Trademark: CORDON 1936995
Word
CORDON
ID
1936995
Trademark Type
Word
Status
Protected: Registered/protected
Application Date
17 April 2018
Registration Date
17 April 2018
Renewal Date
17 April 2028
Owner(s)
Service
Goods and Services:
Class 9:
Weighing, measuring and teaching apparatus and instruments; magnetic data carriers; all types of magnetic media including pre-recorded media namely DVDs, videos, CD-ROMs; USB flash drives; compact discs, DVDs and other digital recording media; calculating machines, data processing equipment; computer software; digital audio tapes; downloadable educational course materials; downloadable electronic books; downloadable electronic newspapers; downloadable video and audio files; educational software (including educational software downloadable from the internet); software and applications for mobile devices; downloadable electronic publications; food analysis apparatus; chargers; decorative magnets
Weighing, measuring and teaching apparatus and instruments; magnetic data carriers; all types of magnetic media including pre-recorded media namely DVDs, videos, CD-ROMs; USB flash drives; compact discs, DVDs and other digital recording media; calculating machines, data processing equipment; computer software; digital audio tapes; downloadable educational course materials; downloadable electronic books; downloadable electronic newspapers; downloadable video and audio files; educational software (including educational software downloadable from the internet); software and applications for mobile devices; downloadable electronic publications; food analysis apparatus; chargers; decorative magnets
Class 16:
Printed matter; books; magazines; newsletters; newspapers; educational publications; flyers; cards; menus; periodicals; printed certificates; printed educational materials; photographs; catalogues; brochures; binders; study guides; calendars; note books; address books; stationery; instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); writing or drawing books; bookbinding material; pens; pen and pencil holders; pencils; bags and articles for packaging, wrapping and storage of paper, cardboard or plastics; paper place mats
Printed matter; books; magazines; newsletters; newspapers; educational publications; flyers; cards; menus; periodicals; printed certificates; printed educational materials; photographs; catalogues; brochures; binders; study guides; calendars; note books; address books; stationery; instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); writing or drawing books; bookbinding material; pens; pen and pencil holders; pencils; bags and articles for packaging, wrapping and storage of paper, cardboard or plastics; paper place mats
Class 41:
Education; educational and teaching services, namely, conducting workshops, seminars, classes and providing distance learning services in the fields of the culinary arts, gastronomy, oenology, cooking, business management and the hospitality industry, and distributing course materials in connection therewith; providing educational demonstrations; providing of training; entertainment; sporting and cultural activities; publication and editing of printed matter; organisation of conferences, exhibitions and competitions in the fields of culinary arts, gastronomy, oenology, cooking, business management and the hospitality industry; electronic publication
Education; educational and teaching services, namely, conducting workshops, seminars, classes and providing distance learning services in the fields of the culinary arts, gastronomy, oenology, cooking, business management and the hospitality industry, and distributing course materials in connection therewith; providing educational demonstrations; providing of training; entertainment; sporting and cultural activities; publication and editing of printed matter; organisation of conferences, exhibitions and competitions in the fields of culinary arts, gastronomy, oenology, cooking, business management and the hospitality industry; electronic publication