Trademark: 2270745
Word
Device Descrption:
5 JAPANESE CHARS
ID
2270745
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
28 February 2022
Registration Date
28 February 2022
Renewal Date
28 February 2032
Owner(s)
Service
Goods and Services:
Class 29:
Charcuterie; processed seafood; vegetables, processed; fruit, processed; pre-cooked curry stew, stew and soup mixes, preparations for making soup; stock [soup preparations] for udon; soups for udon; prepared meals consisting principally of game; prepared dishes consisting principally of meat; tempura vegetables; tempura of vegetable (deep-fried vegetable in a light batter); tempura seafood; tempura of seafood (deep-fried seafood in a light batter).
Charcuterie; processed seafood; vegetables, processed; fruit, processed; pre-cooked curry stew, stew and soup mixes, preparations for making soup; stock [soup preparations] for udon; soups for udon; prepared meals consisting principally of game; prepared dishes consisting principally of meat; tempura vegetables; tempura of vegetable (deep-fried vegetable in a light batter); tempura seafood; tempura of seafood (deep-fried seafood in a light batter).
Class 30:
Seasonings; processed cereals or processed grains; udon noodles [uncooked]; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; boxed lunches consisting of rice or noodles, with added meat, fish or vegetables; sushi; onigiri (rice balls); cooked curry with rice; tempura bowls (ready-to-eat dishes mainly consisting of cooked rice with tempura); cooked udon [noodles]; kakiage bowls (ready-to-eat dishes mainly consisting of cooked rice with kakiage, mixture of vegetables and other ingredients fried in batter); noodle-based prepared meals.
Seasonings; processed cereals or processed grains; udon noodles [uncooked]; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; boxed lunches consisting of rice or noodles, with added meat, fish or vegetables; sushi; onigiri (rice balls); cooked curry with rice; tempura bowls (ready-to-eat dishes mainly consisting of cooked rice with tempura); cooked udon [noodles]; kakiage bowls (ready-to-eat dishes mainly consisting of cooked rice with kakiage, mixture of vegetables and other ingredients fried in batter); noodle-based prepared meals.