Trademark: PMFRESH QUALITY FOOD. FRESH THINKING. 1952675
Word
PMFRESH QUALITY FOOD. FRESH THINKING.
Device Descrption:
PATTERN IN DISC
ID
1952675
Trademark Type
Figurative
Status
Registered: Registered/protected
Application Date
03 September 2018
Registration Date
03 September 2018
Renewal Date
03 September 2028
Owner(s)
Service
Hazan Hollander
Goods and Services:
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; salads; fruit salads; potato salads; prepared salads made predominantly made from vegetables; prepared meals made predominantly made of meat, poultry, fish or vegetables; pate
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; salads; fruit salads; potato salads; prepared salads made predominantly made from vegetables; prepared meals made predominantly made of meat, poultry, fish or vegetables; pate
Class 30:
Coffee, tea, cocoa, sugar, rice, artificial flour and preparations made from cereals, bread, pastry, confectionery; prepared meals made predominantly of pasta, cereal or grains; pasta, macaroni, noodles, spaghetti, farinaceous foods; dressings including salad dressings, mayonnaise, mustard, vinegar, condiments, sauces including pasta sauces; pastes and spreads in this class, sandwiches, sandwich fillings in this class; jelly, puddings, custards, mousses, desserts in this class including dairy-based and fruit desserts, fruit whips, frozen and non-frozen yoghurt confections, ice-cream and ices; pasta salads; rice salads
Coffee, tea, cocoa, sugar, rice, artificial flour and preparations made from cereals, bread, pastry, confectionery; prepared meals made predominantly of pasta, cereal or grains; pasta, macaroni, noodles, spaghetti, farinaceous foods; dressings including salad dressings, mayonnaise, mustard, vinegar, condiments, sauces including pasta sauces; pastes and spreads in this class, sandwiches, sandwich fillings in this class; jelly, puddings, custards, mousses, desserts in this class including dairy-based and fruit desserts, fruit whips, frozen and non-frozen yoghurt confections, ice-cream and ices; pasta salads; rice salads