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Trademark
Owner
Trademark: CENTRAL KITCHEN 2250486
Word
CENTRAL KITCHEN
ID
2250486
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
18 February 2022
Registration Date
18 February 2022
Renewal Date
18 February 2032
Owner(s)
Country Cooked International Pty Ltd as trustee for Country Cooked International Unit Trust Australia
Service
Anisimoff Legal
Goods and Services:
Class 29
:
Meat, fish, poultry and game
;
Cooked beef
;
Cooked chicken
;
Cooked duck
;
Cooked ham
;
Cooked lamb
;
Cooked meat
;
Cooked pork meats
;
Turkey (cooked)
;
Beef products
;
Burgers (meat patties)
;
Chicken products
;
Cooked meat dishes
;
Cooked meals consisting principally of meat
;
Cooked meals consisting principally of meat and vegetables
;
Cooked meals consisting principally of poultry
;
Casseroles (prepared meal of meat or vegetables)
;
Chilled foods consisting predominantly of meat
;
Chilled foods consisting predominantly of poultry
;
Curry (prepared meals with or without rice)
;
Food preparations consisting principally of meat
;
Freeze-dried meat
;
Frozen prepared meals consisting principally of meat
;
Frozen prepared meals consisting principally of poultry
;
Prepared meals consisting principally of meat
;
Prepared meals consisting principally of poultry
;
Prepared meals, predominantly of meat or vegetables
;
Prepared meat
;
Prepared poultry
;
Salads containing meat
;
Salads containing poultry
;
Sausages
;
Stir fry vegetables including meat
;
Stews
Class 30
:
Coffee, tea, cocoa and substitutes therefor
;
rice, pasta and noodles
;
tapioca and sago
;
flour and preparations made from cereals
;
bread, pastry and confectionery
;
chocolate
;
ice cream, sorbets and other edible ices
;
sugar, honey, treacle
;
yeast, baking-powder
;
salt, seasonings, spices, preserved herbs
;
ice (frozen water)
;
Vinegar
;
Barbecue sauce
;
Brown sauce
;
Canned sauces
;
Concentrated sauce
;
Curry sauces
;
Dried sauce in powder form
;
Flavourings in the form of concentrated sauces
;
Flavourings in the form of dehydrated sauces
;
Food dressings (sauces)
;
Fruit coulis (sauces)
;
Horseradish sauce
;
Ketchup (sauce)
;
Mixes for preparing sauces
;
Pepper sauces
;
Sauce powders
;
Sauces containing nuts
;
Sauces flavoured with nuts
;
Sauces in a pouch
;
Simmer sauces
;
Soy sauce
;
Stir fry sauces
;
Tomato and vegetable based sauces
;
Tomato based sauces
;
Tomato sauce
;
Vegetable pulps (sauces)
;
Vegetable purees (sauces)
;
Chicken gravy
;
Gravies
;
Gravy
;
Gravy mixes
;
Meat gravies
;
Meat pies
;
Meat rub (seasoning)
;
Meat tenderizers for household purposes
;
Powders and mixes for making gravies and gravy
;
Preparations for making gravy
;
Hot chilli bean paste
;
Marinades
;
Seasoning marinade
;
Fish sauce (condiments)
;
Salsa (condiment or sauce)
;
Sauces (condiments)
;
Dry condiments
;
Harissa [condiment]
;
Minced garlic (condiment)
;
Relish (condiment)
;
Relishes (condiments)
;
Seaweed (condiment)
;
Sweet pickle (condiment)
;
Garden herbs, preserved (seasonings)
;
Preserved herbs (seasonings)
;
Food pastes (spices)
;
Curry spices
;
Spices
;
Spice preparations
;
Spice extracts
;
Spice mixes
;
Spiced salt
;
Cooking sauces
;
Cooking essences
;
Essences for cooking (other than essential oils)