Trademark: ONLY ORGANIC 1896239
Word
ONLY ORGANIC
Device Descrption:
RABBIT & PLANTS, ALL SILH. ATOP HILLS; 2 LEAVES ATOP LTR I
ID
1896239
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
17 May 2017
Registration Date
17 May 2017
Renewal Date
17 May 2027
Owner(s)
Service
Goods and Services:
Class 5:
Baby food products including beverages for infants; cereals for babies; baby food products including meat; baby food products including fruit and vegetables; meals for babies; desserts for babies
Baby food products including beverages for infants; cereals for babies; baby food products including meat; baby food products including fruit and vegetables; meals for babies; desserts for babies
Class 29:
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; freeze dried fruits, dehydrated fruits; jellies, jams, compotes; yoghurt, milk and milk products; edible oils and fats; vegetable-based, meat-based, nut-based, soya-based, soy-based, meat, and fruit-based snack foods; prepared meals made predominantly from meat, fish, poultry, nuts, soya, soy, fruit or vegetables
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; freeze dried fruits, dehydrated fruits; jellies, jams, compotes; yoghurt, milk and milk products; edible oils and fats; vegetable-based, meat-based, nut-based, soya-based, soy-based, meat, and fruit-based snack foods; prepared meals made predominantly from meat, fish, poultry, nuts, soya, soy, fruit or vegetables
Class 30:
Preparations made from cereals; cereals; cereal based snack foods; corn-based snack foods; wheat-based snack foods; extruded snack food products made from corn, processed wheat and rice; biscuits, cakes, rice cakes; rusks; prepared meals made predominantly from rice, pasta or noodles; sauces for pasta and rice; gluten-free cereal-based snack foods; fruit sauces
Preparations made from cereals; cereals; cereal based snack foods; corn-based snack foods; wheat-based snack foods; extruded snack food products made from corn, processed wheat and rice; biscuits, cakes, rice cakes; rusks; prepared meals made predominantly from rice, pasta or noodles; sauces for pasta and rice; gluten-free cereal-based snack foods; fruit sauces