Trademark: BAILIE GOLD 1987811
Word
BAILIE GOLD
Device Descrption:
WORDS BREAK CIRCLE
ID
1987811
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
06 September 2018
Registration Date
06 September 2018
Renewal Date
06 September 2028
Owner(s)
Service
Goods and Services:
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; milk, condensed milk and milk powder; flavoured milk, flavoured condensed milk and flavoured milk powder; milk and milk products enriched with vitamins and/or minerals; stock including stock cubes, pastes and granules; bouillon; bouillon concentrates and preparations for making bouillon including paste bouillons and granulated bouillons; broth and broth concentrates; soups and preparations for making soups, instant, de-hydrated and frozen soups; preparations for making ragouts and stews; extracts of vegetables for cooking; purees including tomato puree, pastes including tomato paste and herb pastes; pickles; vegetable-based snack meals and instant snack foods; meat-based snack meals and instant snack foods; ready-to-cook foods consisting primarily of meat, fish, poultry or vegetables; cooked and preserved food products consisting primarily of meat, fish, poultry or vegetables; chilled and frozen ready meals consisting primarily of meat and vegetable; ready-cooked meals and instant meals based on meat, fish, poultry or vegetables; processed legumes, snack foods based on legumes.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; milk, condensed milk and milk powder; flavoured milk, flavoured condensed milk and flavoured milk powder; milk and milk products enriched with vitamins and/or minerals; stock including stock cubes, pastes and granules; bouillon; bouillon concentrates and preparations for making bouillon including paste bouillons and granulated bouillons; broth and broth concentrates; soups and preparations for making soups, instant, de-hydrated and frozen soups; preparations for making ragouts and stews; extracts of vegetables for cooking; purees including tomato puree, pastes including tomato paste and herb pastes; pickles; vegetable-based snack meals and instant snack foods; meat-based snack meals and instant snack foods; ready-to-cook foods consisting primarily of meat, fish, poultry or vegetables; cooked and preserved food products consisting primarily of meat, fish, poultry or vegetables; chilled and frozen ready meals consisting primarily of meat and vegetable; ready-cooked meals and instant meals based on meat, fish, poultry or vegetables; processed legumes, snack foods based on legumes.