Trademark: CHANGZ 1912800
Word
CHANGZ
ID
1912800
Trademark Type
Word
Status
Lapsed: Not accepted
Application Date
12 March 2018

Owner(s)
Service

Goods and Services:
Class 29:
Beef burgers (beef patties); Burgers (meat patties); Meat burgers (meat patties); Vegetable burgers (vegetable patties); Animal marrow for food; Bone oil for food; Edible oils for use in cooking foodstuffs; Extra virgin olive oil for food; Food pastes made from meat; Food preparations consisting principally of meat; Food preparations consisting principally of meat products; Food preparations made from meat; Food products derived from meat; Food products made from eggs; Food spreads consisting principally of vegetables for sandwiches; Foods prepared from milk; Foodstuffs consisting of sausage meat; Foodstuffs consisting of sausages; Jellies for food; Oils for food; Prepared foods consisting principally of cheese; Prepared foods consisting principally of fruits; Pulses (foodstuffs); Pulses (for food); Rape oil for food; Snack food products made wholly or principally of potatoes; Snack foods consisting principally of meat; Snack foods made from dehydrated vegetables; Snack foods made from dried vegetables; Snack foods made from extruded vegetables; Snack foods made from meat; Suet for food; Chilli; Chilli beans; Chilli con carne; Hamburgers (meat patties); Extracts of vegetables (juices) for cooking; Fruit juice extracts for cooking; Fruit juice for cooking; Lemon juice for cooking; Lemon juice for culinary purposes; Tomato juice for cooking; Vegetable juice concentrates for cooking; Vegetable juice concentrates for culinary purposes; Vegetable juices for cooking; Chipped potatoes; Chips (french fries); Deep frozen chips; Fish with chips; Frozen chips; Fruit chips; Low-fat potato chips; Potato chips; Crisps; Low-fat potato crisps; Potato crisps
Class 30:
Apple sauce (condiment); Barbecue sauce; Brown sauce; Canned sauces; Concentrated sauce; Cooking sauces; Curry sauces; Dried sauce in powder form; Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Food dressings (sauces); Ketchup (sauce); Mixes for preparing sauces; Pasta sauce; Pepper sauces; Pizza sauces; Salsa (condiment or sauce); Sambal oelek (ground red pepper sauce); Sambal sauce (ground red pepper sauce); Satay sauces; Sauce (edible); Sauce mixes; Sauce powders; Sauces (condiments); Sauces containing nuts; Sauces flavoured with nuts; Sauces for chicken; Sauces for pasta; Sauces for rice; Sauces for use with pasta; Sauces in a pouch; Savoury sauces; Simmer sauces; Soy sauce; Spicy sauces; Stir fry sauces; Sweet and sour sauce; Tomato based sauces; Tomato sauce; Vegetable pastes (sauces); Vegetable pulps (sauces); Vegetable purees (sauces); Burgers contained in bread rolls; Curried food pastes; Dressings for food; Essences for food (other than essential oils); Essences for foodstuffs (except etheric essences and essential oils); Essences for use in food preparation (other than essential oils); Farinaceous food pastes; Farinaceous foods; Flavour enhancers for food (other than essential oils); Food essences (except etheric essences and essential oils); Food flavourings, other than essential oils; Food pastes (seasonings); Food pastes (spices); Food preparations for making puddings; Food products for making nachos; Food products for making tacos; Pickling salt for pickling foodstuffs; Preservatives for food (salt); Salt for flavouring food; Hot chilli bean paste; Hamburgers (sandwich with filling); Hamburgers in buns; Sandwiches containing hamburgers; Cheeseburgers (sandwiches); Filled sandwiches; Hot dog sandwiches; Ice cream sandwiches; Open sandwiches; Sandwiches; Sandwiches containing chicken; Sandwiches containing meat; Sandwiches containing minced beef; Sandwiches containing salad; Toasted sandwiches; Wrap (sandwich); Marinades; Seasoning marinade; Alimentary seasonings; Blends of seasonings; Dried culinary herbs (seasonings); Dried herbs (seasonings); Dry seasonings; Flaxseed for culinary purposes (seasoning); Garden herbs, preserved (seasonings); Linseed for culinary purposes (seasoning); Peppers (seasonings); Preserved culinary herbs (seasonings); Preserved herbs (seasonings); Processed seeds for use as a seasoning; Seasoned salt for cooking; Seasoning mixes; Seasonings; Sesame seeds (seasonings); Corn chips; Rice chips; Vegetable flavoured corn chips; Crisps made of potato flour; Pickling preparations for foodstuffs