Trademark Alertz ®
Search
Trademark
Owner
Trademark: CABOSSE NATURALS 1984859
Word
CABOSSE NATURALS
Device Descrption:
BLOOM,STYLISED
ID
1984859
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
11 September 2018
Registration Date
11 September 2018
Renewal Date
11 September 2028
Owner(s)
Cabosse Naturals Switzerland AG
Service
Goods and Services:
Class 1
:
Chemical and organic compositions made from cocoa shell or cocoa pod for use in the manufacture of food and beverages, including pectin for the food industry or for other industrial purposes
;
chemical substances, chemical materials and chemical preparations, and natural elements, including shell pulp [raw material]
;
artificial sweeteners made from cocoa shell or cocoa pod used as ingredients in the food, drinks, pharmaceutical and feed industry.
Class 35
:
Mediation of trade business for third parties related to cocoa shell or cocoa pod derivatives used as ingredients in the food, drinks, pharmaceutical, cosmetic and feed industry
;
business project management
;
mediation of trade business for third parties related to plant derivatives, such as cocoa shell or cocoa pod used as ingredients in the food, drinks, pharmaceutical, cosmetic and feed industry
;
mediation of trade business for third parties related to retail and wholesale services
;
mediation of trade business for third parties related to plant derivatives used as ingredients and similar goods, food supplements, cosmetics and beverages
;
mediation of trade business for third parties related to retail services and export agency services of plant derivatives such as cocoa shell or cocoa pod used as ingredients and similar goods, food supplements, cosmetics and beverages
;
publicity and market canvassing for plant derivatives used as ingredients and similar goods
;
business management assistance
;
organization of events of a promotional nature and/or for publicity purposes and organization of joint advertising campaigns
;
import and export agencies.
Class 40
:
Treatment and transformation of materials, including processing of cocoa shell or cocoa pod
;
food and beverage treatment, including processing of foodstuffs for use in manufacture
;
rental of machines and apparatus for pulp-making of cocoa shell or cocoa pod.