Trademark: MASTERFOODS GOOD TO GO 1907633
Word
MASTERFOODS GOOD TO GO
ID
1907633
Trademark Type
Word
Status
Registered: Registered/protected
Application Date
19 February 2018
Registration Date
19 February 2018
Renewal Date
19 February 2028
Owner(s)
Service
Baker McKenzie
Goods and Services:
Class 29:
Meat; fish (not live); poultry; game (not live); meat extracts; charcuterie; meat substitutes prepared from vegetables (textured vegetable protein); vegetable-based meat substitutes; frozen vegetables; preserved vegetables; vegetables, dried; vegetables, cooked; fruit, preserved; dried fruit; frozen fruits; cooked fruits; processed fruits, fungi and vegetables (including nuts and pulses); processed legumes; soya beans, preserved, for food; tofu; tomato puree; vegetable puree; vegetable juices for cooking; pickles; preparations for making soup; soups; preparations for making bouillon; bouillon; potato crisps; jellies, jams, compotes, fruit and vegetable spreads; eggs; dairy products and dairy substitutes; milk; milk products; milk substitutes; coconut milk; cheese; yoghurt; edible oils and fats; dairy-based dips; egg-based dips; meat-based dips; olive oil dip; seafood-based dips; vegetable-based dips; nuts, prepared; nut-based spreads; seeds, prepared; fruit-based snack food; snack foods based on legumes; snack foods based on nuts; snack foods based on vegetables; prepared dishes consisting principally of meat; prepared dishes consisting principally of poultry; prepared dishes consisting principally of fish; prepared salads; prepared vegetable dishes; potato-based dumplings
Meat; fish (not live); poultry; game (not live); meat extracts; charcuterie; meat substitutes prepared from vegetables (textured vegetable protein); vegetable-based meat substitutes; frozen vegetables; preserved vegetables; vegetables, dried; vegetables, cooked; fruit, preserved; dried fruit; frozen fruits; cooked fruits; processed fruits, fungi and vegetables (including nuts and pulses); processed legumes; soya beans, preserved, for food; tofu; tomato puree; vegetable puree; vegetable juices for cooking; pickles; preparations for making soup; soups; preparations for making bouillon; bouillon; potato crisps; jellies, jams, compotes, fruit and vegetable spreads; eggs; dairy products and dairy substitutes; milk; milk products; milk substitutes; coconut milk; cheese; yoghurt; edible oils and fats; dairy-based dips; egg-based dips; meat-based dips; olive oil dip; seafood-based dips; vegetable-based dips; nuts, prepared; nut-based spreads; seeds, prepared; fruit-based snack food; snack foods based on legumes; snack foods based on nuts; snack foods based on vegetables; prepared dishes consisting principally of meat; prepared dishes consisting principally of poultry; prepared dishes consisting principally of fish; prepared salads; prepared vegetable dishes; potato-based dumplings
Class 30:
Rice; tapioca; sago; pasta; noodles; flour-based dumplings; rice-based dumplings; meat dumplings (cooked meat in a pastry envelope); vermicelli; couscous (semolina); flour; preparations made from cereals; meat substitutes prepared from cereals; processed cereals; processed grains, starches, and goods made thereof, baking preparations and yeasts; baking-powder; doughs, batters, and mixes therefor; bread; pastries; confectionery; cakes; tarts; biscuits; sugar, honey, treacle; pizzas; pies; ice cream; puddings; edible ices; popcorn; grain-based chips; condiments; sauces; cooking sauces; preparations for making up into sauces; marinades; chutneys; pastes (Farinaceous food -); relishes; gravy; thickeners for cooking foodstuffs; pasta sauce; pesto (sauce); tomato sauce; soy sauce; mustard; vinegar; salt; spices; seasonings; dried culinary herbs (seasonings); preserved culinary herbs (seasonings); aromatic preparations for food; flavourings for foods; pasta-based prepared meals; rice-based prepared meals; noodle-based prepared meals; instant noodles; instant rice; snack food (Cereal-based -); snack food (Rice-based-); snack foods consisting principally of pasta; snack foods consisting principally of rice; chocolate-based dips; horseradish-based dips; mustard-based dips; vinegar-based dips
Rice; tapioca; sago; pasta; noodles; flour-based dumplings; rice-based dumplings; meat dumplings (cooked meat in a pastry envelope); vermicelli; couscous (semolina); flour; preparations made from cereals; meat substitutes prepared from cereals; processed cereals; processed grains, starches, and goods made thereof, baking preparations and yeasts; baking-powder; doughs, batters, and mixes therefor; bread; pastries; confectionery; cakes; tarts; biscuits; sugar, honey, treacle; pizzas; pies; ice cream; puddings; edible ices; popcorn; grain-based chips; condiments; sauces; cooking sauces; preparations for making up into sauces; marinades; chutneys; pastes (Farinaceous food -); relishes; gravy; thickeners for cooking foodstuffs; pasta sauce; pesto (sauce); tomato sauce; soy sauce; mustard; vinegar; salt; spices; seasonings; dried culinary herbs (seasonings); preserved culinary herbs (seasonings); aromatic preparations for food; flavourings for foods; pasta-based prepared meals; rice-based prepared meals; noodle-based prepared meals; instant noodles; instant rice; snack food (Cereal-based -); snack food (Rice-based-); snack foods consisting principally of pasta; snack foods consisting principally of rice; chocolate-based dips; horseradish-based dips; mustard-based dips; vinegar-based dips