Trademark: Frusano 2320258
Word
Frusano
ID
2320258
Trademark Type
Word
Status
Protected: Registered/protected
Application Date
14 September 2022
Registration Date
14 September 2022
Renewal Date
14 September 2032

Service
Griffith Hack

Goods and Services:
Class 30:
Confectionery [non-medicated]; sugar confectionery; candy; sherbets [confectionery]; fruit gums [other than for medical use]; fruit jellies [confectionery]; chewing gum; lollipops [confectionery]; lozenges [confectionery]; chocolates; chocolate-coated bars; cereal-based snack food; cereal-based food bars; cereal bars and energy bars; high-protein bars; high-protein cereal bars; chocolate; chocolate-based products; chocolate candies; chocolate spreads; chocolate spreads containing nuts; non-medicated confectionery containing chocolate; chocolate-coated sugar confectionery; biscuits having a chocolate coating; waffles having a chocolate coating; tea; iced tea; coffee [roasted, powdered, granulated, or in drinks]; cocoa [roasted, powdered, granulated, or in drinks]; instant cocoa powder; cocoa-based beverages in powder form; cocoa beverages; cacao-based beverages; beverages containing chocolate; chocolate-based beverages; coffee-based beverages; instant coffee; cappuccino in powder form; tea-based beverages; natural sweeteners; sugar; liquid sugar; glucose syrups for food; maltose; grape sugar; glucose for culinary purposes; syrup; honey; honey substitutes; muesli; cereals; cereal flakes; porridge; cereal preparations; prepared desserts [confectionery]; puddings as desserts; chocolate-based prepared desserts; preparations in powder form for making desserts; puddings in powder form; edible ices; ice cream; frozen yoghurt [confectionery ices]; sorbets [ices]; mixtures for making edible ices; powders for making ice cream; bakery goods; bread and buns; toasted bread; croissants; biscuits; cakes; waffles; cookies; baking mixtures; flour-based confectionery; snack foods consisting principally of confectionery; sweet pastries for human consumption; ketchup; mayonnaise; mustard; sauces [condiments]; spicy sauces; vinegar; spices; spice mixes; noodle-based prepared meals; ready-made sauces; curry pastes; prepared meals in the form of pizzas; prepared meals, so far as included in this class; starch derivatives for human consumption.