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Trademark
Owner
Trademark: 2158748
Word
Device Descrption:
VARIOUS OBJECTS DIVIDE RING
ID
2158748
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
23 November 2020
Registration Date
23 November 2020
Renewal Date
23 November 2030
Owner(s)
Société des Produits Nestlé S.A.
Service
Goods and Services:
Class 5
:
Pharmaceutical products
;
dietetic substances, beverages and foodstuffs for medical and clinical use
;
food and food substances for babies
;
food for babies
;
food preparations for infants
;
food for infants
;
powdered milk for babies
;
foodstuffs and food substances for medical use for children and patients
;
foodstuffs and food substances for medical use for nursing mothers
;
nutritional supplements for medical use for pregnant women and breastfeeding mothers
;
nutritional supplements
;
dietetic supplements for medical use
;
nutritional and dietetic supplements for medical use
;
vitamin preparations, mineral-based preparations
;
meal substitutes for medical use
;
dietetic confectionery for medical use
;
dietary fibers
;
candy for medical use
;
vitamins and vitamin preparations
;
dietetic foods for medical use.
Class 29
:
Vegetables and potatoes (preserved, frozen, dried or cooked), fruit (preserved, frozen, dried or cooked), mushrooms (preserved, dried or cooked), meat, poultry, game, fish and seafood, all these goods in the form of extracts, soups, jellies, spreads, preserves, cooked, deep-frozen or dehydrated dishes
;
jams
;
eggs
;
vegetable-based cooked dishes
;
milk, cream, butter, cheese and dairy products
;
milk and dairy products
;
powdered milk
;
milk-based beverages and preparations
;
milk substitutes
;
milk beverages with milk predominating
;
milk-based desserts and cream-based desserts
;
milk-based beverages containing cereals and/or chocolate
;
yogurts
;
soya milk (milk substitute), preserved soya beans for human consumption
;
protein preparations for human consumption
;
edible oils and fats
;
sausages
;
charcuterie, peanut butter
;
soups, concentrated soups, preparation for making soups, potage, bouillon cubes, bouillon, also in the form of cubes, tablets or powder, bouillon concentrates, preparation for making bouillon, consommés
;
milk substitutes
;
evaporated milk
;
sweetened condensed milk
;
beverages and food products based on dairy products enriched with dietetic and/or nutritional elements.
Class 30
:
Malt-based preparations for human consumption
;
malt extract for food
;
malt for human consumption
;
cocoa and cocoa-based beverages and preparations
;
chocolate, chocolate products, chocolate-based beverages and preparations
;
cereal-based beverages and preparations included in this class
;
sugar
;
biscuits and cookies
;
confectionery
;
sugar confectionery
;
cookies
;
cakes
;
wafers
;
caramels
;
puddings
;
candy
;
chewing gum not for medical use
;
natural sweeteners
;
bakery products
;
flours
;
bread
;
yeast
;
powdered mixture for cakes
;
pastry
;
desserts (included in this class)
;
edible ices, water ices, sherbets, frozen confectionery, frozen cakes, ice creams, frozen desserts, frozen yogurts, powders and binding agents (included in this class) for preparing edible ices and/or water ices and/or sherbets and/or frozen confectionery and/or frozen cakes and/or ice creams and/or frozen yogurts
;
honey and honey substitutes
;
processed cereals
;
breakfast cereals
;
cereal bars
;
muesli
;
corn flakes
;
ready-to-eat cereals
;
cereal preparations
;
cereal-based snacks
;
rice, pasta, noodles
;
food products based on rice, flour, oat meal or cereals, also in the form of cooked dishes.
Class 32
:
Functional and/or nutritional beverages based on water, including with vitamins, minerals or herbs
;
fruit-flavored beverages and beverages based on fruit, fruit juices, fruit concentrates and vegetable juices
;
nectars, fruit nectars (beverages), non-alcoholic fruit beverages
;
fruit-based and/or fruit-flavored non-alcoholic beverages
;
lemonades, soda water and other non-alcoholic beverages
;
syrups, extracts and essences and other preparations for making non-alcoholic beverages (excluding essential oils)
;
beverages based on milk ferments
;
whey-based beverages
;
soy-based beverages
;
malt-based beverages
;
non-alcoholic malt-based beverages
;
isotonic beverages
;
mixed fruit or vegetable beverages (smoothies)
;
sherbets (beverages).