Trademark: SAINSBURY'S TASTE THE DIFFERENCE 1971739
Word
SAINSBURY'S TASTE THE DIFFERENCE
ID
1971739
Trademark Type
Word
Status
Protected: Registered/protected
Application Date
07 September 2018
Registration Date
07 September 2018
Renewal Date
07 September 2028

Owner(s)
Service
Davies Collison Cave Pty Ltd

Goods and Services:
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; prepared and ready meals predominately made from meat, fish, seafood or vegetables; almonds, ground; anchovies; apple purée; bacon; beans, preserved; black pudding; broth; broth concentrates; butter; butter cream; caviar; charcuterie; cheese; cocoa butter; coconut butter; coconut, desiccated; coconut fat; coconut oil; compotes; condensed milk; corn oil; cranberry sauce [compote]; cream [dairy products]; croquettes; dates; edible fats; edible oils; fish fillets; fish, not live; fish, preserved; frozen fruits; fruit-based snack food; fruit peel; fruit, preserved; fruit salads; gelatine; gherkins; ham; herrings; hummus; fruit jellies; lentils; liver; liver pate; lobsters, not live; margarine; marmalade; meat pates; vegetable pates; meat jellies; meat, preserved; milk products; mushrooms, preserved; mussels, not live; nuts; pulses; olive oil; olives, preserved; palm oil for food; peanut butter; peanuts; peas, preserved; pickles; pork; potato crisps; poultry; prawns; garlic; processed seeds; raisins; rape oil; sausages; sesame oil; shellfish; shrimps; soups; soya beans, preserved, for food; soya milk; suet; tofu; tomato purée; tripe; truffles, preserved; vegetable juices for cooking; vegetable soup preparations; vegetables, cooked; vegetables, dried; vegetables, preserved; vegetables, tinned; yogurt; preparations made of soya; milk shakes; milk powder for foodstuffs; dried fruits and vegetables; drinking yogurts; dairy products; potato snacks; fruit snacks, meat snacks; desserts made from milk products; fruit desserts; dairy desserts.
Class 30:
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; almond confectionery; almond paste; aniseed; aromatic preparations for food; artificial coffee; baking powder; baking soda; barley meal; bean meal; bread; bread rolls; breadcrumbs; buns; cake frosting [icing]; candy; capers; cereal bars; cereal-based snack food; cereal preparations; cheeseburgers; chewing gum; chocolate-based beverages; chocolate mousses; cocoa; cocoa-based beverages; coffee; coffee-based beverages; condiments; cookies; cooking salt; corn flakes; corn meal; couscous; crackers; crisp breads; custard; dessert mousses; dough; dressings for salad; flavourings; garden herbs, preserved; gingerbread; honey; ice cream; iced tea; infusions, not medicinal; ketchup; marzipan; mayonnaise; meat gravies; meat pies; muesli; natural sweeteners; noodle-based prepared meals; noodles; oat-based food; oat flakes; oatmeal; palm sugar; pancakes; pasta; pasta sauce; pasties; pastry; peanut confectionery; pepper; peppermint sweets; pesto; pies; pizzas; popcorn; pralines; puddings; quiches; ravioli; tomato relish; sweet corn relish; rice cakes; rusks; sago; sandwiches; sauces [condiments]; seasonings; semolina; sorbets; soya sauce; spaghetti; spring rolls; sugar; sushi; tacos; tapioca; tarts; tea; tea-based beverages; thickening agents for cooking foodstuffs; tomato sauce; tortillas; vinegar; waffles; wheat flour; yeast; confectionery; non-medicated confectionery; frozen confectionery; sugar confectionery; chocolate; chocolate confections; confectionery in frozen form; confectionery bars; lozenges; pastilles; sweets; ice lollies; chocolates; chocolate spread; biscuits; cakes; pastries; wafers; snack foods as confectionery; ice cream and ice cream products, chilled and frozen confections and desserts.