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Trademark
Owner
Trademark: DICARB 2143736
Word
DICARB
ID
2143736
Trademark Type
Word
Status
Protected: Registered/protected
Application Date
18 May 2020
Registration Date
18 May 2020
Renewal Date
18 May 2030
Owner(s)
Jemyll Limited
Service
Goods and Services:
Class 1
:
Acids
;
acids used in industry
;
acids used in the food and beverage industry
;
chemical substances used in industry
;
chemical substances used in the food and beverage industry
;
chemicals used in industry, science, agriculture, horticulture and forestry
;
chemical substances for preserving foodstuffs
;
beer preserving agents
;
beer-clarifying and preserving agents
;
plant feed.
Class 29
:
Meat, fish, poultry and game
;
meat extracts
;
preserved, frozen, dried and cooked fruits and vegetables
;
jellies, jams, compotes
;
eggs
;
milk and milk products
;
edible oils and fats
;
almonds, ground
;
aloe vera prepared for human consumption
;
anchovy
;
apple purée
;
bacon
;
beans, preserved
;
black pudding
;
broth
;
broth concentrates
;
butter
;
buttercream
;
caviar
;
charcuterie
;
cheese
;
clams [not live]
;
cocoa butter
;
coconut butter
;
coconut, desiccated
;
coconut fat
;
coconut oil
;
compotes
;
condensed milk
;
corn oil
;
cranberry sauce [compote]
;
crayfish (not live)
;
cream [dairy products]
;
croquettes
;
crustaceans (not live)
;
curd
;
dates
;
edible birds' nests
;
edible fats
;
edible oils
;
fish fillets
;
fish meal for human consumption
;
fish mousses
;
fish (not live)
;
fish, preserved
;
frozen fruits
;
fruit-based snack food
;
fruit peel
;
fruit, preserved
;
fruit salads
;
game (not live)
;
gelatine
;
gherkins
;
ginger jam
;
ham
;
herrings
;
hummus [chickpea paste]
;
jellies
;
fruit jellies
;
kefir [milk beverage]
;
lard for food
;
lentils, preserved
;
liver
;
liver pâté
;
lobsters (not live)
;
margarine
;
marmalade
;
meat jellies
;
meat, preserved
;
milk products
;
mushrooms, preserved
;
mussels (not live)
;
nuts (prepared)
;
olive oil for food
;
olives (preserved)
;
onions (preserved)
;
oysters (not live)
;
palm kernel oil for food
;
palm oil for food
;
peanut butter
;
peanuts (processed)
;
peas, preserved
;
pickles
;
pork
;
potato chips
;
potato flakes
;
poultry (not live)
;
powdered eggs
;
prawns (not live)
;
preparations for making bouillon
;
preparations for making soup
;
preserved garlic
;
processed fish spawn
;
processed seeds
;
raisins
;
rape oil for food
;
rennet
;
ryazhenka [fermented baked milk]
;
salted fish
;
salted meats
;
sauerkraut
;
sausages
;
seaweed extracts for food
;
sesame oil
;
shellfish (not live)
;
shrimps (not live)
;
soups
;
preserved soya beans for food
;
soya milk [milk substitute]
;
suet for food
;
tahini [sesame seed paste]
;
tofu
;
tomato purée
;
tripe
;
preserved truffles
;
vegetable juices for cooking
;
vegetable soup preparations
;
cooked vegetables
;
dried vegetables
;
preserved vegetables
;
tinned vegetables
;
whey
;
whipped cream
;
white of eggs
;
yogurt
;
yolk of eggs
;
preparations made of soya
;
soup and soup products in powder or liquid form
;
preparations for making soup in powder or liquid form
;
milk shakes
;
milk powder for foodstuffs
;
dried meats
;
dried fish
;
desserts of yogurt
;
drinking yogurts
;
dairy products
;
cheese products
;
prepared meals containing eggs, chicken, poultry, sea food, vegetables, fish, meat, meat substitutes
;
fruit snacks, potato snacks, potato-based snacks
;
snacks consisting primarily of meat, fish, poultry or vegetables
;
coconut-based snacks, milk-based snacks, tofu-based snacks, dried fruit snacks
;
dairy desserts, fruit desserts, yoghurt desserts, artificial milk-based desserts, desserts made from milk products
;
non-dairy milk.
Class 30
:
Coffee, tea, cocoa and artificial coffee
;
rice
;
tapioca and sago
;
flour and preparations made from cereals
;
bread, pastries and confectionery
;
edible ices
;
sugar, honey, treacle
;
yeast, baking-powder
;
salt
;
mustard
;
vinegar, sauces (condiments)
;
spices
;
ice
;
allspice
;
almond confectionery
;
almond paste
;
aniseed
;
aromatic preparations for food
;
artificial coffee
;
baking powder
;
baking soda
;
barley meal
;
bean meal
;
bee glue
;
beer vinegar
;
binding agents for ice cream
;
bread
;
bread rolls
;
breadcrumbs
;
buns
;
cake frosting [icing]
;
cake powder
;
candy
;
capers
;
cereal bars
;
cereal-based snack food
;
cereal preparations
;
cheeseburgers [sandwiches]
;
chewing gum
;
chips [cereal products]
;
chocolate-based beverages
;
chocolate mousses
;
cocoa
;
cocoa-based beverages
;
coffee
;
coffee-based beverages
;
condiments
;
cookies
;
cooking salt
;
corn flakes
;
corn meal
;
couscous [semolina]
;
crackers
;
custard
;
dessert mousses [confectionery]
;
dough
;
dressings for salad
;
flavourings, other than essential oils
;
frozen yogurt [confectionery ices]
;
garden herbs, preserved [seasonings]
;
ginger [spice]
;
gingerbread
;
glucose for culinary purposes
;
gluten additives for culinary purposes
;
gluten prepared as foodstuff
;
golden syrup
;
ham glaze
;
high-protein cereal bars
;
honey
;
ice cream
;
ice for refreshment
;
natural or artificial ice
;
iced tea
;
infusions (not medicinal)
;
ketchup [sauce]
;
lozenges [confectionery]
;
marzipan
;
mayonnaise
;
meat gravies
;
meat pies
;
muesli
;
natural sweeteners
;
noodle-based prepared meals
;
noodles
;
nutmegs
;
oat-based food
;
oat flakes
;
oatmeal
;
palm sugar
;
pancakes
;
pasta
;
pasta sauce
;
pasties
;
pastry
;
peanut confectionery
;
pepper
;
peppermint sweets
;
peppers [seasonings]
;
pesto [sauce]
;
pies
;
pizzas
;
popcorn
;
pralines
;
puddings
;
quiches
;
ravioli
;
relish [condiment]
;
rice cakes
;
royal jelly
;
rusks
;
sago
;
sandwiches
;
sauces [condiments]
;
seasonings
;
semolina
;
sorbets [ices]
;
soya sauce
;
spaghetti
;
spring rolls
;
sugar
;
sushi
;
tacos
;
tapioca
;
tarts
;
tea
;
tea-based beverages
;
thickening agents for cooking foodstuffs
;
tomato sauce
;
tortillas
;
turmeric for food
;
unroasted coffee
;
vinegar
;
waffles
;
wheat flour
;
wheat germ for human consumption
;
yeast
;
confectionery
;
non-medicated confectionery
;
frozen confectionery
;
sugar confectionery
;
chocolate
;
chocolate confections
;
confectionery in frozen form
;
confectionery bars
;
lozenges
;
pastilles
;
sweets
;
ice lollies
;
chocolates
;
biscuits
;
cakes
;
pastries
;
wafers
;
rice-based snack foods
;
wheat-based snack foods
;
noodle-based snack foods
;
ice cream and ice cream products, chilled and frozen confections and desserts
;
cold tea
;
herb teas and infusions.
Class 32
:
Beers
;
mineral and aerated waters and other non-alcoholic beverages
;
fruit beverages and fruit juices
;
syrups and other preparations for making beverages
;
ale
;
beer
;
lager
;
pilsner
;
porter
;
shandy
;
stout
;
kvass
;
low-alcohol beer
;
non-alcoholic ciders
;
non-alcoholic wines
;
non-alcoholic aperitifs
;
beverages containing vitamins
;
beverages enriched with added vitamins
;
whey beverages
;
non-alcoholic cocktails
;
energy drinks
;
energy drinks containing caffeine
;
flavoured carbonated beverages
;
fruit juice
;
gurana drinks
;
honey-based beverages
;
isotonic beverages
;
isotonic drinks
;
hypertonic and hypotonic drinks (for use and/or as required by athletes)
;
sports drinks
;
non-alcoholic malt free beverages
;
table waters
;
tomato juice [beverage]
;
vegetable juices
;
waters
;
effervescent (sherbet) tablets and effervescent powders for drinks
;
smoothies (non-alcoholic fruit beverages)
;
malt wort
;
malt beer
;
beer-based cocktails
;
ginger ale
;
ginger beer
;
hop extracts for manufacturing beer.