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Trademark
Owner
Trademark: Shuanghui 2289525
Word
Shuanghui
Device Descrption:
FLAG WITH 2 CHINESE CHARACTERS & WORD
ID
2289525
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
24 March 2022
Registration Date
24 March 2022
Renewal Date
24 March 2032
Owner(s)
Henan Shuanghui Investment & Development Co., Ltd.
Service
Goods and Services:
Class 29
:
Soybean milk
;
salted fermented soybean oil.
Class 30
:
Instant coffee
;
powdered coffee
;
coffee
;
rice-based snack food
;
high-protein cereal bars
;
cereal bars
;
hamburgers
;
breakfast cereal
;
stir-fried rice
;
deep-fried dough sticks
;
rice-based prepackaged lunch with meat, fish or vegetables
;
fried scallion pancakes
;
rice cakes
;
barbecue sauces
;
rice noodles in strips
;
coffee flavoring spices for use as a condiment
;
chocolate beverages with milk
;
coffee-based beverages
;
tea
;
tea-based beverages
;
sugar
;
candies
;
fruit jelly candy
;
honey
;
powdered seasonings containing chicken broth extracts with cordyceps
;
pastries
;
fried dough twists
;
moon cakes
;
cookies
;
cakes
;
bread
;
cereal-based breakfast food containing dried fruits and nuts
;
hot dogs
;
steamed buns
;
baozi
;
jiaozi
;
instant rice
;
glutinous rice wrapped in bamboo leaves (zongzi)
;
pies
;
spring rolls
;
porridge
;
sweet dumplings made of glutinous rice flour
;
eight-treasure rice pudding
;
fermented glutinous rice
;
steamed twisted rolls
;
boxed meal consisting primarily of noodles or rice and also containing fish, meat, fruits, vegetable or dairy products
;
cereal preparations
;
hominy
;
rice
;
husked oats
;
wheat flour
;
chips, cereal products
;
flour products
;
noodles
;
rice flour
;
popcorn
;
shrimp chips
;
crispy rice crust
;
cereal-based snack food
;
edible gluten puffs
;
soya flour
;
starch for food
;
food made from cereal flour
;
konjaku flour
;
vermicelli in strips
;
lotus root flour
;
sweet potato flour
;
potato flour
;
pumpkin flour
;
ice cream
;
ice, natural or artificial
;
powders for making ice cream
;
frozen yogurt, confectionery ices
;
salt for preserving foodstuffs
;
cooking salt
;
vinegar
;
soya sauce
;
artificial vinegar made of acetic acid
;
salt for preserving soy sauce
;
seaweed for use as a condiment
;
star aniseed
;
infusions, not medicinal
;
condiments
;
cinnamon for use as spice
;
curry for use as spice
;
cloves for use as spice
;
turmeric
;
peppers for use as seasoning
;
allspice
;
mustard meal
;
ground ginger
;
mustard
;
nutmegs
;
pepper
;
saffron for use as seasoning
;
flavorings, other than essential oils
;
flavorings, other than essential oils, for beverages
;
chow-chow for use as a condiment
;
relish for use as a condiment
;
seawater for cooking
;
ketchup sauce
;
mayonnaise
;
dressings for salad
;
chutney for use as a condiment
;
meat gravies
;
seasonings for instant boiled mutton
;
douchi [fermented black soybeans]
;
shrimp oil for use as a seasoning or condiment
;
sauce made from fermented grains
;
oyster sauce
;
fish sauce
;
shrimp sauce
;
essence of chicken for use as a condiment
;
chinese cinnamon
;
chili oil
;
Chinese prickly ash powder for use as a seasoning or condiment
;
fish flavour powder for use as a seasoning or condiment
;
five spice powder
;
seafood flavour powder for use as a seasoning or condiment
;
smoked multi-flavored seasonings for food
;
monosodium glutamate
;
garlic sauce
;
sauce for use as a condiment
;
fruit oil for use as a seasoning or condiment
;
yeast
;
ferments for pastes
;
essences for foodstuffs, except etheric essences and essential oils
;
meat tenderizers for household purposes
;
preparations for stiffening whipped cream
;
gluten additives for culinary purposes.