Trademark: Cheer the Future 2275595
Word
Cheer the Future
ID
2275595
Trademark Type
Word
Status
Protected: Registered/protected
Application Date
18 March 2022
Registration Date
18 March 2022
Renewal Date
18 March 2032
Owner(s)
Service
Goods and Services:
Class 30:
Pasta; almond paste; coffee flavorings; aromatic preparations for food; seasonings; unleavened bread; salt for preserving foodstuffs; rusks; biscuits; cookies; malt biscuits; peppermint sweets; candies; sweets; waffles; buns; cocoa; coffee; unroasted coffee; vegetal preparations for use as coffee substitutes; cakes; cinnamon [spice]; capers; caramels [candies]; caramels [sweets]; curry [spice]; cereal preparations; chewing gum; chicory [coffee substitute]; tea; chocolate; marzipan; cloves [spice]; condiments; confectionery; sugar confectionery; corn flakes; maize flakes; popcorn; preparations for stiffening whipped cream; ice cream; pancakes; cooking salt; turmeric; natural sweeteners; spices; gingerbread; allspice; sugar; flavorings, other than essential oils, for cakes; cake powder; ice for refreshment; vinegar; cocoa beverages with milk; coffee beverages with milk; chocolate beverages with milk; yeast; macarons; macaroni; corn, milled; maize, milled; corn, roasted; maize, roasted; bread; mint for confectionery; noodles; lozenges [confectionery]; pastilles [confectionery]; bread rolls; liquorice [confectionery]; rice; sherbets [ices]; sorbets [ices]; spaghetti; edible ices; almond confectionery; peanut confectionery; coffee-based beverages; cocoa-based beverages; chocolate-based beverages; coffee substitutes; crystallized rock sugar; chips [cereal products]; fruit jellies [confectionery]; rice cakes; soya sauce; frozen yoghurt [confectionery ices]; iced tea; tea-based beverages; miso; cereal-based snack food; rice-based snack food; flowers or leaves for use as tea substitutes; chocolate decorations for cakes; chocolate-coated nuts; freeze-dried dishes with the main ingredient being rice; lyophilised dishes with the main ingredient being rice; freeze-dried dishes with the main ingredient being pasta; lyophilised dishes with the main ingredient being pasta; chamomile-based beverages; instant rice; mints for breath freshening; chewing gum for breath freshening; udon noodles; soba noodles; kelp tea; coffee capsules, filled; ice pops; tea beverages with milk; chocolate-covered potato chips; herbal teas; tea substitutes; liqueur chocolates; cocoa substitutes; yeast for brewing beer; kombucha; noodle-based prepared meals for toddlers.
Pasta; almond paste; coffee flavorings; aromatic preparations for food; seasonings; unleavened bread; salt for preserving foodstuffs; rusks; biscuits; cookies; malt biscuits; peppermint sweets; candies; sweets; waffles; buns; cocoa; coffee; unroasted coffee; vegetal preparations for use as coffee substitutes; cakes; cinnamon [spice]; capers; caramels [candies]; caramels [sweets]; curry [spice]; cereal preparations; chewing gum; chicory [coffee substitute]; tea; chocolate; marzipan; cloves [spice]; condiments; confectionery; sugar confectionery; corn flakes; maize flakes; popcorn; preparations for stiffening whipped cream; ice cream; pancakes; cooking salt; turmeric; natural sweeteners; spices; gingerbread; allspice; sugar; flavorings, other than essential oils, for cakes; cake powder; ice for refreshment; vinegar; cocoa beverages with milk; coffee beverages with milk; chocolate beverages with milk; yeast; macarons; macaroni; corn, milled; maize, milled; corn, roasted; maize, roasted; bread; mint for confectionery; noodles; lozenges [confectionery]; pastilles [confectionery]; bread rolls; liquorice [confectionery]; rice; sherbets [ices]; sorbets [ices]; spaghetti; edible ices; almond confectionery; peanut confectionery; coffee-based beverages; cocoa-based beverages; chocolate-based beverages; coffee substitutes; crystallized rock sugar; chips [cereal products]; fruit jellies [confectionery]; rice cakes; soya sauce; frozen yoghurt [confectionery ices]; iced tea; tea-based beverages; miso; cereal-based snack food; rice-based snack food; flowers or leaves for use as tea substitutes; chocolate decorations for cakes; chocolate-coated nuts; freeze-dried dishes with the main ingredient being rice; lyophilised dishes with the main ingredient being rice; freeze-dried dishes with the main ingredient being pasta; lyophilised dishes with the main ingredient being pasta; chamomile-based beverages; instant rice; mints for breath freshening; chewing gum for breath freshening; udon noodles; soba noodles; kelp tea; coffee capsules, filled; ice pops; tea beverages with milk; chocolate-covered potato chips; herbal teas; tea substitutes; liqueur chocolates; cocoa substitutes; yeast for brewing beer; kombucha; noodle-based prepared meals for toddlers.
Class 32:
Non-alcoholic fruit extracts; beer; ginger ale; ginger beer; malt beer; beer wort; non-alcoholic fruit juice beverages; whey beverages; preparations for making non-alcoholic beverages; non-alcoholic essences for making beverages; fruit juices; syrups for beverages; waters [beverages]; preparations for making aerated water; preparations for making carbonated water; lithia water; mineral water [beverages]; seltzer water; table waters; must; lemonades; extracts of hops for making beer; vegetable juices [beverages]; syrups for lemonade; malt wort; grape must, unfermented; orgeat; soda water; sherbets [beverages]; sorbets [beverages]; tomato juice [beverage]; non-alcoholic beverages; pastilles for effervescing beverages; powders for effervescing beverages; aerated water; carbonated water; sarsaparilla [non-alcoholic beverage]; aperitifs, non-alcoholic; cocktails, non-alcoholic; fruit nectars, non-alcoholic; isotonic beverages; cider, non-alcoholic; kvass; non-alcoholic honey-based beverages; smoothies; aloe vera drinks, non-alcoholic; beer-based cocktails; soya-based beverages, other than milk substitutes; protein-enriched sports beverages; rice-based beverages, other than milk substitutes; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; soft drinks; barley wine [beer]; energy drinks; non-alcoholic dried fruit beverages; shandy; starch-based dry mixes for beverage preparation.
Non-alcoholic fruit extracts; beer; ginger ale; ginger beer; malt beer; beer wort; non-alcoholic fruit juice beverages; whey beverages; preparations for making non-alcoholic beverages; non-alcoholic essences for making beverages; fruit juices; syrups for beverages; waters [beverages]; preparations for making aerated water; preparations for making carbonated water; lithia water; mineral water [beverages]; seltzer water; table waters; must; lemonades; extracts of hops for making beer; vegetable juices [beverages]; syrups for lemonade; malt wort; grape must, unfermented; orgeat; soda water; sherbets [beverages]; sorbets [beverages]; tomato juice [beverage]; non-alcoholic beverages; pastilles for effervescing beverages; powders for effervescing beverages; aerated water; carbonated water; sarsaparilla [non-alcoholic beverage]; aperitifs, non-alcoholic; cocktails, non-alcoholic; fruit nectars, non-alcoholic; isotonic beverages; cider, non-alcoholic; kvass; non-alcoholic honey-based beverages; smoothies; aloe vera drinks, non-alcoholic; beer-based cocktails; soya-based beverages, other than milk substitutes; protein-enriched sports beverages; rice-based beverages, other than milk substitutes; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; soft drinks; barley wine [beer]; energy drinks; non-alcoholic dried fruit beverages; shandy; starch-based dry mixes for beverage preparation.
Class 33:
Peppermint liqueurs; fruit extracts, alcoholic; bitters; anise [liqueur]; anisette [liqueur]; aperitifs; arak [arrack]; arrack [arak]; distilled beverages; cider; cocktails; curacao; digestifs [liqueurs and spirits]; wine; gin; liqueurs; hydromel [mead]; mead [hydromel]; kirsch; spirits [beverages]; brandy; piquette; perry; sake; whisky; alcoholic essences; alcoholic extracts; alcoholic beverages, except beer; alcoholic beverages containing fruit; rice alcohol; rum; vodka; pre-mixed alcoholic beverages, other than beer-based; sugarcane-based alcoholic beverages; grain-based distilled alcoholic beverages; wine-based beverages.
Peppermint liqueurs; fruit extracts, alcoholic; bitters; anise [liqueur]; anisette [liqueur]; aperitifs; arak [arrack]; arrack [arak]; distilled beverages; cider; cocktails; curacao; digestifs [liqueurs and spirits]; wine; gin; liqueurs; hydromel [mead]; mead [hydromel]; kirsch; spirits [beverages]; brandy; piquette; perry; sake; whisky; alcoholic essences; alcoholic extracts; alcoholic beverages, except beer; alcoholic beverages containing fruit; rice alcohol; rum; vodka; pre-mixed alcoholic beverages, other than beer-based; sugarcane-based alcoholic beverages; grain-based distilled alcoholic beverages; wine-based beverages.