Trademark: FOUR FARMS FROM FIELD TO PLATE SPECIALTY GROWERS QUALITY PRODUCE 1963089
Word
FOUR FARMS FROM FIELD TO PLATE SPECIALTY GROWERS QUALITY PRODUCE
Device Descrption:
BIRD PERCHED ON TRACTOR IN ANNULUS WITH 4 ARROWHEADS
ID
1963089
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
18 October 2018
Registration Date
18 October 2018
Renewal Date
18 October 2028
Service
Spruson & Ferguson
Goods and Services:
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, dried, frozen, tinned and cooked fruits and vegetables; tomato products being concentrates (puree), dips, juice for cooking, pastes, preserves, purees, tomatoes (canned), tomatoes (cooked), tomatoes (dried), and/or tomatoes (preserved) and tomato paste; jellies, jams; eggs, milk and milk products; edible oils and fats; preserves; prepared, tinned and frozen meals made principally of meat, fish, poultry, fruit or vegetables; beans
Meat, fish, poultry and game; meat extracts; preserved, dried, frozen, tinned and cooked fruits and vegetables; tomato products being concentrates (puree), dips, juice for cooking, pastes, preserves, purees, tomatoes (canned), tomatoes (cooked), tomatoes (dried), and/or tomatoes (preserved) and tomato paste; jellies, jams; eggs, milk and milk products; edible oils and fats; preserves; prepared, tinned and frozen meals made principally of meat, fish, poultry, fruit or vegetables; beans
Class 30:
Coffee, tea, cocoa, sugar; flour and preparations made from cereals; tapioca, sago, artificial coffee; pasta and pasta products being pasta sauce, preparations for making pasta, prepared meals containing (principally) pasta, prepared pasta meals, sauces for pasta, sauces for use with pasta, snack foods consisting principally of pasta, and/or stuffed pasta; noodles; rice and rice products; bread, pastry, confectionery; ices; honey, treacle, yeast, baking-powder; seasonings, salt, mustard, vinegar, sauces (condiments), savoury sauces; herbs and spices in this class including preserved herbs; tinned, preserved, prepared, frozen and dried foods and meals made principally of cereals, pasta, noodles or rice; salad dressings; fruit sauces
Coffee, tea, cocoa, sugar; flour and preparations made from cereals; tapioca, sago, artificial coffee; pasta and pasta products being pasta sauce, preparations for making pasta, prepared meals containing (principally) pasta, prepared pasta meals, sauces for pasta, sauces for use with pasta, snack foods consisting principally of pasta, and/or stuffed pasta; noodles; rice and rice products; bread, pastry, confectionery; ices; honey, treacle, yeast, baking-powder; seasonings, salt, mustard, vinegar, sauces (condiments), savoury sauces; herbs and spices in this class including preserved herbs; tinned, preserved, prepared, frozen and dried foods and meals made principally of cereals, pasta, noodles or rice; salad dressings; fruit sauces