Trademark: F 2304547
Word
F
Device Descrption:
LTR F IN LEAF,STYLISED
ID
2304547
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
30 September 2022
Registration Date
30 September 2022
Renewal Date
30 September 2032

Service
Bird & Bird

Goods and Services:
Class 21:
Dinnerware; disposable dinnerware, namely, plates, bowls, cups and serving trays; beverageware; candle holders; baskets for domestic use, namely, baskets for household purposes; cutting boards; non-electric coffee makers; strainers for household purposes; colanders; kitchen utensils, namely, bulb basters, food basters, basting brushes; graters for kitchen use, serving tongs, kitchen ladles, serving ladles, cooking spoons, serving scoops, whisks, rolling pins; butter dishes; household utensils, namely, spatulas; potato mashers (hand operated kitchen implements); salad spinner; garlic press; citrus squeezers; zesters; wine openers and bottle openers; pastry brushes; cookware; bakeware; pots and pans; Dutch ovens; non-electric griddle; paper cupcake baking liners; glass bottle stoppers specially adapted for use with wine bottles; ice buckets; wine bottle cradles; cookie cutters; bowls; wooden salad bowl set; cookie and cake decorating tools, namely, cookie and cake decorating sets sold as a unit comprised primarily of decorating tubes, couplers and tips; mugs; oven mitts; coasters not of paper or textile; cocktail shakers; trivets; spoon rest; food clips not of metal for sealing food; utensil holders, namely, rotating holders for kitchen utensils; hand-operated flour sifters for household use; serving dishes; recipe boxes; pitchers; carafe; creamer and sugar set; hand-operated salt and pepper mills; tea pots; towel holders, namely, towel rings and rails; spice racks; countertop paper towel holders; containers for household or kitchen use; dish drying mat; dish drainers; dish drying racks; skillets; food storage containers, namely, plastic storage containers for household use for food; serving utensils, namely, serving forks and serving spoons; nut crackers; fondue forms in the nature of fondue pots without heat source; nonelectric food peelers, namely, non-electric garlic peeler sleeves; dish cloths; plastic place mats; food scrubbing brushes; brushes and sponges for cleaning dishes; buckets; soap dispensers; waste baskets and trash cans