Trademark: LIP SMACK'N 2206444
Word
LIP SMACK'N
Device Descrption:
FIRE,STYLISED BELOW 5 STARS & WORDS IN DISC,DIVIDED
ID
2206444
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
30 August 2021
Registration Date
30 August 2021
Renewal Date
30 August 2031
Owner(s)
Service
Sandercock & Cowie
Goods and Services:
Class 30:
Allspice; Aromatic preparations for food; Celery salt; Laksa; Marinades; Meat gravies; Meat tenderizers for household purposes; Mustard; Pesto; Ketchup (sauce); Pasta sauce; Blends of seasonings; Dried herbs (seasonings); Dried culinary herbs (seasonings); Alimentary seasonings; Chemical seasonings (cooking); Garden herbs, preserved (seasonings); Seasoning marinade; Meat rub (seasoning); Peppers (seasonings); Seasonings; Dry seasonings; Preserved culinary herbs (seasonings); Preserved herbs (seasonings); Seasoned salt for cooking; Seasoning mixes; Soya sauce; Tomato sauce; Food pastes (seasonings); Curried food pastes; Vinegar; Balsamic vinegar; Mustard vinegar; Pepper vinegar; Dressings for food; Food dressings (sauces); Auxiliaries (other than essential oils) for the improvement of the flavour of food; Flavour enhancers for food (other than essential oils); Flavourings for soups (other than essential oils); Flavourings for snack foods (other than essential oils); Food flavourings, other than essential oils; Spices; Food pastes (spices); Relish (condiment); Sauces (condiments); Chutneys (condiments); Condiments; Apple sauce (condiment); Cranberry sauce (condiment); Dry condiments; Fish sauce (condiments); Minced garlic (condiment); Relishes (condiments); Salsa (condiment or sauce); Sweet pickle (condiment); Tamarind [condiment]; Flavourings in the form of concentrated sauces
Allspice; Aromatic preparations for food; Celery salt; Laksa; Marinades; Meat gravies; Meat tenderizers for household purposes; Mustard; Pesto; Ketchup (sauce); Pasta sauce; Blends of seasonings; Dried herbs (seasonings); Dried culinary herbs (seasonings); Alimentary seasonings; Chemical seasonings (cooking); Garden herbs, preserved (seasonings); Seasoning marinade; Meat rub (seasoning); Peppers (seasonings); Seasonings; Dry seasonings; Preserved culinary herbs (seasonings); Preserved herbs (seasonings); Seasoned salt for cooking; Seasoning mixes; Soya sauce; Tomato sauce; Food pastes (seasonings); Curried food pastes; Vinegar; Balsamic vinegar; Mustard vinegar; Pepper vinegar; Dressings for food; Food dressings (sauces); Auxiliaries (other than essential oils) for the improvement of the flavour of food; Flavour enhancers for food (other than essential oils); Flavourings for soups (other than essential oils); Flavourings for snack foods (other than essential oils); Food flavourings, other than essential oils; Spices; Food pastes (spices); Relish (condiment); Sauces (condiments); Chutneys (condiments); Condiments; Apple sauce (condiment); Cranberry sauce (condiment); Dry condiments; Fish sauce (condiments); Minced garlic (condiment); Relishes (condiments); Salsa (condiment or sauce); Sweet pickle (condiment); Tamarind [condiment]; Flavourings in the form of concentrated sauces