Trademark: IT TAKES GUTS 2152817
Word
IT TAKES GUTS
ID
2152817
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
02 February 2021
Registration Date
02 February 2021
Renewal Date
02 February 2031

Service
Addisons Lawyers

Goods and Services:
Class 29:
Meat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products (not including ice cream); edible oils and fats; milk and dairy based powder in this class; meat substitutes prepared from vegetables (textured vegetable protein); food preparations and food products and blends of foods consisting principally of fermented, dried, powdered and/or desiccated fruit, coconuts, vegetables, pulses, legumes and/or algae and/or including those containing or modified with probiotic bacteria; algae preparations for food use; algae based preparations for food use; food preparations and food products and blends of foods consisting principally of fruits, pulses, legumes, coconuts and/or vegetables in dried, powdered and/or desiccated form including fermented fruits, pulses, legumes, coconuts and/or vegetables; protein-based food preparations made predominantly of dairy, meat or vegetables for human consumption; textured vegetable protein for use as a meat extender; high-protein products, namely, soybean, peas, chickpeas, navy beans, lentils, garbanzo beans, cranberries, artichokes, pumpkin seed, sunflower seed and alfalfa; food preparations made from liquid or fermented, dried, powdered and/or desiccated blends of fruits, pulses, legumes, coconut, vegetables, seeds, roots, algae, grasses and/or purifying herbs containing added minerals, vitamins and/or proteins for use by athletes including those food preparations containing or modified with probiotic bacteria and/or dietary enzymes; protein-enriched dairy or vegetable powders including whey and soya powders; high-protein vegetable, soya, milk and whey products; vegetables and fruit based products, food blends and extracts in this class; protein-enriched preparations made of meat, dairy or vegetables for human consumption; fermented foods, food products, food blends and food preparations made from liquid or fermented, dried, powdered and/or desiccated blends of fruits, pulses, legumes, coconut, vegetables, seeds, roots, algae, grasses and/or purifying herbs including those fermented foods, food products, food blends and food preparations containing or modified with probiotic bacteria and/or digestive enzymes; food preparations having a vegetable base; food preparations having a fruit base; food products made from dried vegetables; food products made from dried fruits; vegetable food products; pulses (foodstuffs); dried coconuts