Trademark: WATERING HOLE, WATERHOLE 2217425
Word
WATERING HOLE, WATERHOLE
ID
2217425
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
08 October 2021
Registration Date
08 October 2021
Renewal Date
08 October 2031
Owner(s)
Service
DOWN SOUTH DISTILLERY PTY LTD
Goods and Services:
Class 33:
Gin; Alcohol for drinking; Alcoholic extracts; Alcoholic extracts of fruits; Alcoholic punches; Egg nog (alcoholic); Eggnog (alcoholic); Fruit extracts (alcoholic); Hard seltzer (alcoholic); Mirin (alcoholic); Rice alcohol; Alcopops; Aperitifs; Alcoholic beverages (except beer); Alcoholic beverages containing fruit; Baijiu (Chinese distilled alcoholic beverage); Carbonated beverages (alcoholic, except beers); Distilled alcoholic beverages; Fruit based alcoholic beverages; Grain-based distilled alcoholic beverages; Liquors (alcoholic beverages); Pre-mixed alcoholic beverages, other than beer-based; Sugarcane-based alcoholic beverages; Distilled beverages; Bitters; Brandy; Napoleon brandy; Cachaca; Low alcohol cider; Sparkling cider (alcoholic); Cider coolers (beverages); Cider; Alcoholic cocktails; Low alcohol cocktails; Cocktails; Anise (liqueur); Anisette (liqueur); Brandy based liqueurs; Coconut liqueur; Coffee based liqueurs; Cooking liqueurs; Cream liqueurs; Liqueurs; Mint flavoured liqueurs; Orange liqueurs; Peppermint liqueurs; Still liqueurs; Curacao; Low alcohol wine; Still wines; Alcoholic beverages containing wine; Beverages containing wine (wine predominating); Blended wine; Dessert wine; Drinks containing wine (wine predominating); Dry fortified wine; Dry red wine; Dry sparkling wines; Dry white wine; Dry wine; Fortified wines; Ginger Wine; Mulled wines; Non-sparkling wines; Red wine; Sparkling fruit wines; Sparkling wines; Sweet fortified wine; Sweet red wine; Sweet sparkling wine; Sweet white wine; Sweet wine; Vintage wines; White wine; Wine; Blended whisky; Bourbon whisky; Whisky; Malt whisky; Vodka; Vermouth; Agave-based spirits; Low alcohol spirits; Spirits (beverages); Digestifs [liqueurs and spirits]; Still spirits; Spirit based cocktails (spirits predominating); Grain spirit produced from wheat; Kirsch; Fermented spirit; Fermented liquors; Mead; Mead (hydromel); Perry; Piquette; Rum; Rum punch; Sake; Sangria; Arak (arrack); Arrack (arak)
Gin; Alcohol for drinking; Alcoholic extracts; Alcoholic extracts of fruits; Alcoholic punches; Egg nog (alcoholic); Eggnog (alcoholic); Fruit extracts (alcoholic); Hard seltzer (alcoholic); Mirin (alcoholic); Rice alcohol; Alcopops; Aperitifs; Alcoholic beverages (except beer); Alcoholic beverages containing fruit; Baijiu (Chinese distilled alcoholic beverage); Carbonated beverages (alcoholic, except beers); Distilled alcoholic beverages; Fruit based alcoholic beverages; Grain-based distilled alcoholic beverages; Liquors (alcoholic beverages); Pre-mixed alcoholic beverages, other than beer-based; Sugarcane-based alcoholic beverages; Distilled beverages; Bitters; Brandy; Napoleon brandy; Cachaca; Low alcohol cider; Sparkling cider (alcoholic); Cider coolers (beverages); Cider; Alcoholic cocktails; Low alcohol cocktails; Cocktails; Anise (liqueur); Anisette (liqueur); Brandy based liqueurs; Coconut liqueur; Coffee based liqueurs; Cooking liqueurs; Cream liqueurs; Liqueurs; Mint flavoured liqueurs; Orange liqueurs; Peppermint liqueurs; Still liqueurs; Curacao; Low alcohol wine; Still wines; Alcoholic beverages containing wine; Beverages containing wine (wine predominating); Blended wine; Dessert wine; Drinks containing wine (wine predominating); Dry fortified wine; Dry red wine; Dry sparkling wines; Dry white wine; Dry wine; Fortified wines; Ginger Wine; Mulled wines; Non-sparkling wines; Red wine; Sparkling fruit wines; Sparkling wines; Sweet fortified wine; Sweet red wine; Sweet sparkling wine; Sweet white wine; Sweet wine; Vintage wines; White wine; Wine; Blended whisky; Bourbon whisky; Whisky; Malt whisky; Vodka; Vermouth; Agave-based spirits; Low alcohol spirits; Spirits (beverages); Digestifs [liqueurs and spirits]; Still spirits; Spirit based cocktails (spirits predominating); Grain spirit produced from wheat; Kirsch; Fermented spirit; Fermented liquors; Mead; Mead (hydromel); Perry; Piquette; Rum; Rum punch; Sake; Sangria; Arak (arrack); Arrack (arak)