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Trademark: READY CHEF HEAT 'N' EAT 2152725
Word
READY CHEF HEAT 'N' EAT
Device Descrption:
SPOON & FORK CROSSED
ID
2152725
Trademark Type
Figurative, Fancy
Status
Registered: Registered/protected
Application Date
02 February 2021
Registration Date
02 February 2021
Renewal Date
02 February 2031
Owner(s)
BEAK & JOHNSTON PTY. LTD.
Service
Morgan English Commercial Lawyers Pty Limited
Goods and Services:
Class 29
:
Curry (prepared meals with or without rice)
;
Frozen prepared meals consisting principally of fish
;
Frozen prepared meals consisting principally of meat
;
Frozen prepared meals consisting principally of poultry
;
Frozen prepared meals consisting principally of vegetables
;
Prepared meals consisting principally of chicken
;
Prepared meals consisting principally of fish
;
Prepared meals consisting principally of game
;
Prepared meals consisting principally of meat
;
Prepared meals consisting principally of mushrooms
;
Prepared meals consisting principally of poultry
;
Prepared meals consisting principally of seafood
;
Prepared meals consisting principally of tofu
;
Prepared meals consisting principally of vegetables
;
Prepared meals consisting wholly or principally of potatoes
;
Prepared meals containing principally potato
;
Prepared meals made from fruit (fruit predominating)
;
Prepared meals made from meat (meat predominating)
;
Prepared meals made from poultry (poultry predominating)
;
Prepared meals made of eggs (eggs predominating)
;
Prepared meals made principally of cheese
;
Prepared meals, predominantly of meat or vegetables
;
Prepared dishes consisting principally of meat
;
Prepared fish-based dishes
;
Prepared foods consisting principally of fish
;
Prepared meat
;
Prepared meat dishes
;
Prepared snacks made from cooked vegetables
;
Prepared soups
;
Prepared vegetable products
;
Prepared vegetables
;
Tagine (prepared meat, fish or vegetable dish)
;
Tajine (prepared meat, fish or vegetable dish)
;
Fresh, pre-cut, ready to serve vegetables
;
Preparations for making soup
;
Soup preparations
;
Vegetable soup preparations
;
Broth
Class 30
:
Noodle-based prepared meals
;
Prepared meals containing (principally) pasta
;
Prepared meals containing (principally) rice
;
Prepared meals in the form of pizzas
;
Prepared pasta meals
;
Prepared pizza meals
;
Prepared rice dishes
;
Flavoured rices
;
Frozen meals consisting primarily of rice
;
Frozen prepared rice
;
Meals made predominantly from rice, pasta or noodles
;
Rice prepared for culinary purposes
;
Rice products for culinary purposes
;
Frozen meals consisting primarily of pasta
;
Frozen pizzas
;
Chilled pizzas
;
Pizza
;
Pizza products
;
Freeze-dried dishes with the main ingredient being pasta
;
Fresh pasta
;
Pasta
;
Pasta products
;
Pasta sauce
;
Sauces for pasta
;
Sauces for use with pasta
;
Ready-to-bake dough products
;
Risotto
;
Pasta containing fillings
;
Preparations for making pasta
;
Snack foods consisting principally of pasta