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Trademark
Owner
Trademark: FAUX SHO 2176741
Word
FAUX SHO
ID
2176741
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
06 May 2021
Registration Date
06 May 2021
Renewal Date
06 May 2031
Owner(s)
Krzysztof Kloczewiak
,
Brett Allan
Service
Brett Allan
Goods and Services:
Class 29
:
Tahini
;
Kimchi
;
Mixed pickles
;
Pickle relish
;
Pickled cucumbers
;
Pickled ginger
;
Pickled onions
;
Pickled vegetables
;
Relish (pickle)
;
Pickles
;
Kefir
;
Jellies for food
;
Marmalade jellies
;
Ginger jam
;
Jams
;
Artichokes, preserved
;
Beans, preserved
;
Berries, preserved
;
Food products made from preserved nuts
;
Food products made from preserved vegetables
;
Garlic preserves
;
Lentils, preserved
;
Mushrooms, preserved
;
Onions, preserved
;
Oranges (preserved)
;
Preserved beetroot
;
Preserved ginger
;
Preserved vegetables
;
Soya beans, preserved, for food
;
Tomato preserves
;
Truffles, preserved
;
Vegetable preserves
;
Pates
;
Vegetable pate
;
Tofu
;
Tofu patties
;
Prepared meals consisting principally of tofu
;
Tofu skin
;
Preserved chilli peppers
;
Chilli beans
;
Blended vegetable oils
;
Oils for food
;
Dried sausages
;
Sausages
;
Vegetarian sausages
;
Vegan foods consisting predominantly of vegetables
;
Soya desserts
;
Yoghurt drinks
;
Lactic acid drinks
;
Sauerkraut
;
Pickled gherkins
;
Gherkins
;
Food products made from preserved fruits
;
Fruit desserts
;
Fruit jams
;
Fruit jellies
;
Fruit jelly spreads
;
Fruit preserved in alcohol
;
Fruit preserves
;
Prepared desserts (fruit based)
;
Sweet pickle (pickled fruit or vegetables)
;
Candied fruits
;
Cooked fruits
;
Dried fruit
;
Crystallized fruits
;
Food products made from cooked fruits
;
Food products made from dried fruits
;
Fruit in syrup
;
Fruit flavoured yoghurts
;
Fruit, preserved
;
Fruit, stewed
;
Pickled fruit
;
Bean curd
;
Bean curd (processed vegetables)
;
Preparations made wholly or principally of bean curd
;
Soya bean curd
;
Curd
;
Lemon curd
;
Vegetable pastes (puree)
;
Eggplant paste
;
Aubergine paste
;
Fruit pastes
;
Garlic paste
;
Pastes made from fruit
;
Pastes made from nuts
;
Soup pastes
;
Pastes containing vegetables
;
Blended cheese
;
Blue cheese
;
Cheddar cheese
;
Cheese
;
Cheese based products containing fruit puree
;
Cheese containing herbs
;
Cheese containing spices
;
Cheese fondue
;
Cheese for grilling
;
Cheese for toasting
;
Cheese mixtures
;
Cheese products
;
Cheese toppings for pizzas
;
Combinations of cheese and vegetables
;
Cream cheese
;
Curd cheese
;
Prepared foods consisting principally of cheese
;
Processed cheese products
;
Ready grated cheese
;
Soft cheese
;
Soft cheese preparations
;
Cheese in powder form
;
Cheese souffles
;
Cheese spreads
;
Cheese sticks
;
Cheese wedges
;
Combinations of cheese and fruit
;
Fresh cheese
;
Prepared meals made principally of cheese
;
Processed cheese
;
Non-dairy butter
;
Non-dairy cheese
;
Non-dairy cream
;
Non-dairy creamers
;
Non-dairy yoghurt
;
Imitation cheese
;
Imitation cream
;
Imitation dairy spreads
;
Imitation milk
;
Imitation whipped cream
;
Artificial cream (dairy product substitutes)
;
Meat substitutes
;
Meat substitutes prepared from soybeans (textured soy protein)
;
Meat substitutes prepared from vegetables (textured vegetable protein)
;
Vegetable based meat substitutes
;
Milk substitutes
;
Soya based dairy substitutes
;
Vegetable burgers (vegetable patties)
;
Hummus
;
Cheese in the form of dips
;
Vegetable-based dips
;
Tomato dip
;
Spinach dip
;
Extra virgin olive oil for food
;
Olive oil
;
Olive oil dip
;
Olive oil for food
;
Olive paste
;
Olives, preserved
;
Prepared olives
;
Processed olives
;
Fruit salads
;
Potato salad
;
Vegetable salads
Class 30
:
Ferments for pastes
;
Brine for pickling
;
Flavourings made from pickles
;
Pickling preparations for foodstuffs
;
Pickling salt for pickling foodstuffs
;
Sweet pickle (condiment)
;
Garden herbs, preserved (seasonings)
;
Preparations for preserving foodstuffs (salt)
;
Pates en croute
;
Apple sauce (condiment)
;
Ketchup (sauce)
;
Pepper sauces
;
Sauces (condiments)
;
Simmer sauces
;
Hot chilli bean paste
;
Pesto
;
Dough
;
Frozen dough
;
Pastry dough
;
Ready-to-bake dough products
;
Ice cream
;
Ice cream confectionery
;
Non-dairy ice cream
;
Mayonnaise
;
Oat-based food
;
Cereal based snack food
;
Cereal bars
;
Food products consisting of cereals
;
Dressings for food
;
Food dressings (sauces)
;
Oat biscuits
;
Biscuits
;
Cake dough
;
Oat cakes
;
Cake mixes
;
Cakes
;
Iced sponge cakes
;
Sponge fingers (cakes)
;
Sausage rolls
;
Marinades
;
Dessert mousses (confectionery)
;
Foodstuffs predominantly made of sugar for making a dessert
;
Frozen desserts
;
Ice cream desserts
;
Non-dairy frozen dessert products
;
Prepared desserts (confectionery)
;
Prepared desserts (pastries)
;
Sweet souffles (desserts)
;
Souffles (desserts)
;
Kombucha tea
;
Trifle
;
Meringue
;
Sauce powders
;
Beverages made from chocolate
;
Chocolate
;
Chocolate bars
;
Chocolate based products
;
Chocolate beverages
;
Chocolate biscuits
;
Chocolate cake
;
Chocolate coated nuts
;
Chocolate coating
;
Chocolate coffee
;
Chocolate confectionery
;
Chocolate eggs
;
Chocolate sauce
;
Drinking chocolate
;
Hot chocolate
;
Prepared desserts (chocolate based)
;
Foods with a chocolate base
;
Tomato and vegetable based sauces
;
Vegetable pastes (sauces)
;
Vegetable pulps (sauces)
;
Vegetable purees (sauces)
;
Frozen fruit desserts
;
Fruit jellies (confectionery)
;
Jelly (fruit flavoured dessert)
;
Fruit coulis (sauces)
;
Fruit filled pastry products
;
Fruit ice cream
;
Fruit pies
;
Macaroni with cheese
;
Cereal snack foods flavoured with cheese
;
Gluten prepared as foodstuff
;
Gluten additives for culinary purposes
;
Imitation mayonnaise
;
Imitation chocolate
;
Imitation custard
;
Imitation ice cream
;
Bread
;
Bread biscuits
;
Bread buns
;
Bread casings filled with fruit
;
Bread concentrates
;
Gluten-free bread
;
Bread mixes
;
Bread rolls
;
Burgers contained in bread rolls
;
Danish bread
;
Danish bread rolls
;
Filled bread products
;
Filled bread rolls
;
Fresh bread
;
Garlic bread
;
Ginger bread
;
Chocolate spreads for use on bread
;
Malt bread
;
Malted bread mix
;
Mixes for the preparation of bread
;
Pitta bread
;
Pre-baked bread
;
Rye bread
;
Semi-baked bread
;
Snack foods consisting principally of bread
;
Soft rolls (bread)
;
Stuffed bread
;
Toasted bread
;
Toasted bread products
;
Unfermented bread
;
Unleavened bread
;
Wholemeal bread
;
Wholemeal bread mixes
;
Chilled pizzas
;
Frozen pizzas
;
Pizza
;
Pizza bases
;
Pizza dough
;
Pizza sauces
;
Pizza crusts
;
Pizza flour
;
Pizza mixes
;
Pizza pies
;
Pizza products
;
Pizza spices
;
Pizzas
;
Pre-baked pizza crusts
;
Preparations for making pizza bases
;
Prepared meals in the form of pizzas
;
Prepared pizza meals
;
Uncooked pizzas
;
Cereals for use in making pasta
;
Dried pasta
;
Dried pasta foods
;
Freeze-dried dishes with the main ingredient being pasta
;
Fresh pasta
;
Pasta sauce
;
Frozen meals consisting primarily of pasta
;
Pasta
;
Pasta containing fillings
;
Pasta products
;
Preparations for making pasta
;
Stuffed pasta
;
Stir fry sauces
;
Horseradish-based dips
;
Mustard-based dips
;
Vinegar-based dips
;
Chocolate-based dips
;
Wrap (sandwich)
;
Dressings for salad
;
Salad dressings
;
Pasta salads
;
Rice salads
;
Sandwiches containing salad
;
Crepes
;
Batter for making crepes
;
Chocolate waffles
;
Waffles
Class 32
:
Soft drinks
;
Non-alcoholic carbonated drinks
;
Carbonated non-alcoholic drinks
;
Non-alcoholic beverages flavoured with coffee
;
Extracts of vegetables (beverages)
;
Fresh vegetable juices
;
Frozen vegetable juices
;
Vegetable drinks
;
Vegetable extracts for use in the preparation of non-alcoholic drinks
;
Vegetable extracts (beverages)
;
Ades [non-alcoholic fruit-based drinks]
;
Bottled fruit drinks
;
Fruit drinks
;
Mixtures of fruit flavoured drinks
;
Beverages consisting of a blend of fruit and vegetable juices
;
Fruit squashes
;
Coconut water (beverages)
;
Alcohol-free wine
;
Alcohol-free beer
;
Alcoholic beers
;
Beer
;
Fruit beers
;
Ginger beer
;
Dark Beer
;
Ginger beer (alcoholic)
;
Ginger beer (non-alcoholic)
;
Low alcohol beer
;
Malt beer
;
Pilsner beer
;
Root beer
;
Beer-based cocktails
;
Cocktails, non-alcoholic
;
Non-alcoholic cocktail bases
;
Non-alcoholic cocktails
;
Rice-based beverages, other than milk substitutes
;
Soya based beverages (not being dairy substitutes)
;
Soya-based beverages, other than milk substitutes
Class 33
:
Wine
;
Alcoholic beverages containing wine
;
Wine hampers
;
Beverages containing wine (wine predominating)
;
Blended wine
;
Cooking wine
;
Dessert wine
;
Drinks containing wine (wine predominating)
;
Dry fortified wine
;
Dry red wine
;
Dry sparkling wines
;
Dry white wine
;
Dry wine
;
Fortified wines
;
Ginger Wine
;
Low alcohol wine
;
Mulled wines
;
Non-sparkling wines
;
Red wine
;
Sparkling fruit wines
;
Sparkling wines
;
Still wines
;
Sweet fortified wine
;
Sweet red wine
;
Sweet sparkling wine
;
Sweet white wine
;
Sweet wine
;
Vintage wines
;
White wine
;
Alcoholic beverages (except beer)
;
Carbonated beverages (alcoholic, except beers)
;
Pre-mixed alcoholic beverages, other than beer-based
;
Alcoholic cocktails
;
Cocktails
;
Low alcohol cocktails
;
Spirit based cocktails (spirits predominating)
;
Spirits (beverages)
;
Still spirits
;
Agave-based spirits
;
Digestifs [liqueurs and spirits]
;
Fermented spirit
;
Grain spirit produced from wheat
;
Low alcohol spirits
Class 43
:
Restaurants
;
Restaurant services
;
Catering services
;
Food and drink catering
;
Mobile catering services
;
Take away food services
;
Coffee shop services
;
Preparation of take-away and fast food
;
Restaurant services for the provision of fast food
;
Wine bar services
;
Wine club services (the provision of drink)
;
Wine tasting services (provision of beverages)
;
Hospitality services (food and drink)