Trademark: I ITALIANAVERA - SUGHI & AFFINI 2028865
Word
I ITALIANAVERA - SUGHI & AFFINI
Device Descrption:
HEART & TOMATO,STYLISED FORM LTR I
ID
2028865
Trademark Type
Figurative
Status
Protected: Renewal due
Application Date
26 August 2014
Registration Date
24 June 2019
Renewal Date
26 August 2024

Service

Goods and Services:
Class 29:
Meats; casseroles [food]; onion rings; blancmanges; bombay mix; stock; soups; stock [prepared]; beef bouillon; fish stock; broth [soup]; filled potato skins; dairy puddings; roast chestnuts; corned beef hash; chili con carne; chop suey; condensed tomatoes; broth concentrates; chilled foods consisting predominately of fish; puffed pork rind; croquettes; fish crackers; stock cubes; soup cubes; dahls; mixes for making soup; soup pastes; chilled meals made from fish; cooked meals consisting principally of fish; pre-packaged dinners consisting primarily of seafood; prepared meat dishes; soup powders; prepared dishes consisting principally of meat; prepared meals made from poultry [poultry predominating]; prepared meals consisting substantially of seafood; prepared meals consisting principally of game; hash brown potatoes; potato chips; french fries; soy chips; yucca chips; frozen french fries; fish in olive oil; fish with chips; cooked meat dishes; ready cooked meals consisting wholly or substantially wholly of meat; ready cooked meals consisting wholly or substantially wholly of poultry; ready cooked meals consisting wholly or substantially wholly of game; prepared meals made from meat [meat predominating]; prepared meals containing [principally] bacon; prepared meals containing [principally] chicken; prepared meals containing [principally] eggs; pollen prepared as foodstuff; faggots [food]; dips; preparations for making bouillon; preparations for making soup; mashed potato; rosti [fried grated potato cakes]; banana chips; dairy-based dips; fruit-based snack food; soy-based snack foods; soya [prepared]; potato-based snack foods; stews; potato snacks; fish cakes; potato salad; prepared salads; vegetable burgers; potato dumplings; fritters; potato fritters; potato flakes; oils and fats; cheese sticks; lactic acid bacteria drinks; beverages made from or containing milk; drinks made from dairy products; milk drinks containing fruits; butter; beverages consisting principally of milk; milk beverages, milk predominating; double cream; low fat dairy spreads; dairy spreads; dulce de leche [condensed milk]; cheese products; cheese fondue; milk ferments for culinary purposes; cream cheese; soft white cheese; fresh unripened cheeses; cheese containing herbs; soya yoghurt; yoghurt; skimmed milk; flavoured milk powder for making drinks; cream [dairy products]; blended butter; margarine; butter substitutes; cottage cheese preparations; coffee cream in the form of powder; cheese dips; curd cheese; brawn; low fat yoghurts; flavoured yoghurts; fruit flavoured yoghurts; yoghurt made from goats milk; garlic butter; cancoillotte; milk; whipped cream; sour cream; preparations for making yoghurt; milk products; whiteners [dairy] for beverages; jellies, jams, compotes, fruit and vegetable spreads; ajvar [preserved peppers]; laver; kelp [processed]; algae prepared for human foods; alginates for culinary purposes; aloe vera prepared for human consumption; prepared cashew nuts; peanuts, prepared; coated peanuts; roasted peanuts; broccoli; artichokes; carrots; chick peas; gherkins; tomato purée; fruit, stewed; fruit preserves; onions, preserved; maraschino cherries; garlic [preserved]; fruit conserves; canned vegetables; tomato preserves; preserves, pickles; vegetable extracts for cooking; extracts of vegetables [juices] for cooking; weed extracts for food; dates; vegetable extracts for food; chilli beans; beans; preserved soya beans; soya beans, preserved, for food; canned beans; dried beans; baked beans; broad beans; figs; apple flakes; coconut flakes; fruit chips; mushrooms, prepared; preserved nuts; dried nuts; candied fruits; nuts being cooked; frozen fruits; preserved fruits; fruit preserved in alcohol; cooked fruits; glazed fruits; canned fruits; prepared fruits; dried fruit; ground nuts; processed nuts; pickled fruits; mushrooms, preserved; fruit jellies; pulses; kimchi [fermented vegetable dish]; sweetcorn [preserved]; lecithin for culinary purposes; vegetable preserves; vegetables, cooked; canned pulses; dried pulses; lentils, preserved; dried lentils; fruit salads; vegetable salads; ground almonds; mixtures of fruit and nuts; dried fruit mixes; vegetable mousses; seasoned nuts; edible nuts; coconut, desiccated; olives, [prepared]; olives, preserved; spiced nuts; shelled nuts; salted nuts; prepared nuts; roasted nuts; preserved vegetables; frozen vegetables; garlic paste; fruit paste; frozen prepared meals consisting principally of vegetables; yams; low-fat potato chips; potato crisps in the form of snack foods; fruit pectin; pectin for culinary purposes; pickled peppers; peas, preserved; yellow split peas; marrowfat peas; split peas; green split-peas; peas, processed; instant mashed potato; bean dip; sunflower seeds, prepared; dried soya beans; seeds, prepared; candied fruit snacks; pickles; mixed pickles; piccalilli; fruit juices for cooking; vegetable juice concentrates for food; vegetable juices for cooking; tomato juice for cooking; truffle juice; truffles, preserved; dried truffles [edible fungi]; processed vegetables; vegetables, dried; peeled vegetables; mixed vegetables; pickled vegetables; deep frozen chicken; fried chicken; bologna; pates; mortadella; animal marrow for food; pork loin; bacon; corn dogs; beef burgers; hamburgers; meat gelatines; foie gras; groundnut oil; olive oil for food; chilli oil; cooking oils; coconut oil and fat [for food]; edible oils for glazing foodstuffs; linseed oils [edible]; fatty substances for the manufacture of edible fats; beef fat; fat-containing mixtures for bread slices; edible oils; edible oils for use in cooking foodstuffs; extra virgin olive oil; blended oil [for food]; butter preparations; suet for food; beef tallow [for food]; lard for food; soya bean oil for food; soybean oil for cooking; fruit desserts; desserts made from milk products; roast beef flavoured extract; vegetable extracts for the preparation of soups; soup mixes; stewed apples; canned soups; mixes for making soup; edible birds' nests; shepherd's pie; quenelles; rhubarb in syrup; sausages in batter; vegetarian sausages; custard style yoghurts; chowder.