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Trademark
Owner
Trademark: CHANGZ 1912800
Word
CHANGZ
ID
1912800
Trademark Type
Word
Status
Lapsed: Not accepted
Application Date
12 March 2018
Owner(s)
Thomas Jacobson
Service
Goods and Services:
Class 29
:
Beef burgers (beef patties)
;
Burgers (meat patties)
;
Meat burgers (meat patties)
;
Vegetable burgers (vegetable patties)
;
Animal marrow for food
;
Bone oil for food
;
Edible oils for use in cooking foodstuffs
;
Extra virgin olive oil for food
;
Food pastes made from meat
;
Food preparations consisting principally of meat
;
Food preparations consisting principally of meat products
;
Food preparations made from meat
;
Food products derived from meat
;
Food products made from eggs
;
Food spreads consisting principally of vegetables for sandwiches
;
Foods prepared from milk
;
Foodstuffs consisting of sausage meat
;
Foodstuffs consisting of sausages
;
Jellies for food
;
Oils for food
;
Prepared foods consisting principally of cheese
;
Prepared foods consisting principally of fruits
;
Pulses (foodstuffs)
;
Pulses (for food)
;
Rape oil for food
;
Snack food products made wholly or principally of potatoes
;
Snack foods consisting principally of meat
;
Snack foods made from dehydrated vegetables
;
Snack foods made from dried vegetables
;
Snack foods made from extruded vegetables
;
Snack foods made from meat
;
Suet for food
;
Chilli
;
Chilli beans
;
Chilli con carne
;
Hamburgers (meat patties)
;
Extracts of vegetables (juices) for cooking
;
Fruit juice extracts for cooking
;
Fruit juice for cooking
;
Lemon juice for cooking
;
Lemon juice for culinary purposes
;
Tomato juice for cooking
;
Vegetable juice concentrates for cooking
;
Vegetable juice concentrates for culinary purposes
;
Vegetable juices for cooking
;
Chipped potatoes
;
Chips (french fries)
;
Deep frozen chips
;
Fish with chips
;
Frozen chips
;
Fruit chips
;
Low-fat potato chips
;
Potato chips
;
Crisps
;
Low-fat potato crisps
;
Potato crisps
Class 30
:
Apple sauce (condiment)
;
Barbecue sauce
;
Brown sauce
;
Canned sauces
;
Concentrated sauce
;
Cooking sauces
;
Curry sauces
;
Dried sauce in powder form
;
Flavourings in the form of concentrated sauces
;
Flavourings in the form of dehydrated sauces
;
Food dressings (sauces)
;
Ketchup (sauce)
;
Mixes for preparing sauces
;
Pasta sauce
;
Pepper sauces
;
Pizza sauces
;
Salsa (condiment or sauce)
;
Sambal oelek (ground red pepper sauce)
;
Sambal sauce (ground red pepper sauce)
;
Satay sauces
;
Sauce (edible)
;
Sauce mixes
;
Sauce powders
;
Sauces (condiments)
;
Sauces containing nuts
;
Sauces flavoured with nuts
;
Sauces for chicken
;
Sauces for pasta
;
Sauces for rice
;
Sauces for use with pasta
;
Sauces in a pouch
;
Savoury sauces
;
Simmer sauces
;
Soy sauce
;
Spicy sauces
;
Stir fry sauces
;
Sweet and sour sauce
;
Tomato based sauces
;
Tomato sauce
;
Vegetable pastes (sauces)
;
Vegetable pulps (sauces)
;
Vegetable purees (sauces)
;
Burgers contained in bread rolls
;
Curried food pastes
;
Dressings for food
;
Essences for food (other than essential oils)
;
Essences for foodstuffs (except etheric essences and essential oils)
;
Essences for use in food preparation (other than essential oils)
;
Farinaceous food pastes
;
Farinaceous foods
;
Flavour enhancers for food (other than essential oils)
;
Food essences (except etheric essences and essential oils)
;
Food flavourings, other than essential oils
;
Food pastes (seasonings)
;
Food pastes (spices)
;
Food preparations for making puddings
;
Food products for making nachos
;
Food products for making tacos
;
Pickling salt for pickling foodstuffs
;
Preservatives for food (salt)
;
Salt for flavouring food
;
Hot chilli bean paste
;
Hamburgers (sandwich with filling)
;
Hamburgers in buns
;
Sandwiches containing hamburgers
;
Cheeseburgers (sandwiches)
;
Filled sandwiches
;
Hot dog sandwiches
;
Ice cream sandwiches
;
Open sandwiches
;
Sandwiches
;
Sandwiches containing chicken
;
Sandwiches containing meat
;
Sandwiches containing minced beef
;
Sandwiches containing salad
;
Toasted sandwiches
;
Wrap (sandwich)
;
Marinades
;
Seasoning marinade
;
Alimentary seasonings
;
Blends of seasonings
;
Dried culinary herbs (seasonings)
;
Dried herbs (seasonings)
;
Dry seasonings
;
Flaxseed for culinary purposes (seasoning)
;
Garden herbs, preserved (seasonings)
;
Linseed for culinary purposes (seasoning)
;
Peppers (seasonings)
;
Preserved culinary herbs (seasonings)
;
Preserved herbs (seasonings)
;
Processed seeds for use as a seasoning
;
Seasoned salt for cooking
;
Seasoning mixes
;
Seasonings
;
Sesame seeds (seasonings)
;
Corn chips
;
Rice chips
;
Vegetable flavoured corn chips
;
Crisps made of potato flour
;
Pickling preparations for foodstuffs
Class 32
:
Aerated fruit juices
;
Aerated juices
;
Beverages consisting of a blend of fruit and vegetable juices
;
Bottled fruit juices
;
Coconut juice (beverages)
;
Concentrates for use in the preparation of fruit juice drinks
;
Fresh fruit juices
;
Fresh vegetable juices
;
Frozen concentrated fruit juices
;
Frozen fruit juices
;
Frozen vegetable juices
;
Fruit juice beverages
;
Fruit juice beverages that contain multi vitamins
;
Fruit juice concentrates
;
Fruit juice extracts (beverages or for making beverages)
;
Fruit juice extracts for use as a beverage
;
Fruit juice nectar (beverages or for making beverages)
;
Fruit juices
;
Grape juice
;
Lemon juice (beverage)
;
Lime juice cordial
;
Low calorie fruit juices
;
Non-alcoholic fruit juice beverages
;
Non-fermented fruit juices
;
Orange juice
;
Tomato juice (beverage)
;
Unfermented fruit juice
;
Vegetable juice concentrates (beverages)
;
Vegetable juices (beverages)
Class 43
:
Inn keeping (bar, restaurant and accommodation)
;
Provision of information relating to restaurants
;
Restaurant services
;
Restaurant services for the provision of fast food
;
Salad bar restaurant services
;
Self-service restaurants
;
Bar services
;
Coffee bar and coffee house services (provision of food and drink)
;
Snack bars (provision of food and drink)
;
Snack-bars
;
Wine bar services