Trademark: REMILK. 2275746
Word
REMILK.
Device Descrption:
SPLASH BELOW WORD
ID
2275746
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
05 October 2021
Registration Date
26 May 2022
Renewal Date
05 October 2031
Owner(s)
Service
Griffith Hack
Goods and Services:
Class 1:
Raw materials for the food industry, namely: milk substitutes for use in the manufacture of food and drinking products, non-animal milk protein for industrial use, protein for use in the manufacture of food beverages and food and drink supplements, protein for use in the manufacture of cosmetics.
Raw materials for the food industry, namely: milk substitutes for use in the manufacture of food and drinking products, non-animal milk protein for industrial use, protein for use in the manufacture of food beverages and food and drink supplements, protein for use in the manufacture of cosmetics.
Class 5:
Milk substitutes for use as foodstuffs for babies and infants; non-animal milk protein for use as foodstuffs for babies and infants; milk substitutes for pharmaceutical purposes; non-animal milk protein for pharmaceutical purposes; protein dietary supplements; protein nutritional supplements.
Milk substitutes for use as foodstuffs for babies and infants; non-animal milk protein for use as foodstuffs for babies and infants; milk substitutes for pharmaceutical purposes; non-animal milk protein for pharmaceutical purposes; protein dietary supplements; protein nutritional supplements.
Class 29:
Milk substitutes; non-animal protein based milk substitutes; dairy-product substitutes; milk-substitute products; cheese substitutes; yogurt substitutes; prepared and packaged meals and dishes based principally on milk substitute; food products based principally on milk substitute (excluding: ice cream, artificial ice milk); desserts based principally on milk substitutes; beverages based principally on milk substitutes; snacks based principally on milk substitutes; powdered milk substitutes (other than for babies and infants); bases for making shakes based principally on milk substitutes.
Milk substitutes; non-animal protein based milk substitutes; dairy-product substitutes; milk-substitute products; cheese substitutes; yogurt substitutes; prepared and packaged meals and dishes based principally on milk substitute; food products based principally on milk substitute (excluding: ice cream, artificial ice milk); desserts based principally on milk substitutes; beverages based principally on milk substitutes; snacks based principally on milk substitutes; powdered milk substitutes (other than for babies and infants); bases for making shakes based principally on milk substitutes.