Trademark: QUELL'ALTRO 1882596
Word
QUELL'ALTRO
Device Descrption:
2 DROPS EXTEND FROM LTR Q & T
ID
1882596
Trademark Type
Figurative
Status
Protected: Registered/protected
Application Date
14 March 2017
Registration Date
14 March 2017
Renewal Date
14 March 2027
Owner(s)
Service
Refer to WIPO address for Correspondence
Goods and Services:
Class 30:
Ice creams; products for making ice creams, namely ice-cream mixes, chocolate-based fillings for making ice-creams; binding agents for ice creams; powder for making ice creams; flavourings, other than essential oils, for ice creams; frosting mixes; aromatic preparations for ice-creams; instant ice cream mixes; yoghurt based ice cream (ice cream predominating); frozen yoghurt; frozen yoghurt (ice cream confectionery); frozen yoghurt [confectionery ices]; sorbet (ice); ice-cream cakes; chilled desserts; frozen cakes; cookies; chocolate desserts; cakes; flavourings, other than essential oils, for cakes; preparations for making cakes; cake powder; aromatic preparations for cakes; pastries; cake mixes; edible candy decorations for cakes; pastry mixes; aromatic preparations for pastries; ice cream gateaux; cream puffs; sponge cake; cake dough; custard-based fillings for cakes; chocolate-based fillings for cakes; pastry dough; confectioners' glaze; sugar for glazes; cocoa based creams in the form of spreads also containing nuts; nut and cocoa ice-creams; nut and cocoa flavourings for cakes; coated nuts [confectionery] and candy with cocoa used as decorations for cakes
Ice creams; products for making ice creams, namely ice-cream mixes, chocolate-based fillings for making ice-creams; binding agents for ice creams; powder for making ice creams; flavourings, other than essential oils, for ice creams; frosting mixes; aromatic preparations for ice-creams; instant ice cream mixes; yoghurt based ice cream (ice cream predominating); frozen yoghurt; frozen yoghurt (ice cream confectionery); frozen yoghurt [confectionery ices]; sorbet (ice); ice-cream cakes; chilled desserts; frozen cakes; cookies; chocolate desserts; cakes; flavourings, other than essential oils, for cakes; preparations for making cakes; cake powder; aromatic preparations for cakes; pastries; cake mixes; edible candy decorations for cakes; pastry mixes; aromatic preparations for pastries; ice cream gateaux; cream puffs; sponge cake; cake dough; custard-based fillings for cakes; chocolate-based fillings for cakes; pastry dough; confectioners' glaze; sugar for glazes; cocoa based creams in the form of spreads also containing nuts; nut and cocoa ice-creams; nut and cocoa flavourings for cakes; coated nuts [confectionery] and candy with cocoa used as decorations for cakes