Trademark: Lone Bee 1889220
Word
Lone Bee
ID
1889220
Trademark Type
Word
Status
Protected: Registered/protected
Application Date
06 July 2017
Registration Date
06 July 2017
Renewal Date
06 July 2027
Owner(s)
Service
Refer to WIPO address for Correspondence
Goods and Services:
Class 30:
Honey; natural honey; honey and honey substitutes; biological honey for human consumption; honeys; sweet spreads (honey); tisanes (non-medicated beverages and other than tea based)
Honey; natural honey; honey and honey substitutes; biological honey for human consumption; honeys; sweet spreads (honey); tisanes (non-medicated beverages and other than tea based)
Class 32:
Lemonades; non-alcoholic honey-based beverages; alcohol free cider; cider (non-alcoholic); beer; beer-based cocktails; beers; fruit beers; ginger beer; malt beer; malt-containing beverages (beers); malt-containing beverages (non-alcoholic, except beers); non-alcoholic beers; pilsner beer; de-alcoholised wines; alcohol free wine; lemonades containing fruit extracts; syrups for lemonade; alcohol free beer; alcoholic beers; beer wort; bitter beer; black beer; dark beer; de-alcoholised beer; extracts of hops for making beer; root beer; tonic water (non-medicated beverages); tropical fruit squash (beverages); water (beverage) other than for medical use; waters (beverages); whey beverages; spring water (beverages), other than for medical purposes; squashes (non-alcoholic beverages); syrup for making beverages; syrup powder for beverages; syrups, essences and other preparations for making beverages; syrups for beverages; syrups and other preparations for making beverages; sarsaparilla (non-alcoholic beverage); seltzers (beverages); sherbets (beverages); smoothies (fruit beverages, fruit predominating); sorbets (beverages); multi-vitamin fruit juice beverages (not for medical use); non-alcoholic barley based beverages; non-alcoholic beverages; non-alcoholic fruit juice beverages; hop extracts for use in the preparation of beverages; isotonic beverages; kvass (non-alcoholic beverage); lemon juice (beverage); malt based beverages; mineral and aerated waters and other non-alcoholic beverages; mineral water (beverages); fruit beverages and fruit juices; fruit concentrates for making beverages; fruit juice beverages; fruit juice extracts for use as a beverage; fruit juice nectar (beverages or for making beverages); fruit syrup (beverages or for making beverages); grain based non-alcoholic beverages; hop concentrates for use in the preparation of beverages; hop essences for use in the preparation of beverages; alcohol free beverages; beverages consisting of a blend of fruit and vegetable juices; beverages made from fruit concentrates; electrolyte replacement beverages for general and sports purposes; essences for making beverages; extracts of vegetables (beverages); fruit beverages; aerated beverages (non-alcoholic)
Lemonades; non-alcoholic honey-based beverages; alcohol free cider; cider (non-alcoholic); beer; beer-based cocktails; beers; fruit beers; ginger beer; malt beer; malt-containing beverages (beers); malt-containing beverages (non-alcoholic, except beers); non-alcoholic beers; pilsner beer; de-alcoholised wines; alcohol free wine; lemonades containing fruit extracts; syrups for lemonade; alcohol free beer; alcoholic beers; beer wort; bitter beer; black beer; dark beer; de-alcoholised beer; extracts of hops for making beer; root beer; tonic water (non-medicated beverages); tropical fruit squash (beverages); water (beverage) other than for medical use; waters (beverages); whey beverages; spring water (beverages), other than for medical purposes; squashes (non-alcoholic beverages); syrup for making beverages; syrup powder for beverages; syrups, essences and other preparations for making beverages; syrups for beverages; syrups and other preparations for making beverages; sarsaparilla (non-alcoholic beverage); seltzers (beverages); sherbets (beverages); smoothies (fruit beverages, fruit predominating); sorbets (beverages); multi-vitamin fruit juice beverages (not for medical use); non-alcoholic barley based beverages; non-alcoholic beverages; non-alcoholic fruit juice beverages; hop extracts for use in the preparation of beverages; isotonic beverages; kvass (non-alcoholic beverage); lemon juice (beverage); malt based beverages; mineral and aerated waters and other non-alcoholic beverages; mineral water (beverages); fruit beverages and fruit juices; fruit concentrates for making beverages; fruit juice beverages; fruit juice extracts for use as a beverage; fruit juice nectar (beverages or for making beverages); fruit syrup (beverages or for making beverages); grain based non-alcoholic beverages; hop concentrates for use in the preparation of beverages; hop essences for use in the preparation of beverages; alcohol free beverages; beverages consisting of a blend of fruit and vegetable juices; beverages made from fruit concentrates; electrolyte replacement beverages for general and sports purposes; essences for making beverages; extracts of vegetables (beverages); fruit beverages; aerated beverages (non-alcoholic)
Class 33:
Mead; mead (hydromel); cider; cider coolers (beverages); sparkling cider; alcoholic beverages (except beer); alcoholic beverages (except beer) containing more than 1.15% of alcohol by volume; alcoholic beverages (except beers); alcoholic drinks (except beer) containing more than 1.15% of alcohol by volume; carbonated beverages (alcoholic, except beers); pre-mixed alcoholic beverages, other than beer-based; wines; beverages containing wine (alcohol content 1.15% or more by volume); beverages containing wine (wine predominating); blended wine; dessert wine; drinks containing wine (wine predominating); dry fortified wine; dry red wine; dry sparkling wines; dry white wine; dry wine; fortified wines; ginger wine; mulled wines; non-sparkling wines; red wine; sparkling fruit wines; sparkling wines; still wines; sweet fortified wine; sweet red wine; sweet sparkling wine; sweet white wine; sweet wine; vintage wines; white wine; wine; digesters (liqueurs and spirits); spirit based cocktails (spirits predominating); spirits (beverages); still spirits; whiskey; vodka; distilled beverages; fruit based alcoholic beverages; liquors for alcoholic beverages; pre-mixed alcoholic beverages; preparations for making alcoholic beverages; punches (beverage) having an alcohol content of 1.15% or more (by volume); alcoholic preparations for making beverages; baijiu [chinese distilled alcoholic beverage]; beverages containing fruit (alcoholic -); distilled alcoholic beverages; low alcohol beverages containing not more than 1.15% (by volume) of alcohol; low alcohol wine containing not more than 1.15% (by volume) of alcohol; beverages containing not more than 1.15% (by volume) of alcohol
Mead; mead (hydromel); cider; cider coolers (beverages); sparkling cider; alcoholic beverages (except beer); alcoholic beverages (except beer) containing more than 1.15% of alcohol by volume; alcoholic beverages (except beers); alcoholic drinks (except beer) containing more than 1.15% of alcohol by volume; carbonated beverages (alcoholic, except beers); pre-mixed alcoholic beverages, other than beer-based; wines; beverages containing wine (alcohol content 1.15% or more by volume); beverages containing wine (wine predominating); blended wine; dessert wine; drinks containing wine (wine predominating); dry fortified wine; dry red wine; dry sparkling wines; dry white wine; dry wine; fortified wines; ginger wine; mulled wines; non-sparkling wines; red wine; sparkling fruit wines; sparkling wines; still wines; sweet fortified wine; sweet red wine; sweet sparkling wine; sweet white wine; sweet wine; vintage wines; white wine; wine; digesters (liqueurs and spirits); spirit based cocktails (spirits predominating); spirits (beverages); still spirits; whiskey; vodka; distilled beverages; fruit based alcoholic beverages; liquors for alcoholic beverages; pre-mixed alcoholic beverages; preparations for making alcoholic beverages; punches (beverage) having an alcohol content of 1.15% or more (by volume); alcoholic preparations for making beverages; baijiu [chinese distilled alcoholic beverage]; beverages containing fruit (alcoholic -); distilled alcoholic beverages; low alcohol beverages containing not more than 1.15% (by volume) of alcohol; low alcohol wine containing not more than 1.15% (by volume) of alcohol; beverages containing not more than 1.15% (by volume) of alcohol