Trademark: Quiet Corner 2313258
Word
Quiet Corner
ID
2313258
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
12 November 2022
Registration Date
12 November 2022
Renewal Date
12 November 2032
Owner(s)
Service
Quiet Corner Distillery Pty Ltd
Goods and Services:
Class 32:
Aerated beverages (non-alcoholic); Carbonated non-alcoholic drinks; Ginger beer (non-alcoholic); Fruit flavoured non-alcoholic drinks; Grain based non-alcoholic beverages; Non-alcoholic barley based beverages; Non-alcoholic beers; Non-alcoholic beverages; Non-alcoholic beverages (except non-alcoholic beer); Non-alcoholic beverages being punches; Non-alcoholic beverages flavored with coffee; Non-alcoholic beverages flavored with tea; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages flavoured with tea; Non-alcoholic carbonated drinks; Cider, non-alcoholic; Aperitifs, non-alcoholic; Aloe vera drinks, non alcoholic; Fruit nectars (non-alcoholic); Non-alcoholic cordials; Non-alcoholic essences for making beverages; Non-alcoholic fruit extracts; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Non-alcoholic malt beverages; Non-alcoholic punches; Non-alcoholic spirits; Preparations for making non-alcoholic beverages; Sarsaparilla (non-alcoholic beverage); Squashes (non-alcoholic beverages); Vegetable extracts for use in the preparation of non-alcoholic drinks; Aerated drinks (non-alcoholic); Ades [non-alcoholic fruit-based drinks]; Ades [non-alcoholic sweetened drinks of diluted fruit juices]; Aerated drinks containing soya based products; Alcohol-free drinks; Cocktails, non-alcoholic; Non-alcoholic cocktail bases; Non-alcoholic cocktails; Beer-based cocktails
Aerated beverages (non-alcoholic); Carbonated non-alcoholic drinks; Ginger beer (non-alcoholic); Fruit flavoured non-alcoholic drinks; Grain based non-alcoholic beverages; Non-alcoholic barley based beverages; Non-alcoholic beers; Non-alcoholic beverages; Non-alcoholic beverages (except non-alcoholic beer); Non-alcoholic beverages being punches; Non-alcoholic beverages flavored with coffee; Non-alcoholic beverages flavored with tea; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages flavoured with tea; Non-alcoholic carbonated drinks; Cider, non-alcoholic; Aperitifs, non-alcoholic; Aloe vera drinks, non alcoholic; Fruit nectars (non-alcoholic); Non-alcoholic cordials; Non-alcoholic essences for making beverages; Non-alcoholic fruit extracts; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Non-alcoholic malt beverages; Non-alcoholic punches; Non-alcoholic spirits; Preparations for making non-alcoholic beverages; Sarsaparilla (non-alcoholic beverage); Squashes (non-alcoholic beverages); Vegetable extracts for use in the preparation of non-alcoholic drinks; Aerated drinks (non-alcoholic); Ades [non-alcoholic fruit-based drinks]; Ades [non-alcoholic sweetened drinks of diluted fruit juices]; Aerated drinks containing soya based products; Alcohol-free drinks; Cocktails, non-alcoholic; Non-alcoholic cocktail bases; Non-alcoholic cocktails; Beer-based cocktails
Class 33:
Alcoholic beverages (except beer); Alcoholic beverages containing fruit; Alcoholic beverages containing wine; Alcoholic extracts of fruits; Alcoholic extracts; Alcoholic essences; Alcoholic preparations for making beverages; Alcoholic punches; Baijiu (Chinese distilled alcoholic beverage); Carbonated beverages (alcoholic, except beers); Distilled alcoholic beverages; Egg nog (alcoholic); Eggnog (alcoholic); Fruit based alcoholic beverages; Fruit extracts (alcoholic); Grain-based distilled alcoholic beverages; Hard seltzer (alcoholic); Liquors (alcoholic beverages); Low alcohol cider; Low alcohol spirits; Pre-mixed alcoholic beverages, other than beer-based; Rice alcohol; Sparkling cider (alcoholic); Sugarcane-based alcoholic beverages; Alcohol for drinking; Drinks containing wine (wine predominating); Alcoholic cocktails; Low alcohol cocktails; Cocktails; Spirit based cocktails (spirits predominating)
Alcoholic beverages (except beer); Alcoholic beverages containing fruit; Alcoholic beverages containing wine; Alcoholic extracts of fruits; Alcoholic extracts; Alcoholic essences; Alcoholic preparations for making beverages; Alcoholic punches; Baijiu (Chinese distilled alcoholic beverage); Carbonated beverages (alcoholic, except beers); Distilled alcoholic beverages; Egg nog (alcoholic); Eggnog (alcoholic); Fruit based alcoholic beverages; Fruit extracts (alcoholic); Grain-based distilled alcoholic beverages; Hard seltzer (alcoholic); Liquors (alcoholic beverages); Low alcohol cider; Low alcohol spirits; Pre-mixed alcoholic beverages, other than beer-based; Rice alcohol; Sparkling cider (alcoholic); Sugarcane-based alcoholic beverages; Alcohol for drinking; Drinks containing wine (wine predominating); Alcoholic cocktails; Low alcohol cocktails; Cocktails; Spirit based cocktails (spirits predominating)
Class 43:
Hospitality services being the provision of food and drink; Arranging for the provision of drink; Preparation of food and drink; Providing food and drink; Provision of food and drink; Snack bars (provision of food and drink); Whisky club services (provision of drink); Night club services (provision of food and drink); Food and drink catering; Cocktail lounge services
Hospitality services being the provision of food and drink; Arranging for the provision of drink; Preparation of food and drink; Providing food and drink; Provision of food and drink; Snack bars (provision of food and drink); Whisky club services (provision of drink); Night club services (provision of food and drink); Food and drink catering; Cocktail lounge services