Trademark: TACO MANANA 1967597
Word
TACO MANANA
ID
1967597
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
20 November 2018
Registration Date
20 November 2018
Renewal Date
20 November 2028

Service
Macpherson Kelley

Goods and Services:
Class 30:
Food products for making tacos; Tacos; Salsa (condiment or sauce); Condiments; Dry condiments; Food pastes (spices); Spices; Dried herbs (seasonings); Dry seasonings; Food pastes (seasonings); Preserved culinary herbs (seasonings); Preserved herbs (seasonings); Seasonings; Hot chilli bean paste; Soya bean paste (condiment); Relishes (condiments); Relish (condiment); Tortillas; Corn chips; Vegetable flavoured corn chips; Dried culinary herbs (seasonings); Garden herbs, preserved (seasonings); Bread; Toasted bread; Biscuits; Bread biscuits; Salty biscuits; Toasts (biscuits); Wafer biscuits; Cooking sauces; Curry sauces; Dried sauce in powder form; Pasta sauce; Pepper sauces; Pesto (sauce); Sauce (edible); Sauce mixes; Sauce powders; Sauces (condiments); Sauces for chicken; Sauces in a pouch; Savoury sauces; Simmer sauces; Spicy sauces; Stir fry sauces; Fresh bread; Pitta bread; Semi-baked bread; Snack foods consisting principally of bread; Toasted bread products; Unleavened bread; Wholemeal bread; Chips (cereal products); Rice chips; Flour based savoury snacks; Flour concentrate for food; Flour for baking; Flour mixes; Food products made from potato flour; Food products predominantly made of flour; Foodstuffs made with flour; Snack food products made from cereal flour; Snack food products made from maize flour; Snack food products made from potato flour; Snack food products made from rice flour; Snack food products made from soya flour; Snack foods prepared from potato flour; Horseradish-based dips; Mustard-based dips; Vinegar-based dips; Edible essences for foodstuffs other than essential oils; Essences for cooking (other than essential oils); Essences for food (other than essential oils); Essences for foodstuffs (except etheric essences and essential oils); Essences for use in cooking (other than essential oils); Flavour enhancers for food (other than essential oils); Flavourings for snack foods (other than essential oils)