Trademark: MORI 2143832
Word
MORI
ID
2143832
Trademark Type
Word
Status
Protected: Registered/protected
Application Date
06 October 2020
Registration Date
06 October 2020
Renewal Date
06 October 2030

Service

Goods and Services:
Class 1:
Food preservatives; food preservatives, namely, preservatives for the preservation of natural food and processed food; food preservatives, namely, silk protein for the preservation of natural food and processed food; food preservatives, namely, silk protein for the preservation of produce, seafood, meat, poultry, cough drops, hard candy, candy bars, crackers, breads, grains, cookies, snack foods, cheese and nuts; food preservatives, namely, preservatives for the preservation of preharvest fruits and vegetables; food preservatives, namely, silk protein for the preservation of preharvest fruits and vegetables; food preservative compositions; food preservative compositions, namely, preservative compositions for the preservation of natural food and processed food; food preservative compositions, namely, silk protein compositions for the preservation of natural food and processed food; food preservative compositions, namely, silk protein compositions for the preservation of produce, seafood, meat, poultry, cough drops, hard candy, candy bars, crackers, breads, grains, cookies, snack foods, cheese and nuts; food preservative compositions, namely, preservative compositions for the preservation of preharvest fruits and vegetables; food preservative compositions, namely, silk protein compositions for the preservation of preharvest fruits and vegetables; seed coating in the nature of a fertilizer and preservative applied to agricultural seeds to improve stands, seedling health and yield; seed coating in the nature of a fertilizer and preservative applied to fruit seeds, vegetable seeds and grain seeds to improve stands, seedling health and yield; seed coating, namely, silk protein applied to agricultural seeds to improve stands, seedling health and yield; seed coating, namely, silk protein applied to fruit seeds, vegetable seeds and grain seeds to improve stands, seedling health and yield; seed coating, namely, silk protein composition applied to agricultural seeds to improve stands, seedling health and yield; seed coating, namely, silk protein composition applied to fruit seeds, vegetable seeds and grain seeds to improve stands, seedling health and yield.
Class 40:
Food preservation services; food preservation services, namely, preservation of natural food and processed food; food preservation services, namely, preservation of natural food and processed food using silk proteins; food preservation services, namely, preservation of produce, seafood, meat, poultry, cough drops, hard candy, candy bars, crackers, breads, grains, cookies, snack foods, cheese and nuts using silk proteins; food preservation services, namely, preservation of preharvest fruits and vegetables; food preservation services, namely, preservation of preharvest fruits and vegetables using silk protein; food preservation services, namely, preservation of natural food and processed food using food preservative compositions; food preservation services, namely, preservation of natural food and processed food using silk protein compositions; food preservation services, namely, preservation of produce, seafood, meat, poultry, cough drops, hard candy, candy bars, crackers, breads, grains, cookies, snack foods, cheese and nuts using silk protein compositions; food preservation services, namely, preservation of preharvest fruits and vegetables using food preservative compositions; food preservation services, namely, preservation of preharvest fruits and vegetables using silk protein compositions; food preservation services, namely, preservation of natural food by providing seed coating for application to agricultural seeds to improve stands, seedling health and yield; food preservation services, namely, preservation of natural food by providing seed coating for application to fruit seeds, vegetable seeds, and grain seeds to improve stands, seedling health and yield; food preservation services, namely, preservation of natural food by providing silk protein for application to agricultural seeds to improve stands, seedling health and yield; food preservation services, namely, preservation of natural food by providing silk protein for application to fruit seeds, vegetable seeds and grain seeds to improve stands, seedling health and yield; food preservation services, namely, preservation of natural food by providing silk protein composition for application to agricultural seeds to improve stands, seedling health and yield; food preservation services, namely, preservation of natural food by providing silk protein composition for application to fruit seeds, vegetable seeds, and grain seeds to improve stands, seedling health and yield.