Trademark: FORNO D'ASOLO 1889504
Word
FORNO D'ASOLO
Device Descrption:
GRAIN,SHEAF IN LTR O
ID
1889504
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
18 January 2017
Registration Date
18 January 2017
Renewal Date
18 January 2027
Owner(s)
Service
Refer to WIPO address for Correspondence
Goods and Services:
Class 29:
Fruit-based fillings for cakes and pies; fruit-based fillings for cobblers; canned fruits; fruit pulp; fruit purees, fruit spreads; dairy-based spreads; artificial cream [dairy products substitutes]; fried meat; fried potatoes; fish and chips; fruit-based snack food; frozen pre-packaged entrees consisting primarily of seafood; potato fritters, frozen appetizers consisting primarily of chicken; chicken breast fillets; chicken nuggets; potato-based croquettes; chicken and turkey croquettes; croquettes; fish croquettes; olives, cooked; olives, prepared; meatballs; fish cakes; frankfurters [sausages]; hot dog sausages; whipped cream; potato dumplings; prepared entrees consisting primarily of seafood; entrees consisting primarily of meat, fish, poultry or vegetables; vegetable salads; vegetable-based entrees; prepared meals consisting primarily of meat, fish, poultry or vegetables; pre-packaged dinners consisting primarily of meat; pre-packaged dinners consisting primarily of poultry; packaged meals consisting primarily of meat, fish, poultry or vegetables; mozzarella croquettes; breaded mozzarella; fish fillets; cheese sticks; vegetable-based snack food; prepared meals consisting primarly of eggs
Fruit-based fillings for cakes and pies; fruit-based fillings for cobblers; canned fruits; fruit pulp; fruit purees, fruit spreads; dairy-based spreads; artificial cream [dairy products substitutes]; fried meat; fried potatoes; fish and chips; fruit-based snack food; frozen pre-packaged entrees consisting primarily of seafood; potato fritters, frozen appetizers consisting primarily of chicken; chicken breast fillets; chicken nuggets; potato-based croquettes; chicken and turkey croquettes; croquettes; fish croquettes; olives, cooked; olives, prepared; meatballs; fish cakes; frankfurters [sausages]; hot dog sausages; whipped cream; potato dumplings; prepared entrees consisting primarily of seafood; entrees consisting primarily of meat, fish, poultry or vegetables; vegetable salads; vegetable-based entrees; prepared meals consisting primarily of meat, fish, poultry or vegetables; pre-packaged dinners consisting primarily of meat; pre-packaged dinners consisting primarily of poultry; packaged meals consisting primarily of meat, fish, poultry or vegetables; mozzarella croquettes; breaded mozzarella; fish fillets; cheese sticks; vegetable-based snack food; prepared meals consisting primarly of eggs
Class 30:
Bakery and pastry desserts; cakes; cake frosting [icing]; custard-based fillings for cakes and pies; pastry cream-based fillings for cakes and pies; pastries; chocolate; chocolate toppings; chocolate syrups; chocolate-based fillings for cakes and pies; chocolate products; croissants; sweet rolls; frosting; panettone; cookies; brioches; bundt cakes; almond paste; fresh pasta; dried pasta; pasta; pastry dough; muffins; petits fours [cakes]; eclairs; apple fritters; puddings; doughnuts; instant doughnut mixes; rice puddings; rice cakes; pastry cream tarts; custard tarts; chocolate desserts; custards [baked desserts]; dessert mousses [confectionery]; macaroons [pastry]; cream pies; chocolate truffles; semifreddo; sponge cakes; rusks; wholemeal bread; toasted bread; baguettes [French loaves]; bread dough; bread flavored with spices; bread with fruit; bread rolls; cheeseburgers [sandwiches]; hamburgers [sandwiches]; hot dogs [sandwiches]; cream buns; jam buns; pizzas; pizza crust; pizza bases; pizza dough; calzones; sandwiches; focaccia [bread]; savory biscuits; cereal-based snack food; rice-based snack food; entrees consisting primarily of pasta or rice; food flavorings, other than essential oils; waffles; custard; bavarian creams; creme caramels; pastry mixes; topping syrups; puff pastry; corn chips; puff pastry filled with ham; Danish pastries; cereal snack chips; small puff pastries [confectionery]; frozen pasta; filled pasta; pasta in the form of sheets; shortcrust pastry; yeast dough with fillings consisting of meat; yeast dough with fillings consisting of vegetables; yeast dough with fillings consisting of fruit; bagels; flour-based savory snack foods; vol-au-vent; hollow cases of puff pastry; strudel; pies; frozen confectionery; frozen pastries; savory pastries; fresh pastries; long-life pastry; pastries [products of patisserie]; pie crusts mixes; bakery goods; pastries filled with fruit; starch for food; cereal preparations; breadsticks; tarts; spaghetti; noodles; flour-based gnocchi; meat pies; risotto; lasagna; pasta-based prepared meals; toast; flour and preparations made from cereals; bread, pastries and confectionery; edible ices
Bakery and pastry desserts; cakes; cake frosting [icing]; custard-based fillings for cakes and pies; pastry cream-based fillings for cakes and pies; pastries; chocolate; chocolate toppings; chocolate syrups; chocolate-based fillings for cakes and pies; chocolate products; croissants; sweet rolls; frosting; panettone; cookies; brioches; bundt cakes; almond paste; fresh pasta; dried pasta; pasta; pastry dough; muffins; petits fours [cakes]; eclairs; apple fritters; puddings; doughnuts; instant doughnut mixes; rice puddings; rice cakes; pastry cream tarts; custard tarts; chocolate desserts; custards [baked desserts]; dessert mousses [confectionery]; macaroons [pastry]; cream pies; chocolate truffles; semifreddo; sponge cakes; rusks; wholemeal bread; toasted bread; baguettes [French loaves]; bread dough; bread flavored with spices; bread with fruit; bread rolls; cheeseburgers [sandwiches]; hamburgers [sandwiches]; hot dogs [sandwiches]; cream buns; jam buns; pizzas; pizza crust; pizza bases; pizza dough; calzones; sandwiches; focaccia [bread]; savory biscuits; cereal-based snack food; rice-based snack food; entrees consisting primarily of pasta or rice; food flavorings, other than essential oils; waffles; custard; bavarian creams; creme caramels; pastry mixes; topping syrups; puff pastry; corn chips; puff pastry filled with ham; Danish pastries; cereal snack chips; small puff pastries [confectionery]; frozen pasta; filled pasta; pasta in the form of sheets; shortcrust pastry; yeast dough with fillings consisting of meat; yeast dough with fillings consisting of vegetables; yeast dough with fillings consisting of fruit; bagels; flour-based savory snack foods; vol-au-vent; hollow cases of puff pastry; strudel; pies; frozen confectionery; frozen pastries; savory pastries; fresh pastries; long-life pastry; pastries [products of patisserie]; pie crusts mixes; bakery goods; pastries filled with fruit; starch for food; cereal preparations; breadsticks; tarts; spaghetti; noodles; flour-based gnocchi; meat pies; risotto; lasagna; pasta-based prepared meals; toast; flour and preparations made from cereals; bread, pastries and confectionery; edible ices
Class 35:
Promoting the goods and services of others by distributing advertising materials through a variety of methods; procurement of contracts for the purchase and sale of goods; presentation of goods on communication media, for retail purposes; administrative processing of purchase orders; wholesale ordering services; preparation of mailing lists; retail and wholesale services, also on-line, of foodstuffs, food and beverages, confectionery and bakery goods, pizzas, savoury biscuits, snack foods, prepared meals
Promoting the goods and services of others by distributing advertising materials through a variety of methods; procurement of contracts for the purchase and sale of goods; presentation of goods on communication media, for retail purposes; administrative processing of purchase orders; wholesale ordering services; preparation of mailing lists; retail and wholesale services, also on-line, of foodstuffs, food and beverages, confectionery and bakery goods, pizzas, savoury biscuits, snack foods, prepared meals