Trademark: FLAVOUR IT! 1984690
Word
FLAVOUR IT!
Device Descrption:
HEART IS LTR V
ID
1984690
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
23 January 2019
Registration Date
23 January 2019
Renewal Date
23 January 2029

Service
FRANKFOOD PTY. LTD.

Goods and Services:
Class 29:
Vegetable pastes (puree); Garlic paste; Cheese; Cheese in powder form; Cheese products; Dried milk powder; Dried milk products; Milk drinks; Milk powder (other than for babies); Milk products; Skimmed milk; Beef products; Dehydrated beef; Dehydrated beef broth; Powdered beef; Olive oil; Edible vegetable oils; Skimmed milk powder; Flavoured milk powder for making drinks; Garlic (preserved); Garlic butter; Garlic margarine; Garlic preserves; Preserved garlic; Ginger jam; Preserved ginger; Stem ginger; Chilli; Onion products; Onions, preserved; Pickled onions; Butter with herbs; Cheese containing herbs; Drinks flavoured with herbs and having a base of milk; Mixtures of vegetables and herbs; Drinks flavoured with fruit pastes and having a milk base; Eggplant paste; Fish paste; Food pastes made from fish; Food pastes made from meat; Food pastes made from poultry; Fruit pastes; Hummus (chickpea paste); Liver pastes; Meat broth paste; Meat paste; Olive paste; Pastes containing fish; Pastes containing meat; Pastes containing vegetables; Pastes made from fruit; Pastes made from nuts; Peanut paste; Poultry pastes; Soup pastes; Tahini (sesame seed paste); Tomato paste; Potato-based dumplings; Deep frozen chicken; Deep frozen fish; Deep frozen vegetables; Fresh frozen shrimps; Frozen cooked fish; Frozen edible protein; Frozen fish; Frozen french fries; Frozen fruits; Frozen meat; Frozen meat products; Frozen potato products; Frozen seafood; Frozen seafood products; Frozen vegetables; French fried potatoes; Fried potatoes; Pre-fried hake; Pre-fried prawn; Pre-fried squid; Beef jerky; Apple puree; Fruit puree; Mushroom puree; Tomato puree; Tropical fruits (puree); Canned soups; Dried soup; Dry mixes for soups; Soup cubes; Soups; Salt water fish; Almond milk; Coconut milk; Condensed milk; Flavoured milk; Long life milk; Milk; Milk protein; Almond milk beverages
Class 30:
Instant cooking noodles; Instant noodles; Ramen (Japanese noodle-based dish); Food pastes (spices); Spices; Vegetable pastes (sauces); Mayonnaise; Salad dressings; Garlic puree; Minced garlic (condiment); Pesto (sauce); Simmer sauces; Pasta sauce; Soya sauce; Balsamic vinegar; Vinegar; Food dressings (sauces); Canned sauces; Cooking sauces; Pepper sauces; Sauces (condiments); Honey; Natural honey; Pies; Pies containing meat; Pies containing vegetables; Garlic bread; Ginger (spice); Ginger puree; Hot chilli bean paste; Dried herbs (seasonings); Garden herbs, preserved (seasonings); Preserved culinary herbs (seasonings); Preserved herbs (seasonings); Dressings for salad; Pasta salads; Apple sauce (condiment); Barbecue sauce; Brown sauce; Canned spaghetti in tomato sauce; Chocolate sauce; Concentrated sauce; Cranberry sauce (condiment); Curry sauces; Dried sauce in powder form; Fish sauce (condiments); Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Fruit coulis (sauces); Horseradish sauce; Ketchup (sauce); Mixes for preparing sauces; Pizza sauces; Salsa (condiment or sauce); Sambal oelek (ground red pepper sauce); Sambal sauce (ground red pepper sauce); Satay sauces; Sauce (edible); Sauce mixes; Sauce powders; Sauces containing nuts; Sauces flavoured with nuts; Sauces for chicken; Sauces for frozen fish; Sauces for ice cream; Sauces for use with pasta; Sauces in a pouch; Savoury sauces; Soy sauce; Spicy sauces; Stir fry sauces; Sweet and sour sauce; Tartar sauce; Tomato and vegetable based sauces; Tomato based sauces; Tomato sauce; Vegetable pulps (sauces); Vegetable purees (sauces); Curried food pastes; Curry paste; Food pastes (seasonings); Soya bean paste (condiment); Flour-based dumplings; Jiaozi (stuffed dumplings); Meat dumplings (cooked meat in a pastry envelope); Frozen cakes; Fried corn; Fried rice; Mustard powder for culinary purposes; Almond paste; Crumble; Dried culinary herbs (seasonings); Dry seasonings; Peppers (seasonings); Seasoning mixes; Seasonings; Chutneys (condiments); Condiments; Seaweed (condiment); Sweet pickle (condiment)