Trademark: 41 DEGREES LATITUDE 2123472
Word
41 DEGREES LATITUDE
ID
2123472
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
01 October 2020
Registration Date
01 October 2020
Renewal Date
01 October 2030
Owner(s)
Service
Pinnacle TMS Pty Ltd
Goods and Services:
Class 29:
Beverages consisting principally of milk; Beverages made from milk; By-products of milk; Cows' milk; Cream preparations containing milk and fruits; Desserts made from milk (except ice cream); Desserts made from milk products (except ice cream); Dried milk; Dried milk powder; Dried milk products; Drinks flavoured with chocolate and having a milk base; Drinks flavoured with fruit pastes and having a milk base; Drinks flavoured with spices and having a base of milk; Drinks made wholly or principally with milk; Fermented milk; Flavoured milk; Food made principally from milk; Food preparations having a base of milk; Foods made from milk products; Foods prepared from milk; Goat's milk cheese; Long life milk; Low fat milk products; Malted milk beverages (milk predominating); Malted milk for culinary purposes; Milk; Milk cream; Milk curds; Milk desserts; Milk drinks; Milk products; Milk shakes; Preparations for making beverages (milk based); Preparations for making milk beverages; Preparations for making milk shakes; Protein milk; Semi skimmed milk; Skimmed milk; Kefir; Blended cheese; Butter cheeses; Cheddar cheese; Cheese; Cheese based products containing fruit puree; Cheese containing herbs; Cheese containing spices; Cheese fondue; Cheese for grilling; Cheese for toasting; Cheese in powder form; Cheese in the form of dips; Cheese mixtures; Cheese products; Cheese spreads; Cheese toppings for pizzas; Cottage cheese; Cream cheese; Fresh cheese; Low fat cheese; Prepared foods consisting principally of cheese; Processed cheese; Processed cheese products; Ready grated cheese; Soft cheese; Soft cheese preparations; Blended butter; Butter; Butter portions; Butter with herbs; Buttercream; Buttermilk; Buttermilk products; Clarified butter; Concentrated butter; Garlic butter; Lemon butter; Savoury butters; Spreads made from buttermilk; Cream (dairy products); Cream desserts; Cream products; Cream with fruit; Creams (edible); Double cream; Edible cream; Fruit creams; Low fat cream; Preparations for creaming coffee; Preparations for use in creaming beverages; Whipped cream; Smetana; Dairy based beverages and powders
Beverages consisting principally of milk; Beverages made from milk; By-products of milk; Cows' milk; Cream preparations containing milk and fruits; Desserts made from milk (except ice cream); Desserts made from milk products (except ice cream); Dried milk; Dried milk powder; Dried milk products; Drinks flavoured with chocolate and having a milk base; Drinks flavoured with fruit pastes and having a milk base; Drinks flavoured with spices and having a base of milk; Drinks made wholly or principally with milk; Fermented milk; Flavoured milk; Food made principally from milk; Food preparations having a base of milk; Foods made from milk products; Foods prepared from milk; Goat's milk cheese; Long life milk; Low fat milk products; Malted milk beverages (milk predominating); Malted milk for culinary purposes; Milk; Milk cream; Milk curds; Milk desserts; Milk drinks; Milk products; Milk shakes; Preparations for making beverages (milk based); Preparations for making milk beverages; Preparations for making milk shakes; Protein milk; Semi skimmed milk; Skimmed milk; Kefir; Blended cheese; Butter cheeses; Cheddar cheese; Cheese; Cheese based products containing fruit puree; Cheese containing herbs; Cheese containing spices; Cheese fondue; Cheese for grilling; Cheese for toasting; Cheese in powder form; Cheese in the form of dips; Cheese mixtures; Cheese products; Cheese spreads; Cheese toppings for pizzas; Cottage cheese; Cream cheese; Fresh cheese; Low fat cheese; Prepared foods consisting principally of cheese; Processed cheese; Processed cheese products; Ready grated cheese; Soft cheese; Soft cheese preparations; Blended butter; Butter; Butter portions; Butter with herbs; Buttercream; Buttermilk; Buttermilk products; Clarified butter; Concentrated butter; Garlic butter; Lemon butter; Savoury butters; Spreads made from buttermilk; Cream (dairy products); Cream desserts; Cream products; Cream with fruit; Creams (edible); Double cream; Edible cream; Fruit creams; Low fat cream; Preparations for creaming coffee; Preparations for use in creaming beverages; Whipped cream; Smetana; Dairy based beverages and powders