Trademark: Planteneers 2196365
Word
Planteneers
ID
2196365
Trademark Type
Word
Status
Protected: Registered/protected
Application Date
08 March 2021
Registration Date
08 March 2021
Renewal Date
08 March 2031
Owner(s)
Service
Goods and Services:
Class 1:
Chemical preparations for industrial purposes for usage in the food industry, in the animal food production industry, in the pharmaceutical industry and in the cosmetics industry, in particular stabilizers, preservatives, substances for improvement and treatment of flour and/or fatty acids; fatty acid esters; stabilizers for food and for animal foodstuffs; stabilizers for manufacturing food and animal foodstuffs; stabilizers as chemical auxiliaries for the food industry and for the animal food production industry; stabilizers as chemical source material for the food industry, for the dietetic food industry, for the animal food production industry, for the pharmaceutical industry and for the cosmetics industry, as well for technical purposes; stabilizers and chemical stabilization preparations for industrial purposes, in particular for the food industry, in particular the bakery industry, the beverages industry and the animal food production industry; ascorbic acid for use in the manufacture of foodstuffs, pharmaceuticals and/or cosmetics; oxidants for the food industry and for the animal food production industry, in particular bromates, bromate substitutes, azodicarbonamides; enzymes and enzyme preparations for industrial purposes for usage in the foodstuff industry, in the animal food production industry, in the pharmaceutical industry and in the cosmetics industry; lecithin and lecithin preparations for industrial purposes for usage in the food industry, in the animal food production industry, in the pharmaceutical industry and in the cosmetics industry; gluten [glue] based on proteins and lipoproteins; acidity regulators; emulsifiers for industrial purposes for usage in the food industry, in the animal food production industry, in the pharmaceutical industry and in the cosmetics industry; hydrocolloids for industrial purposes for usage in the food industry, in the animal food production industry, in the pharmaceutical industry and in the cosmetics industry; sugar for industrial purposes for usage in the food industry, in the animal food production industry, in the pharmaceutical industry and in the cosmetics industry, in particular glucose [grape sugar], dextrose, maltose, fructose, lactose; proteins, gelatine, vitamins, lecithin, flavor enhancers and carbohydrates for manufacturing food and nutritional supplements; lecithin derived from soya for manufacturing food; proteins [raw material] derived from soy beans for manufacturing food; enzymes and enzyme preparations based on wheat raw materials or soya raw materials; lecithin and lecithin preparations based on wheat raw materials or soya raw materials; emulsifiers based on wheat raw materials or soya raw materials; hydrocolloids based on wheat raw materials or soya raw materials.
Chemical preparations for industrial purposes for usage in the food industry, in the animal food production industry, in the pharmaceutical industry and in the cosmetics industry, in particular stabilizers, preservatives, substances for improvement and treatment of flour and/or fatty acids; fatty acid esters; stabilizers for food and for animal foodstuffs; stabilizers for manufacturing food and animal foodstuffs; stabilizers as chemical auxiliaries for the food industry and for the animal food production industry; stabilizers as chemical source material for the food industry, for the dietetic food industry, for the animal food production industry, for the pharmaceutical industry and for the cosmetics industry, as well for technical purposes; stabilizers and chemical stabilization preparations for industrial purposes, in particular for the food industry, in particular the bakery industry, the beverages industry and the animal food production industry; ascorbic acid for use in the manufacture of foodstuffs, pharmaceuticals and/or cosmetics; oxidants for the food industry and for the animal food production industry, in particular bromates, bromate substitutes, azodicarbonamides; enzymes and enzyme preparations for industrial purposes for usage in the foodstuff industry, in the animal food production industry, in the pharmaceutical industry and in the cosmetics industry; lecithin and lecithin preparations for industrial purposes for usage in the food industry, in the animal food production industry, in the pharmaceutical industry and in the cosmetics industry; gluten [glue] based on proteins and lipoproteins; acidity regulators; emulsifiers for industrial purposes for usage in the food industry, in the animal food production industry, in the pharmaceutical industry and in the cosmetics industry; hydrocolloids for industrial purposes for usage in the food industry, in the animal food production industry, in the pharmaceutical industry and in the cosmetics industry; sugar for industrial purposes for usage in the food industry, in the animal food production industry, in the pharmaceutical industry and in the cosmetics industry, in particular glucose [grape sugar], dextrose, maltose, fructose, lactose; proteins, gelatine, vitamins, lecithin, flavor enhancers and carbohydrates for manufacturing food and nutritional supplements; lecithin derived from soya for manufacturing food; proteins [raw material] derived from soy beans for manufacturing food; enzymes and enzyme preparations based on wheat raw materials or soya raw materials; lecithin and lecithin preparations based on wheat raw materials or soya raw materials; emulsifiers based on wheat raw materials or soya raw materials; hydrocolloids based on wheat raw materials or soya raw materials.
Class 5:
Nutritional supplements, also for non-medical purposes; dietetic preparations, also for non-medical purposes; pharmaceutical preparations; dietetic preparations for babies; slimming preparations for medical purposes; preparations for medical dietetic beverages; vitamins and vitamin preparations; dietary fiber; dietary fiber for manufacturing food; dietary fiber for manufacturing nutritional supplements; all aforementioned products also in the form of powders, granulates, tablets, capsules, pastes, liquids or bars and/or with added food flavorings, spices, nuts, plant extracts, sweeteners, minerals and/or other agents; nutritional supplements based on proteins and fats, other than for medical purposes; nutritional supplements based on carbohydrates, other than for medical purposes; dietary supplement drink mixes.
Nutritional supplements, also for non-medical purposes; dietetic preparations, also for non-medical purposes; pharmaceutical preparations; dietetic preparations for babies; slimming preparations for medical purposes; preparations for medical dietetic beverages; vitamins and vitamin preparations; dietary fiber; dietary fiber for manufacturing food; dietary fiber for manufacturing nutritional supplements; all aforementioned products also in the form of powders, granulates, tablets, capsules, pastes, liquids or bars and/or with added food flavorings, spices, nuts, plant extracts, sweeteners, minerals and/or other agents; nutritional supplements based on proteins and fats, other than for medical purposes; nutritional supplements based on carbohydrates, other than for medical purposes; dietary supplement drink mixes.
Class 29:
Meat products, poultry products, game products and fish products; cheese products and milk products [included in this class]; cheese substitutes, milk substitutes, meat substitutes, poultry substitutes, game substitutes and fish substitutes based on tofu, on tofu products, on soy, on soy products, on pulses, on pulse products, on vegetables, on vegetable products, on potatoes, on potato products, on nuts, on nut products, on algaes, on algae products, on prepared seeds or on products of prepared seeds; prepared meals in particular consisting of cheese substitutes, milk substitutes, poultry substitutes, game substitutes and fish substitutes based on tofu, on tofu products, on soy, on soy products, on pulses, on pulse products, on vegetables, on vegetable products, on potatoes, on potato products, on nuts, on nut products, on algaes, on algae products, on prepared seeds or on products of prepared seeds; all aforementioned goods, also in processed form; edible oils and fats; fat powder; fats for food; vegetable fats for food; animal fats for food; fatty substances for the manufacture of edible fats; oils for food; hardened oils [hydrogenated oil for food]; animal oils for food; hardened oils for food; vegetable oils for food; edible bars mainly containing proteins and/or fats, also with nuts; gelatine; whey; yogurts; yogurt drinks; soups; soup concentrates, also in the form of soup cubes; soup concentrates, also in the form of soup pastes; soup concentrates, also in the form of soup powder; soup concentrates, also in the form of soup extracts; prepared meals, snacks and desserts, based on prepared fruits and vegetables, milk, milk products, milk substitutes and animal products; soya proteins as substitute for meat, for meat products, for poultry, for poultry products, for dairy products, for cheese products and for fish products; jellies and foodstuffs based on jelly [included in this class]; cheese substitutes, milk substitutes, meat substitutes, poultry substitutes, game substitutes and fish substitutes based on cereals, on cereal preparations, on rice or on rice preparations, the aforementioned goods also in processed form; prepared meals comprised primarily of cheese substitutes, milk substitutes, meat substitutes, poultry substitutes, game substitutes and fish substitutes based on cereals, on cereal preparations, on rice or on rice preparations, the aforementioned goods also in processed form.
Meat products, poultry products, game products and fish products; cheese products and milk products [included in this class]; cheese substitutes, milk substitutes, meat substitutes, poultry substitutes, game substitutes and fish substitutes based on tofu, on tofu products, on soy, on soy products, on pulses, on pulse products, on vegetables, on vegetable products, on potatoes, on potato products, on nuts, on nut products, on algaes, on algae products, on prepared seeds or on products of prepared seeds; prepared meals in particular consisting of cheese substitutes, milk substitutes, poultry substitutes, game substitutes and fish substitutes based on tofu, on tofu products, on soy, on soy products, on pulses, on pulse products, on vegetables, on vegetable products, on potatoes, on potato products, on nuts, on nut products, on algaes, on algae products, on prepared seeds or on products of prepared seeds; all aforementioned goods, also in processed form; edible oils and fats; fat powder; fats for food; vegetable fats for food; animal fats for food; fatty substances for the manufacture of edible fats; oils for food; hardened oils [hydrogenated oil for food]; animal oils for food; hardened oils for food; vegetable oils for food; edible bars mainly containing proteins and/or fats, also with nuts; gelatine; whey; yogurts; yogurt drinks; soups; soup concentrates, also in the form of soup cubes; soup concentrates, also in the form of soup pastes; soup concentrates, also in the form of soup powder; soup concentrates, also in the form of soup extracts; prepared meals, snacks and desserts, based on prepared fruits and vegetables, milk, milk products, milk substitutes and animal products; soya proteins as substitute for meat, for meat products, for poultry, for poultry products, for dairy products, for cheese products and for fish products; jellies and foodstuffs based on jelly [included in this class]; cheese substitutes, milk substitutes, meat substitutes, poultry substitutes, game substitutes and fish substitutes based on cereals, on cereal preparations, on rice or on rice preparations, the aforementioned goods also in processed form; prepared meals comprised primarily of cheese substitutes, milk substitutes, meat substitutes, poultry substitutes, game substitutes and fish substitutes based on cereals, on cereal preparations, on rice or on rice preparations, the aforementioned goods also in processed form.
Class 30:
Flour and cereal preparations; malt flour; soya flour; ready-made baking mixtures; baking raw material based on flours, flour products and flour additives; baking pre-mixes based on flours, flour products and flour additives; baking preparations based on flours, flour products and flour additives; confectionery, also as bars, in particular containing chocolate, wheat and/or nuts; high-protein cereal bars; grape sugar; cereals; prepared meals, snacks and desserts, based on flour or cereals; sauces; seasonings; pastes for use as a condiment; chocolate; chocolate products; pralines, also with liquid filling; cocoa; cocoa products; nougat; fatty icings; confectionary products; marzipan; marzipan substitutes; fondants [confectionery]; confectionery containing jelly.
Flour and cereal preparations; malt flour; soya flour; ready-made baking mixtures; baking raw material based on flours, flour products and flour additives; baking pre-mixes based on flours, flour products and flour additives; baking preparations based on flours, flour products and flour additives; confectionery, also as bars, in particular containing chocolate, wheat and/or nuts; high-protein cereal bars; grape sugar; cereals; prepared meals, snacks and desserts, based on flour or cereals; sauces; seasonings; pastes for use as a condiment; chocolate; chocolate products; pralines, also with liquid filling; cocoa; cocoa products; nougat; fatty icings; confectionary products; marzipan; marzipan substitutes; fondants [confectionery]; confectionery containing jelly.