Trademark: BIOITALIA 2004018
Word
BIOITALIA
Device Descrption:
GRAIN,EAR IN LEAF STYL.
ID
2004018
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
07 January 2019
Registration Date
07 January 2019
Renewal Date
07 January 2029
Owner(s)
Service
Goods and Services:
Class 29:
Meat; meat extracts; meat jellies; meat, preserved; meat, tinned; fish-based foodstuffs; fish fillets; fish meal for human consumption; fish mousses; fish, not live; fish, preserved; fish roe, prepared; fish, tinned; poultry, not live; game, not live; freeze-dried meat; freeze-dried vegetables; frozen fruits; fruit chips; fruit jellies; fruit peel; fruit, preserved; fruit preserved in alcohol; fruit pulp; fruit salads; fruit, stewed; fruits, tinned; jams; jellies for food; eggs; milk; milk products; oils for food; extra virgin olive oil for food; fat-containing mixtures for bread slices; fatty substances for the manufacture of edible fats; vegetable juices for cooking; vegetable salads; vegetables, cooked; vegetables, dried; vegetable soup preparations; vegetables, preserved; vegetables, tinned; cranberry compote; raisins; hazelnuts, prepared; sunflower seeds, prepared; seeds, prepared; lemon juice for culinary purposes; fruit-based snack food; berries, preserved; fruits, canned; crystallized fruits; frosted fruits; olive oil for food; olives, preserved; tomato juice for cooking; ginger jam; marmalade; tomato paste; tomato purée; vegetables, canned; vegetable-based cream; lentils, preserved.
Meat; meat extracts; meat jellies; meat, preserved; meat, tinned; fish-based foodstuffs; fish fillets; fish meal for human consumption; fish mousses; fish, not live; fish, preserved; fish roe, prepared; fish, tinned; poultry, not live; game, not live; freeze-dried meat; freeze-dried vegetables; frozen fruits; fruit chips; fruit jellies; fruit peel; fruit, preserved; fruit preserved in alcohol; fruit pulp; fruit salads; fruit, stewed; fruits, tinned; jams; jellies for food; eggs; milk; milk products; oils for food; extra virgin olive oil for food; fat-containing mixtures for bread slices; fatty substances for the manufacture of edible fats; vegetable juices for cooking; vegetable salads; vegetables, cooked; vegetables, dried; vegetable soup preparations; vegetables, preserved; vegetables, tinned; cranberry compote; raisins; hazelnuts, prepared; sunflower seeds, prepared; seeds, prepared; lemon juice for culinary purposes; fruit-based snack food; berries, preserved; fruits, canned; crystallized fruits; frosted fruits; olive oil for food; olives, preserved; tomato juice for cooking; ginger jam; marmalade; tomato paste; tomato purée; vegetables, canned; vegetable-based cream; lentils, preserved.
Class 30:
Coffee; tea; cocoa; sugar; rice; artificial coffee; tapioca; sago; flour; flour-based dumplings; cereal preparations; cereal-based snack food; bread; pastries; confectionery; pasta; edible ices; petit-beurre biscuits; petits fours [cakes]; cakes; cake powder; cake frosting [icing]; cake dough; pastry dough; honey; golden syrup; yeast; baking powder; salt for preserving foodstuffs; mustard; pepper; vinegar; sauces [condiments]; sausage binding materials; spices; ice, natural or artificial; ice cubes; rice-based snack food; crackers; senbei [rice crackers]; cereal bars; high-protein cereal bars; sesame seeds [seasonings]; almond paste; wheat flour; buckwheat flour; tapioca flour; nut flours; biscuits; cookies; chocolate; chocolate-based spreads; fruit jellies [confectionery]; cinnamon [spice]; ginger [spice]; relish [condiment]; minced garlic [condiment]; cake batter; chips [cereal products]; tarts; pesto [sauce]; tomato sauce; fruit coulis [sauces]; pasta sauce; meat gravies; garden herbs, preserved [seasonings]; condiments; processed seeds for use as a seasoning.
Coffee; tea; cocoa; sugar; rice; artificial coffee; tapioca; sago; flour; flour-based dumplings; cereal preparations; cereal-based snack food; bread; pastries; confectionery; pasta; edible ices; petit-beurre biscuits; petits fours [cakes]; cakes; cake powder; cake frosting [icing]; cake dough; pastry dough; honey; golden syrup; yeast; baking powder; salt for preserving foodstuffs; mustard; pepper; vinegar; sauces [condiments]; sausage binding materials; spices; ice, natural or artificial; ice cubes; rice-based snack food; crackers; senbei [rice crackers]; cereal bars; high-protein cereal bars; sesame seeds [seasonings]; almond paste; wheat flour; buckwheat flour; tapioca flour; nut flours; biscuits; cookies; chocolate; chocolate-based spreads; fruit jellies [confectionery]; cinnamon [spice]; ginger [spice]; relish [condiment]; minced garlic [condiment]; cake batter; chips [cereal products]; tarts; pesto [sauce]; tomato sauce; fruit coulis [sauces]; pasta sauce; meat gravies; garden herbs, preserved [seasonings]; condiments; processed seeds for use as a seasoning.
Class 32:
Beer; non-alcoholic beverages; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; non-alcoholic fruit extracts; non-alcoholic fruit juice beverages; non-alcoholic honey-based beverages; seltzer water; waters [beverages]; mineral water [beverages]; malt beer; ginger beer; fruit nectars, non-alcoholic; fruit juices; beer wort; aerated water; syrups for beverages; preparations for making beverages; fruit juice; syrups for lemonade; lemonades; cider, non-alcoholic; smoothies.
Beer; non-alcoholic beverages; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; non-alcoholic fruit extracts; non-alcoholic fruit juice beverages; non-alcoholic honey-based beverages; seltzer water; waters [beverages]; mineral water [beverages]; malt beer; ginger beer; fruit nectars, non-alcoholic; fruit juices; beer wort; aerated water; syrups for beverages; preparations for making beverages; fruit juice; syrups for lemonade; lemonades; cider, non-alcoholic; smoothies.