Trademark: Pauls Simply Fresh 2044622
Word
Pauls Simply Fresh
ID
2044622
Trademark Type
WORD
Status
Registered: Registered/protected
Application Date
17 October 2019
Registration Date
17 October 2019
Renewal Date
17 October 2029
Owner(s)
Service
DAVIS IP PTY LTD
Goods and Services:
Class 29:
Dairy products; desserts made wholly or principally of dairy products; dairy products in powder form; dairy puddings; dairy spreads; dairy-based dips; cream (dairy products); drinks made from dairy products; beverages consisting principally of milk; milk; milk based beverages (milk predominating); flavoured milk; milk based desserts (milk predominating); milk based products (milk predominating); milk curd preparations; milk desserts; fruit desserts; milk powder (other than for babies); milk products; condensed milk; desserts made from milk products (except ice cream); food preparations having a base of milk; butter; cheese; yoghurt; yoghurt beverages; yoghurt products; yoghurt desserts (except frozen yoghurt); preparations for making yoghurt; fromage frais; fruit based dairy products; soup mixes; recipe bases in this class; meal bases in this class.
Dairy products; desserts made wholly or principally of dairy products; dairy products in powder form; dairy puddings; dairy spreads; dairy-based dips; cream (dairy products); drinks made from dairy products; beverages consisting principally of milk; milk; milk based beverages (milk predominating); flavoured milk; milk based desserts (milk predominating); milk based products (milk predominating); milk curd preparations; milk desserts; fruit desserts; milk powder (other than for babies); milk products; condensed milk; desserts made from milk products (except ice cream); food preparations having a base of milk; butter; cheese; yoghurt; yoghurt beverages; yoghurt products; yoghurt desserts (except frozen yoghurt); preparations for making yoghurt; fromage frais; fruit based dairy products; soup mixes; recipe bases in this class; meal bases in this class.
Class 30:
Chocolate; confectionery; dairy confectionery; dairy ice cream; frozen dairy confections; chocolate beverages with milk; cocoa beverages with milk; coffee beverages with milk; custard; preparations for making custard; frozen yoghurt (confectionery ices); yoghurt based ice cream (ice cream predominating); yoghurt confectionery; ice cream; preparations for making ice cream; sauces for ice cream; prepared desserts (confectionery); dessert mousses (confectionery); flavoured topping for desserts; condiments; sauce mixes; sauce powders; sauces (condiments); seasoning mixes; marinades; thickening agents for cooking foodstuffs; food flavourings, other than essential oils; batter mixes; cake mixes; mixes for making bakery products; mixes for making puddings; mixes for preparing sauces; mixes for the preparation of bread; mixtures for making frozen confections; recipe bases in this class; meal bases in this class; preparations for making desserts.
Chocolate; confectionery; dairy confectionery; dairy ice cream; frozen dairy confections; chocolate beverages with milk; cocoa beverages with milk; coffee beverages with milk; custard; preparations for making custard; frozen yoghurt (confectionery ices); yoghurt based ice cream (ice cream predominating); yoghurt confectionery; ice cream; preparations for making ice cream; sauces for ice cream; prepared desserts (confectionery); dessert mousses (confectionery); flavoured topping for desserts; condiments; sauce mixes; sauce powders; sauces (condiments); seasoning mixes; marinades; thickening agents for cooking foodstuffs; food flavourings, other than essential oils; batter mixes; cake mixes; mixes for making bakery products; mixes for making puddings; mixes for preparing sauces; mixes for the preparation of bread; mixtures for making frozen confections; recipe bases in this class; meal bases in this class; preparations for making desserts.