Trademark: DOHTON BORI 1988265
Word
DOHTON BORI
ID
1988265
Trademark Type
Fancy, Figurative
Status
Registered: Registered/protected
Application Date
07 February 2019
Registration Date
07 February 2019
Renewal Date
07 February 2029

Service
Spruson & Ferguson

Goods and Services:
Class 30:
Confectionery and bread flavoured with monjayaki [Japanese savoury pancake with various fillings]; confectionery and bread flavoured with takoyaki [fried balls of batter mix with small pieces of octopus]; confectionery and bread flavoured with okonomiyaki [Japanese savoury pancakes]; confectionery and bread flavoured with ramen [Japanese noodle-based dish]; confectionery; bread; sandwiches; steamed buns stuffed with minced meat [Chuka-manjuh]; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; sauces for okonomiyaki [Japanese savoury pancakes]; ponzu sauces for okonomiyaki [Japanese savoury pancakes]; sauces for char-broiled chicken; sauces for barbecued meat; dressings for barbecued meat; soya sauces for barbecued meat; worcester sauce for barbecued meat; sauces for ramen [Japanese noodle-based dish]; soups for ramen [Japanese noodle-based dish]; soya bean paste for ramen [Japanese noodle-based dish]; sauces for fried balls of batter mix with small pieces of octopus; salt for fried balls of batter mix with small pieces of octopus; sauces for pan-fried noodles; mayonnaise for pan-fried noodles; mayonnaise; steak sauces; worcester sauce; salad dressings; seasonings for barbecued meat; seasonings; spices for pan-fried noodles; spices for steak; spices for barbecued meat; spices; uncooked yakisoba [Japanese pan-fried noodles] with fillings and sauces; uncooked yakisoba [Japanese pan-fried noodles]; instant yakisoba [Japanese pan-fried noodles]; fresh noodles for ramen [Japanese noodle-based dish]; dry noodle ramen [Japanese noodle-based dish]; instant ramen [Japanese noodle-based dish]; processed cereals; fried balls of batter mix with small pieces of octopus [Takoyaki]; yakisoba [Japanese pan-fried noodles]; ramen [Japanese noodle-based dish]; okonomiyaki [Japanese savoury pancakes]; boxed lunches consisting of rice, with added meat, fish or vegetables; batter mixes for okonomiyaki [Japanese savory pancakes]; flour; aromatic preparations for barbecued meat; aromatic preparations for food.