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Trademark
Owner
Trademark: FLAVOUR IT! 1984690
Word
FLAVOUR IT!
Device Descrption:
HEART IS LTR V
ID
1984690
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
23 January 2019
Registration Date
23 January 2019
Renewal Date
23 January 2029
Owner(s)
FRANKFOOD PTY. LTD.
Service
FRANKFOOD PTY. LTD.
Goods and Services:
Class 29
:
Vegetable pastes (puree)
;
Garlic paste
;
Cheese
;
Cheese in powder form
;
Cheese products
;
Dried milk powder
;
Dried milk products
;
Milk drinks
;
Milk powder (other than for babies)
;
Milk products
;
Skimmed milk
;
Beef products
;
Dehydrated beef
;
Dehydrated beef broth
;
Powdered beef
;
Olive oil
;
Edible vegetable oils
;
Skimmed milk powder
;
Flavoured milk powder for making drinks
;
Garlic (preserved)
;
Garlic butter
;
Garlic margarine
;
Garlic preserves
;
Preserved garlic
;
Ginger jam
;
Preserved ginger
;
Stem ginger
;
Chilli
;
Onion products
;
Onions, preserved
;
Pickled onions
;
Butter with herbs
;
Cheese containing herbs
;
Drinks flavoured with herbs and having a base of milk
;
Mixtures of vegetables and herbs
;
Drinks flavoured with fruit pastes and having a milk base
;
Eggplant paste
;
Fish paste
;
Food pastes made from fish
;
Food pastes made from meat
;
Food pastes made from poultry
;
Fruit pastes
;
Hummus (chickpea paste)
;
Liver pastes
;
Meat broth paste
;
Meat paste
;
Olive paste
;
Pastes containing fish
;
Pastes containing meat
;
Pastes containing vegetables
;
Pastes made from fruit
;
Pastes made from nuts
;
Peanut paste
;
Poultry pastes
;
Soup pastes
;
Tahini (sesame seed paste)
;
Tomato paste
;
Potato-based dumplings
;
Deep frozen chicken
;
Deep frozen fish
;
Deep frozen vegetables
;
Fresh frozen shrimps
;
Frozen cooked fish
;
Frozen edible protein
;
Frozen fish
;
Frozen french fries
;
Frozen fruits
;
Frozen meat
;
Frozen meat products
;
Frozen potato products
;
Frozen seafood
;
Frozen seafood products
;
Frozen vegetables
;
French fried potatoes
;
Fried potatoes
;
Pre-fried hake
;
Pre-fried prawn
;
Pre-fried squid
;
Beef jerky
;
Apple puree
;
Fruit puree
;
Mushroom puree
;
Tomato puree
;
Tropical fruits (puree)
;
Canned soups
;
Dried soup
;
Dry mixes for soups
;
Soup cubes
;
Soups
;
Salt water fish
;
Almond milk
;
Coconut milk
;
Condensed milk
;
Flavoured milk
;
Long life milk
;
Milk
;
Milk protein
;
Almond milk beverages
Class 30
:
Instant cooking noodles
;
Instant noodles
;
Ramen (Japanese noodle-based dish)
;
Food pastes (spices)
;
Spices
;
Vegetable pastes (sauces)
;
Mayonnaise
;
Salad dressings
;
Garlic puree
;
Minced garlic (condiment)
;
Pesto (sauce)
;
Simmer sauces
;
Pasta sauce
;
Soya sauce
;
Balsamic vinegar
;
Vinegar
;
Food dressings (sauces)
;
Canned sauces
;
Cooking sauces
;
Pepper sauces
;
Sauces (condiments)
;
Honey
;
Natural honey
;
Pies
;
Pies containing meat
;
Pies containing vegetables
;
Garlic bread
;
Ginger (spice)
;
Ginger puree
;
Hot chilli bean paste
;
Dried herbs (seasonings)
;
Garden herbs, preserved (seasonings)
;
Preserved culinary herbs (seasonings)
;
Preserved herbs (seasonings)
;
Dressings for salad
;
Pasta salads
;
Apple sauce (condiment)
;
Barbecue sauce
;
Brown sauce
;
Canned spaghetti in tomato sauce
;
Chocolate sauce
;
Concentrated sauce
;
Cranberry sauce (condiment)
;
Curry sauces
;
Dried sauce in powder form
;
Fish sauce (condiments)
;
Flavourings in the form of concentrated sauces
;
Flavourings in the form of dehydrated sauces
;
Fruit coulis (sauces)
;
Horseradish sauce
;
Ketchup (sauce)
;
Mixes for preparing sauces
;
Pizza sauces
;
Salsa (condiment or sauce)
;
Sambal oelek (ground red pepper sauce)
;
Sambal sauce (ground red pepper sauce)
;
Satay sauces
;
Sauce (edible)
;
Sauce mixes
;
Sauce powders
;
Sauces containing nuts
;
Sauces flavoured with nuts
;
Sauces for chicken
;
Sauces for frozen fish
;
Sauces for ice cream
;
Sauces for use with pasta
;
Sauces in a pouch
;
Savoury sauces
;
Soy sauce
;
Spicy sauces
;
Stir fry sauces
;
Sweet and sour sauce
;
Tartar sauce
;
Tomato and vegetable based sauces
;
Tomato based sauces
;
Tomato sauce
;
Vegetable pulps (sauces)
;
Vegetable purees (sauces)
;
Curried food pastes
;
Curry paste
;
Food pastes (seasonings)
;
Soya bean paste (condiment)
;
Flour-based dumplings
;
Jiaozi (stuffed dumplings)
;
Meat dumplings (cooked meat in a pastry envelope)
;
Frozen cakes
;
Fried corn
;
Fried rice
;
Mustard powder for culinary purposes
;
Almond paste
;
Crumble
;
Dried culinary herbs (seasonings)
;
Dry seasonings
;
Peppers (seasonings)
;
Seasoning mixes
;
Seasonings
;
Chutneys (condiments)
;
Condiments
;
Seaweed (condiment)
;
Sweet pickle (condiment)