Trademark: MILK IT 2277818
Word
MILK IT
ID
2277818
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
17 June 2022
Registration Date
17 June 2022
Renewal Date
17 June 2032
Owner(s)
Service
Davies Collison Cave Pty Ltd
Goods and Services:
Class 5:
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic food and substances adapted for medical use, food for babies; dietary supplements for human beings; food for babies; infant formula and infant milk powder; cereals for infants; nutritional supplements and additives; food supplements and additives; amino acids for medical purposes; vitamins; preparations of minerals; lactose for pharmaceutical purposes; lactose as a nutritional supplement; milk and dairy based minerals; protein supplements for humans; protein dietary supplements, powdered whey protein being dietary or nutritional supplements; preparations of micro-organisms and micronutrients for pharmaceutical use; bioactive proteins and peptides and dairy bioactive components including whey, whey products, whey proteins, whey powder, whey protein concentrate, whey protein isolate, whey protein hydrolysate, peptides, lactose, lactose derivatives, milk protein isolate, milk protein hydrolysate, milk protein concentrate, casein, caseinates, hydrolysate, permeate powder, lactalbumin, lactoglobulin, immunoglobulin, lactoperoxidase, galactose, lactulose, lactitol, tagatose, galacto-oligosaccharide, polysaccharides, disaccharides, monosaccharides and food stuffs, food additives or dietary supplements with medicinal properties, all being for pharmaceutical or veterinary purposes or as dietary and nutritional supplements; cultures of micro-organisms for medical purposes; substitutes for mother's milk; dietetic substances and beverages for medical purposes; casein and caseinates being dietary and nutritional supplements; probiotic and prebiotic bacteria and bacterial cultures as ingredient in dietetic foods and preparations adapted for pharmaceutical and medical purposes; medicated milk products for those with special nutritional requirements including children, the elderly and the infirm; medicated foodstuffs for those with special dietary requirements including children, the elderly and the infirm; infants' and invalids' foods; nutritional meal replacements; nutritional meal replacement powders; enteral nutrition; lactic ferments for dietary or medical purposes; biological food preparations for dietary or medical purposes; lactoferrin (minor milk protein) for dietary or medical purposes; colostrum; plant extracts for pharmaceutical or veterinary purposes or as dietary and nutritional supplements; fish and marine meal, oil and extracts for use for pharmaceutical or veterinary purposes or as dietary and nutritional supplements; electrolyte replacement beverages for medical purposes; electrolyte solutions for medical use; oral electrolytes; medicated beverages and preparations for making medicated beverages; sports drinks (medicated); whey protein being dietary supplements; whey protein being nutritional supplements; whey protein concentrates being dietary supplements; whey protein concentrates being nutritional supplements; whey protein isolates being dietary supplements; whey protein isolates being nutritional supplements
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic food and substances adapted for medical use, food for babies; dietary supplements for human beings; food for babies; infant formula and infant milk powder; cereals for infants; nutritional supplements and additives; food supplements and additives; amino acids for medical purposes; vitamins; preparations of minerals; lactose for pharmaceutical purposes; lactose as a nutritional supplement; milk and dairy based minerals; protein supplements for humans; protein dietary supplements, powdered whey protein being dietary or nutritional supplements; preparations of micro-organisms and micronutrients for pharmaceutical use; bioactive proteins and peptides and dairy bioactive components including whey, whey products, whey proteins, whey powder, whey protein concentrate, whey protein isolate, whey protein hydrolysate, peptides, lactose, lactose derivatives, milk protein isolate, milk protein hydrolysate, milk protein concentrate, casein, caseinates, hydrolysate, permeate powder, lactalbumin, lactoglobulin, immunoglobulin, lactoperoxidase, galactose, lactulose, lactitol, tagatose, galacto-oligosaccharide, polysaccharides, disaccharides, monosaccharides and food stuffs, food additives or dietary supplements with medicinal properties, all being for pharmaceutical or veterinary purposes or as dietary and nutritional supplements; cultures of micro-organisms for medical purposes; substitutes for mother's milk; dietetic substances and beverages for medical purposes; casein and caseinates being dietary and nutritional supplements; probiotic and prebiotic bacteria and bacterial cultures as ingredient in dietetic foods and preparations adapted for pharmaceutical and medical purposes; medicated milk products for those with special nutritional requirements including children, the elderly and the infirm; medicated foodstuffs for those with special dietary requirements including children, the elderly and the infirm; infants' and invalids' foods; nutritional meal replacements; nutritional meal replacement powders; enteral nutrition; lactic ferments for dietary or medical purposes; biological food preparations for dietary or medical purposes; lactoferrin (minor milk protein) for dietary or medical purposes; colostrum; plant extracts for pharmaceutical or veterinary purposes or as dietary and nutritional supplements; fish and marine meal, oil and extracts for use for pharmaceutical or veterinary purposes or as dietary and nutritional supplements; electrolyte replacement beverages for medical purposes; electrolyte solutions for medical use; oral electrolytes; medicated beverages and preparations for making medicated beverages; sports drinks (medicated); whey protein being dietary supplements; whey protein being nutritional supplements; whey protein concentrates being dietary supplements; whey protein concentrates being nutritional supplements; whey protein isolates being dietary supplements; whey protein isolates being nutritional supplements
Class 29:
Meat, fish, poultry and game; meat extracts, meat pastes; preserved, dried and cooked fruits and vegetables; vegetable extracts, vegetable extract spreads; jellies, jams, compotes, fruit spreads, sweet spreads (jams); marmalade; peanut butter, nut butter, spreads made principally of nuts; prepared and processed nuts; bars and snack foods made principally from nuts, fruit, seeds, vegetables or legumes; preparations consisting wholly or principally of nuts, including nut cheese and nut milk; snack foods consisting of a combination of fruit and nuts, including trail mix; snack foods consisting principally of nut spreads, including nut spreads with toppings; eggs; milk and milk products, cream; yoghurt; butter; cheese and cheese products, including parmesan, Neufchatel, cheese slices, cheese sticks, cheese strips, cheese wedges, soft cheese, cream cheese, cheese spread, processed cheese; skim milk powder; whole milk powder; milk protein concentrate; milk protein isolate powder; milk permeate; milk fat products; proteins derived from milk for human consumption; rennet; cheese powder; substitutes for milk and cream; milk and cream in powder form; edible lactose; whey; whey protein and powder; flavoured and fortified milk beverages; milk-based beverages flavoured with chocolate; milk shakes, preparations for making milk shakes, protein milk; cultured dairy products including sour cream, cream fraiche and yoghurt; drinking yoghurt; spreads made from dairy products, including cheese spreads; snacks, prepared and partly prepared meals, packaged meals and frozen meals made principally of nuts, meat, fish, poultry, game, milk, milk products, cheese, eggs, fruits and/or vegetables; food pastes made principally of nuts, meat, fish, poultry, game, milk, milk products, cheese, eggs, fruits and/or vegetables; dips made principally of nuts, meat, fish, poultry, game, milk, milk products, cheese, cream cheese, eggs, fruits and/or vegetables; spreads made principally of nuts, meat, fish, poultry, game, milk, milk products, cheese, eggs, fruits and/or vegetables; snack foods made principally of nuts, meat, fish, poultry, game, milk, milk products, cheese, eggs, fruits and/or vegetables; desserts made principally of nuts, fruits and/or milk products; edible oils and fats; spreads made principally from edible oils and fats; preserves made from fruit and/or vegetables, pickles, relishes (pickles); soups and ingredients for preparing soups made principally of nuts, meat, fish, poultry, game, milk, milk products, cheese, eggs, fruits and/or vegetables; meat, chicken, seafood or vegetable stocks and stock pastes; potato chips and crisps; non-dairy cheese and cheese products in this class including processed cheese, cheese slices, cheese sticks, cheese strips, cheese wedges, soft cheese, cream cheese, cheese spread, processed cheese; plant based cheese and cheese substitute products in this class including processed cheese, cheese slices, cheese sticks, cheese strips, cheese wedges, soft cheese, cream cheese, cheese spread, processed cheese; plant-based non-dairy substitutes for milk, cream, butter, yoghurt and whey powder; plant based dairy substitutes for milk, cream, butter, yoghurt and whey powder; spreads made from non-dairy products namely, plant based spreads; dairy free desserts and puddings in this class namely plant based dairy alternatives; dips made principally of non-dairy products namely, plant-based dips; plant based dips s being dips made from nuts, fruits, vegetables and legumes; spreads made principally of plant-based non-dairy products, eggs, fruits and/or vegetables; plant based spreads; proteins derived from nuts, fruits, vegetables and legumes, for human consumption; vegetable proteins for human consumption; food products prepared for human consumption made from plant-based dairy substitutes; plant based food products for human consumption made from nuts, fruits, vegetables and legumes
Meat, fish, poultry and game; meat extracts, meat pastes; preserved, dried and cooked fruits and vegetables; vegetable extracts, vegetable extract spreads; jellies, jams, compotes, fruit spreads, sweet spreads (jams); marmalade; peanut butter, nut butter, spreads made principally of nuts; prepared and processed nuts; bars and snack foods made principally from nuts, fruit, seeds, vegetables or legumes; preparations consisting wholly or principally of nuts, including nut cheese and nut milk; snack foods consisting of a combination of fruit and nuts, including trail mix; snack foods consisting principally of nut spreads, including nut spreads with toppings; eggs; milk and milk products, cream; yoghurt; butter; cheese and cheese products, including parmesan, Neufchatel, cheese slices, cheese sticks, cheese strips, cheese wedges, soft cheese, cream cheese, cheese spread, processed cheese; skim milk powder; whole milk powder; milk protein concentrate; milk protein isolate powder; milk permeate; milk fat products; proteins derived from milk for human consumption; rennet; cheese powder; substitutes for milk and cream; milk and cream in powder form; edible lactose; whey; whey protein and powder; flavoured and fortified milk beverages; milk-based beverages flavoured with chocolate; milk shakes, preparations for making milk shakes, protein milk; cultured dairy products including sour cream, cream fraiche and yoghurt; drinking yoghurt; spreads made from dairy products, including cheese spreads; snacks, prepared and partly prepared meals, packaged meals and frozen meals made principally of nuts, meat, fish, poultry, game, milk, milk products, cheese, eggs, fruits and/or vegetables; food pastes made principally of nuts, meat, fish, poultry, game, milk, milk products, cheese, eggs, fruits and/or vegetables; dips made principally of nuts, meat, fish, poultry, game, milk, milk products, cheese, cream cheese, eggs, fruits and/or vegetables; spreads made principally of nuts, meat, fish, poultry, game, milk, milk products, cheese, eggs, fruits and/or vegetables; snack foods made principally of nuts, meat, fish, poultry, game, milk, milk products, cheese, eggs, fruits and/or vegetables; desserts made principally of nuts, fruits and/or milk products; edible oils and fats; spreads made principally from edible oils and fats; preserves made from fruit and/or vegetables, pickles, relishes (pickles); soups and ingredients for preparing soups made principally of nuts, meat, fish, poultry, game, milk, milk products, cheese, eggs, fruits and/or vegetables; meat, chicken, seafood or vegetable stocks and stock pastes; potato chips and crisps; non-dairy cheese and cheese products in this class including processed cheese, cheese slices, cheese sticks, cheese strips, cheese wedges, soft cheese, cream cheese, cheese spread, processed cheese; plant based cheese and cheese substitute products in this class including processed cheese, cheese slices, cheese sticks, cheese strips, cheese wedges, soft cheese, cream cheese, cheese spread, processed cheese; plant-based non-dairy substitutes for milk, cream, butter, yoghurt and whey powder; plant based dairy substitutes for milk, cream, butter, yoghurt and whey powder; spreads made from non-dairy products namely, plant based spreads; dairy free desserts and puddings in this class namely plant based dairy alternatives; dips made principally of non-dairy products namely, plant-based dips; plant based dips s being dips made from nuts, fruits, vegetables and legumes; spreads made principally of plant-based non-dairy products, eggs, fruits and/or vegetables; plant based spreads; proteins derived from nuts, fruits, vegetables and legumes, for human consumption; vegetable proteins for human consumption; food products prepared for human consumption made from plant-based dairy substitutes; plant based food products for human consumption made from nuts, fruits, vegetables and legumes