Trademark: BREADARCHITECT 2124624
Word
BREADARCHITECT
ID
2124624
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
30 September 2020
Registration Date
30 September 2020
Renewal Date
30 September 2030
Owner(s)
Service
Cooper IP Pty Ltd
Goods and Services:
Class 16:
Book covers; Book jackets; Booklets; Booklets for information; Booklets for instruction; Booklets for use in conducting seminars; Booklets for use in conducting training workshops; Bookmarks; Books; Cookery books; Covering materials for booklets; Covering materials for books; Covers for books; Information books; Instruction booklets; Instruction books; Printed books; Printed books relating to crafts; Protective book covers; Protective jackets for books; Recipe books; Binders for recipes; Recipe card boxes; Recipe collection binders; Recipes (printed matter); Printed publications
Book covers; Book jackets; Booklets; Booklets for information; Booklets for instruction; Booklets for use in conducting seminars; Booklets for use in conducting training workshops; Bookmarks; Books; Cookery books; Covering materials for booklets; Covering materials for books; Covers for books; Information books; Instruction booklets; Instruction books; Printed books; Printed books relating to crafts; Protective book covers; Protective jackets for books; Recipe books; Binders for recipes; Recipe card boxes; Recipe collection binders; Recipes (printed matter); Printed publications
Class 30:
Bread; Bread buns; Bread concentrates; Bread improvers; Bread mixes; Bread rolls; Breadsticks; Filled bread products; Filled bread rolls; Fresh bread; Gluten-free bread; Malted bread mix; Mixes for the preparation of bread; Pre-baked bread; Semi-baked bread; Snack foods consisting principally of bread; Soft rolls (bread); Wholemeal bread; Wholemeal bread mixes; Bakery products; Food mixes for making bakery products; Mixes for making bakery products; Preparations for making bakery products; Ready-to-bake dough products; Dough; Dough flour; Dough mix; Flour for baking; Flour mixtures for use in baking; Flour ready for baking; Pre-mixes ready for baking; Ready-made baking mixtures; Flour mixes; Food products predominantly made of flour; Mixed flour for culinary purposes; Flour for culinary purposes; Flour preparations for culinary purposes
Bread; Bread buns; Bread concentrates; Bread improvers; Bread mixes; Bread rolls; Breadsticks; Filled bread products; Filled bread rolls; Fresh bread; Gluten-free bread; Malted bread mix; Mixes for the preparation of bread; Pre-baked bread; Semi-baked bread; Snack foods consisting principally of bread; Soft rolls (bread); Wholemeal bread; Wholemeal bread mixes; Bakery products; Food mixes for making bakery products; Mixes for making bakery products; Preparations for making bakery products; Ready-to-bake dough products; Dough; Dough flour; Dough mix; Flour for baking; Flour mixtures for use in baking; Flour ready for baking; Pre-mixes ready for baking; Ready-made baking mixtures; Flour mixes; Food products predominantly made of flour; Mixed flour for culinary purposes; Flour for culinary purposes; Flour preparations for culinary purposes
Class 41:
Cooking classes; Consultancy services relating to training; Educational consultancy services; Arranging of courses of instruction; Conducting instructional courses; Conducting of instructional seminars; Demonstration (for instructional purposes); Educational instruction; Instruction services; Providing courses of instruction; Educational services; Conducting of educational courses; Organisation of training courses; Providing courses of training; Advisory services relating to publishing; Book publishing; Electronic desktop publishing; Provision of information relating to publishing; Publishing of books; Publishing of documents; Publishing of printed matter; Consultation services relating to publication; Electronic publication of information on a wide range of topics, including online and over a global computer network; Online publication of electronic books and journals; Preparation of texts for publication; Publication of books; Publication of educational materials; Publication of educational texts; Publication of posters; Publication of texts (other than publicity texts); Weblog (blog) services (online publication of journals or diaries)
Cooking classes; Consultancy services relating to training; Educational consultancy services; Arranging of courses of instruction; Conducting instructional courses; Conducting of instructional seminars; Demonstration (for instructional purposes); Educational instruction; Instruction services; Providing courses of instruction; Educational services; Conducting of educational courses; Organisation of training courses; Providing courses of training; Advisory services relating to publishing; Book publishing; Electronic desktop publishing; Provision of information relating to publishing; Publishing of books; Publishing of documents; Publishing of printed matter; Consultation services relating to publication; Electronic publication of information on a wide range of topics, including online and over a global computer network; Online publication of electronic books and journals; Preparation of texts for publication; Publication of books; Publication of educational materials; Publication of educational texts; Publication of posters; Publication of texts (other than publicity texts); Weblog (blog) services (online publication of journals or diaries)