MORTAR & PESTLE
Device Descrption:
MORTAR & PESTLE
ID
2321426
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
13 December 2022
Registration Date
13 December 2022
Renewal Date
13 December 2032
Owner(s)
Service
WORLD WIDE IMPORTS 2008 LTD
Goods and Services:
Class 29:
Garlic (preserved); Garlic paste; Garlic preserves; Preserved garlic; Dried onions; Onion products; Dried vegetables; Food products made from dried vegetables
Garlic (preserved); Garlic paste; Garlic preserves; Preserved garlic; Dried onions; Onion products; Dried vegetables; Food products made from dried vegetables
Class 30:
Caraway seeds (spice); Cinnamon (spice); Cloves (spice); Curry (spice); Curry spices; Food pastes (spices); Pizza spices; Spice extracts; Spice mixes; Spice preparations; Spiced salt; Spices; Blends of seasonings; Dried culinary herbs (seasonings); Dried herbs (seasonings); Dry seasonings; Food pastes (seasonings); Garden herbs, preserved (seasonings); Ginger paste (seasoning); Peppers (seasonings); Preserved herbs (seasonings); Processed seeds for use as a seasoning; Seasoning marinade; Seasoning mixes; Seasonings; Celery salt; Salt for flavouring food; Sea salt for cooking; Pepper; Peppercorns; Herbal extracts, other than for medicinal purposes; Preserved culinary herbs (seasonings); Mustard; Mustard preparations for culinary purposes; Vinegar; Cooking sauces; Sauces (condiments); Chilli powder; Dried Chilli flakes
Caraway seeds (spice); Cinnamon (spice); Cloves (spice); Curry (spice); Curry spices; Food pastes (spices); Pizza spices; Spice extracts; Spice mixes; Spice preparations; Spiced salt; Spices; Blends of seasonings; Dried culinary herbs (seasonings); Dried herbs (seasonings); Dry seasonings; Food pastes (seasonings); Garden herbs, preserved (seasonings); Ginger paste (seasoning); Peppers (seasonings); Preserved herbs (seasonings); Processed seeds for use as a seasoning; Seasoning marinade; Seasoning mixes; Seasonings; Celery salt; Salt for flavouring food; Sea salt for cooking; Pepper; Peppercorns; Herbal extracts, other than for medicinal purposes; Preserved culinary herbs (seasonings); Mustard; Mustard preparations for culinary purposes; Vinegar; Cooking sauces; Sauces (condiments); Chilli powder; Dried Chilli flakes