Trademark: Selection Chocolat 1882706
Word
Selection Chocolat
ID
1882706
Trademark Type
Word
Status
Cancelled: Cancelled at the request of IB
Application Date
05 September 2017
Cancellation Date
23 February 2021
Owner(s)
Service
Refer to WIPO address for Correspondence
Goods and Services:
Class 30:
Ice, ice creams, frozen yogurts and sorbets; cocoa; cocoa products; sweet glazes and fillings; bakery goods; chocolate candies; dairy confectionery; flour confectionery; confectionery items coated with chocolate; candy coated confections; prepared desserts [confectionery]; snack foods consisting principally of confectionery; chocolate; prepared desserts [chocolate based]; pastries, cakes, tarts and biscuits (cookies); sweets (candy), candy bars and chewing gum; cereal bars and energy bars; chocolates; chocolate based products; truffles [confectionery]; chocolate-based ready-to-eat food bars; foods with a cocoa base; chocolate-based beverages; chocolate mousses; imitation chocolate; dairy-free chocolate; foodstuffs containing chocolate [as the main constituent]; sugar; natural sweeteners; foodstuffs containing cocoa [as the main constituent]; cocoa-based ingredients for confectionery products; chocolate topping; chocolate biscuits; chocolate pastes; chocolate powder; chocolate fondue; pralines made of chocolate; chocolate confectionery containing pralines
Ice, ice creams, frozen yogurts and sorbets; cocoa; cocoa products; sweet glazes and fillings; bakery goods; chocolate candies; dairy confectionery; flour confectionery; confectionery items coated with chocolate; candy coated confections; prepared desserts [confectionery]; snack foods consisting principally of confectionery; chocolate; prepared desserts [chocolate based]; pastries, cakes, tarts and biscuits (cookies); sweets (candy), candy bars and chewing gum; cereal bars and energy bars; chocolates; chocolate based products; truffles [confectionery]; chocolate-based ready-to-eat food bars; foods with a cocoa base; chocolate-based beverages; chocolate mousses; imitation chocolate; dairy-free chocolate; foodstuffs containing chocolate [as the main constituent]; sugar; natural sweeteners; foodstuffs containing cocoa [as the main constituent]; cocoa-based ingredients for confectionery products; chocolate topping; chocolate biscuits; chocolate pastes; chocolate powder; chocolate fondue; pralines made of chocolate; chocolate confectionery containing pralines