Trademark: OH SO NATURAL WHOLEFOODS 2014613
Word
OH SO NATURAL WHOLEFOODS
Device Descrption:
TREE,STYLISED
ID
2014613
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
06 June 2019
Registration Date
06 June 2019
Renewal Date
06 June 2029
Owner(s)
Service
Spruson & Ferguson
Goods and Services:
Class 5:
Protein powders; protein balls, being dietary supplements; protein bars; protein supplements; nutritional supplements; dietary food supplements; greens powder; spirulina; slippery elm powder; baby food
Protein powders; protein balls, being dietary supplements; protein bars; protein supplements; nutritional supplements; dietary food supplements; greens powder; spirulina; slippery elm powder; baby food
Class 29:
: Edible nuts; fruits, dried; prepared fruits; pulses (foodstuffs); pulses (for food); cooked lentils; dried lentils; lentils, preserved; chick peas; processed peas; wholefood products in this class, namely: edible seeds, dried goji berries, fruit and vegetables in powder form, maca powder, beetroot powder, kale powder, acai powder, vegetables in powder form, fruit in powdered form, legumes in powder form, lentils in powder form, seeds in powder form, nuts in powder form, dried fruits, dried vegetables, mixtures of dried fruit and nuts; Cooked dishes with vegetables (vegetables predominating); Food preparations having a base of vegetables; Food preparations with a vegetable base; Food products made from cooked vegetables; Food products made from dried vegetables; Food products made from preserved vegetables; Frozen prepared meals consisting principally of vegetables; Prepared meals consisting principally of vegetables; Prepared snacks made from cooked vegetables; Prepared snacks made from dried vegetables; Snack foods made from dehydrated vegetables; Snack foods made from dried vegetables; Snack foods made from extruded vegetables; Vegetable based meat substitutes; Vegetable burgers (vegetable patties); Vegetarian sausages; Curry (prepared meals with or without rice); Snack foods made from pre-cooked vegetables; Prepared desserts (fruit based); Prepared foods consisting principally of cheese; Prepared meals consisting principally of tofu; Prepared meals consisting wholly or principally of potatoes; Prepared meals containing principally potato; Prepared meals made from fruit (fruit predominating); Prepared meals made of eggs (eggs predominating); Prepared snacks made from cooked fruit; Prepared snacks made from dried fruit; Snack foods made from eggs; Snack foods made from potatoes and wheat (potatoes predominating); Food preparations having a base of milk; Food products made from cooked fruits; Food products made from dried fruits; Food products made from eggs; Food products made from preserved fruits; Food products made from seaweeds; Food protein for human consumption; Stews; Broth; Egg products; Frozen potato products; Moussaka; Crisps; Fresh meat; Meat; Fresh poultry; Poultry, not live; Fresh game; Game (not live); Seafood (not live); Food preparations consisting principally of meat; Potato based snack food products; Prepared snacks in ball form consisting principally of a combination of dried or cooked fruits, dried or preserved vegetables, nuts, food protein for human consumption, egg products, and/or dried whey products; combinations consisting principally of one or more of the aforesaid goods in this class
: Edible nuts; fruits, dried; prepared fruits; pulses (foodstuffs); pulses (for food); cooked lentils; dried lentils; lentils, preserved; chick peas; processed peas; wholefood products in this class, namely: edible seeds, dried goji berries, fruit and vegetables in powder form, maca powder, beetroot powder, kale powder, acai powder, vegetables in powder form, fruit in powdered form, legumes in powder form, lentils in powder form, seeds in powder form, nuts in powder form, dried fruits, dried vegetables, mixtures of dried fruit and nuts; Cooked dishes with vegetables (vegetables predominating); Food preparations having a base of vegetables; Food preparations with a vegetable base; Food products made from cooked vegetables; Food products made from dried vegetables; Food products made from preserved vegetables; Frozen prepared meals consisting principally of vegetables; Prepared meals consisting principally of vegetables; Prepared snacks made from cooked vegetables; Prepared snacks made from dried vegetables; Snack foods made from dehydrated vegetables; Snack foods made from dried vegetables; Snack foods made from extruded vegetables; Vegetable based meat substitutes; Vegetable burgers (vegetable patties); Vegetarian sausages; Curry (prepared meals with or without rice); Snack foods made from pre-cooked vegetables; Prepared desserts (fruit based); Prepared foods consisting principally of cheese; Prepared meals consisting principally of tofu; Prepared meals consisting wholly or principally of potatoes; Prepared meals containing principally potato; Prepared meals made from fruit (fruit predominating); Prepared meals made of eggs (eggs predominating); Prepared snacks made from cooked fruit; Prepared snacks made from dried fruit; Snack foods made from eggs; Snack foods made from potatoes and wheat (potatoes predominating); Food preparations having a base of milk; Food products made from cooked fruits; Food products made from dried fruits; Food products made from eggs; Food products made from preserved fruits; Food products made from seaweeds; Food protein for human consumption; Stews; Broth; Egg products; Frozen potato products; Moussaka; Crisps; Fresh meat; Meat; Fresh poultry; Poultry, not live; Fresh game; Game (not live); Seafood (not live); Food preparations consisting principally of meat; Potato based snack food products; Prepared snacks in ball form consisting principally of a combination of dried or cooked fruits, dried or preserved vegetables, nuts, food protein for human consumption, egg products, and/or dried whey products; combinations consisting principally of one or more of the aforesaid goods in this class
Class 30:
Sesame seeds; barley flakes; barley meal; crushed barley; flour of barley; ground barley; husked barley; malted barley prepared for human consumption; pearl barley (prepared); preparations of malted barley for use in making beverages; wholefood products in this class, namely: linseed for human consumption, flours, fruit and vegetable based flours, cacao powders and cacao nibs; spices; Dried herbs (seasonings); pasta; rice; Cereal based snack food; Rice based snack foods; Snack food products consisting of cereal products; Snack food products made from cereal flour; Snack food products made from cereals; Snack food products made from maize flour; Snack food products made from potato flour; Snack food products made from rice; Snack food products made from rice flour; Snack food products made from soya flour; Snack foods consisting principally of bread; Snack foods consisting principally of extruded cereals; Snack foods consisting principally of grain; Snack foods consisting principally of rice; Snack foods made from corn; Snack foods made of wheat; Snack foods prepared from cereals; Snack foods prepared from grains; Snack foods prepared from maize; Snack foods prepared from potato flour; Food products consisting of cereals; Foodstuffs made from cereals; Foodstuffs made from corn; Foodstuffs made from dough; Foodstuffs made from farinaceous products; Snack products made of cereals; Snack products made principally of cereals; Cake preparations; Extruded food products made of maize; Foodstuffs made from maize; Maize based snack products; Toasted bread products; Snack bars containing a mixture of grains, nuts and dried fruit (confectionery); Snack bars containing dried fruits (confectionery); Snack bars containing grains (confectionery); combinations consisting principally of one or more of the aforesaid goods in this class
Sesame seeds; barley flakes; barley meal; crushed barley; flour of barley; ground barley; husked barley; malted barley prepared for human consumption; pearl barley (prepared); preparations of malted barley for use in making beverages; wholefood products in this class, namely: linseed for human consumption, flours, fruit and vegetable based flours, cacao powders and cacao nibs; spices; Dried herbs (seasonings); pasta; rice; Cereal based snack food; Rice based snack foods; Snack food products consisting of cereal products; Snack food products made from cereal flour; Snack food products made from cereals; Snack food products made from maize flour; Snack food products made from potato flour; Snack food products made from rice; Snack food products made from rice flour; Snack food products made from soya flour; Snack foods consisting principally of bread; Snack foods consisting principally of extruded cereals; Snack foods consisting principally of grain; Snack foods consisting principally of rice; Snack foods made from corn; Snack foods made of wheat; Snack foods prepared from cereals; Snack foods prepared from grains; Snack foods prepared from maize; Snack foods prepared from potato flour; Food products consisting of cereals; Foodstuffs made from cereals; Foodstuffs made from corn; Foodstuffs made from dough; Foodstuffs made from farinaceous products; Snack products made of cereals; Snack products made principally of cereals; Cake preparations; Extruded food products made of maize; Foodstuffs made from maize; Maize based snack products; Toasted bread products; Snack bars containing a mixture of grains, nuts and dried fruit (confectionery); Snack bars containing dried fruits (confectionery); Snack bars containing grains (confectionery); combinations consisting principally of one or more of the aforesaid goods in this class