Trademark: 1890147
Word
Device Descrption:
ANCHOR IN DROP
ID
1890147
Trademark Type
FIGURATIVE
Status
Protected: Renewal due
Application Date
07 May 2015
Registration Date
07 May 2015
Renewal Date
07 May 2025
Owner(s)
Service
Goods and Services:
Class 5:
Dietetic foods; dietetic beverages; dietetic substances adapted for medical use; dietary supplements intended to supplement a normal diet or to have health benefits; health food supplements; food for babies; milk powder for babies; food for infants; milk powder for infants; nutritional additives for foodstuffs; nutritional supplements; nutritional cultures; food supplements for medical purposes; mineral supplements for foodstuffs; casein dietary supplements; vitamins for human consumption; vitamin formulations for human consumption; pharmaceutical preparations in the nature of foodstuffs for humans; pharmaceutical preparations in the nature of food ingredients for humans; bacteriological cultures; probiotic cultures; bacteriological preparations; probiotic preparations; bacteriological substances; probiotic substances; cultures of micro-organisms; dietary supplements incorporating probiotic cultures, substances or preparations; dietary supplements incorporating bacteriological cultures, substances or preparations
Dietetic foods; dietetic beverages; dietetic substances adapted for medical use; dietary supplements intended to supplement a normal diet or to have health benefits; health food supplements; food for babies; milk powder for babies; food for infants; milk powder for infants; nutritional additives for foodstuffs; nutritional supplements; nutritional cultures; food supplements for medical purposes; mineral supplements for foodstuffs; casein dietary supplements; vitamins for human consumption; vitamin formulations for human consumption; pharmaceutical preparations in the nature of foodstuffs for humans; pharmaceutical preparations in the nature of food ingredients for humans; bacteriological cultures; probiotic cultures; bacteriological preparations; probiotic preparations; bacteriological substances; probiotic substances; cultures of micro-organisms; dietary supplements incorporating probiotic cultures, substances or preparations; dietary supplements incorporating bacteriological cultures, substances or preparations
Class 29:
Dairy products in this class; dairy foods in this class; dairy based beverages; dairy based powders; milk; milk based products; ultra high temperature (UHT) milk; extended shelf life (ESL) milk; milk concentrate; milk protein; milk powder; dried milk; flavoured milk powders; milk substitutes in this class; milk beverages; flavoured milk beverages (milk predominating); fortified milk beverages (milk predominating); cream; butter; edible oils; edible fats; margarine; food spreads; blends of margarine; blends of butter; blends of other edible oils; products included in this class consisting wholly or principally of edible oils for use in creaming coffee and like drinks; products included in this class consisting wholly or principally of edible fats for use in creaming coffee and like drinks; proteins for human consumption for use as food additives; soy, whey or dairy based protein products for human consumption; cheese; brie cheese; cheddar cheese; colby cheese; cream cheese; edam cheese; emmental cheese; feta cheese; gouda cheese; gruyere cheese; haloumi cheese; havarti cheese; mozzarella cheese; parmesan cheese; romano cheese; swiss cheese; cultured dairy products; dairy products incorporating yoghurt; yoghurt; yoghurt preparations; dairy based probiotic products in this class; drinking yoghurt; yoghurt based non-alcoholic drinks; non-alcoholic dairy based drinks containing probiotic substances, preparations or cultures; non-alcoholic dairy based drinks containing bacteriological substances, preparations or cultures; dessert products in this class (dairy products predominating); dairy snacks (milk and dairy products predominating); whey; food spreads consisting principally of dairy products; jellies for food; custard in this class; dairy based dips; cheese dips; cheese in the form of dips
Dairy products in this class; dairy foods in this class; dairy based beverages; dairy based powders; milk; milk based products; ultra high temperature (UHT) milk; extended shelf life (ESL) milk; milk concentrate; milk protein; milk powder; dried milk; flavoured milk powders; milk substitutes in this class; milk beverages; flavoured milk beverages (milk predominating); fortified milk beverages (milk predominating); cream; butter; edible oils; edible fats; margarine; food spreads; blends of margarine; blends of butter; blends of other edible oils; products included in this class consisting wholly or principally of edible oils for use in creaming coffee and like drinks; products included in this class consisting wholly or principally of edible fats for use in creaming coffee and like drinks; proteins for human consumption for use as food additives; soy, whey or dairy based protein products for human consumption; cheese; brie cheese; cheddar cheese; colby cheese; cream cheese; edam cheese; emmental cheese; feta cheese; gouda cheese; gruyere cheese; haloumi cheese; havarti cheese; mozzarella cheese; parmesan cheese; romano cheese; swiss cheese; cultured dairy products; dairy products incorporating yoghurt; yoghurt; yoghurt preparations; dairy based probiotic products in this class; drinking yoghurt; yoghurt based non-alcoholic drinks; non-alcoholic dairy based drinks containing probiotic substances, preparations or cultures; non-alcoholic dairy based drinks containing bacteriological substances, preparations or cultures; dessert products in this class (dairy products predominating); dairy snacks (milk and dairy products predominating); whey; food spreads consisting principally of dairy products; jellies for food; custard in this class; dairy based dips; cheese dips; cheese in the form of dips